Hello everyone I just wanted ot drop a quick line today and let you know I will not have a video today. I am moving from 1 NYC apartment to another today and will be out of the office all day. Moving is soooo much fun . I can’t wait to be back tomorrow with a cool all new video. Take care everyone.
Today Gary explores 4 wines that are often found on Restaurant lists and you get a look at some of the behind the scenes things going on at Wine Library. Gary tastes Cakebread, Far Niente, Stag’s Leap and Duckhorn. Enjoy and please leave Gary comments!
Today Gary takes Wine Library TV to the next level, creating a forum for honest discussion about wines. Gary loves sharing his passion for wine with you and now he needs your help. Gary needs input from you the viewer proving that Wine Library TV is not a one way street. Oh yes, he also reviews a hot Pinot Noir from New Zealand and lets you know how it stacks up against traditional Burgundy. Follow Gary into this brave new world.
Watch today as Wine Library TV returns after it’s hiatus. Gary talks about TV deals and the future direction of Wine Library TV. Then Gary reviews four Australian wines and reviews them in a unique way. This is one episode you can’t miss!
Guys I just want to let you know where I am and what’s happening. I have been in talks with many top Networks about doing WLTV on a national scale, and a part of these negotiations was to slow down WLTV. I will be back very soon, and will have tons of new awesome episodes. We will be back on track and full steam ahead in due time. Thank you to everyone who emailed me!