Comments on: Vintages how much do they matter, a 2001 vs 2002 tasting – Episode #77

By: Alexandre Savoie

Alexandre Savoie — Tue, 08 Mar 2011 03:04:00 +0000

I’m a little late for the sign off but, I agree with the idea behind this episode, vintage is everything, not that the grade given to a vintage means everything but there IS tremendous variation in the same wine from one vintage ot another in my experience

By: Alexandre Savoie

Alexandre Savoie — Tue, 08 Mar 2011 02:13:00 +0000

Supertrirunner is indeed cooler than the guy who bashes Gary

By: Daniel Caron

Daniel Caron — Mon, 28 Feb 2011 08:42:00 +0000

love the show gary! id love to see ya down at tech man. we are some of your biggest fans!

By: Anonymous

Anonymous — Sat, 26 Feb 2011 02:09:00 +0000

WTF why do you waist your effort replying to people who are dicks? Talk to me i am much cooler!!!

By: Anonymous

Anonymous — Sat, 26 Feb 2011 02:07:00 +0000

i think it should be… Changing the wine world whether they like it or not!!!

By: garyvaynerchuk

garyvaynerchuk — Mon, 27 Dec 2010 17:52:00 +0000

ok sorry you feel that way but I get it…

By: Constantinescu Valeriu

Constantinescu Valeriu — Mon, 20 Dec 2010 08:48:00 +0000

Your voice is pretty annoying and you stumble upon your word to be most precise you said that wine is not the best deal now it is 20 episodes after …. dude you have to check what you say before you open you mouth …. and things to do … I wouldn’t hire You to speak I think many are agreeing with me !

By: corkscrew

corkscrew — Fri, 05 Mar 2010 09:57:44 +0000

well the “changing the wine world” is not none of the comments…love wines from Spain.. http://www.winelx.com

By: paul

paul — Fri, 08 Jan 2010 23:56:54 +0000

Very late.

By: John J.

John J. — Thu, 17 Sep 2009 18:42:49 +0000

Great episode again Gary, I don’t think the importance of understanding the differences in vintages can be overstated. Just like when you reviewed the 98 Cask 23 and panned it, I had only had the 97 Cask 23 and it was fantastic. Would love to see more vintage oriented episodes. Also think its great that you are being as interactive as you are with your audience. With that being said, would love to see you do a tasting episode on the different charbono’s out there, and an episode on vin jaune’s would be great.