Red Burgundy Wine Tasting.

Red Burgundy Wine Tasting. – Episode #104

October 10, 2006

Wines tasted in this episode:

Watch today as Gary tackles four red burgundies. Tune in today and see what Gary thinks of these four, one of the great wines of the world. More viewer questions answered and a new QOD.

144 Responses

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October 10, 2006

Bill T.
Whoops almost forgot…
How about tasting the San Rustico Amarone 2000 …seems like a steal for $21!

Lead us, Gary, to the value juice!
October 10, 2006

Bill T.
Hey Gary, I agree with Coop! Enough with the $30+ episodes for a while. Let’s see some reviews on value wines. Nothing better than finding a $10 – $15 wine that is just outstanding! Gary, you have a wine store at your disposal, your viewers need your help to search out and lead us to the value juice!
October 10, 2006

Paul M
Gary – not a $2,000 wine but one that I really think is a great value, I would like you to taste the Jean Louis Chave Mon Coeur Cotes Du Rhone 2004
October 10, 2006

Coop
Hi Gary,
It’s fun to watch these episodes and I really enjoy them but these are all out of my league. How about a few “value based wine shows”. Up to $10.00 and 10-15 and 15-20. That’s where I live and breath. My goal is finding great $10-$20 wines. There is no greater thrill and I do have a sophisticated pallete. I think you can do dozens of shows on these. I crave these.
Coop
October 10, 2006

Jason M
Another great episode!

Question: We are expecting our first child in December and would like to buy a case of wine from the 2006 vintage (when it comes available) to save for his 21st birthday. I am leaning toward a Super Tuscan or Chianti and secondly a Bordeauxâ€¦ I would really like to hear your suggestions for a wine that will age well for the next two decades. Keep up the good work!

Thanks in advance, Jason
October 10, 2006

Pinot Noir Guy
Great…you’re early today. Gives me an excuse to take a work break.
October 10, 2006

Brandon M
zerokreap…tonight…free…spike…Ortiz…..Shamrock….Cabernet Sauvignon….pizza

and thats my night! Ortiz is gonna KILL Shamrock again!

B
October 10, 2006

gregkeller
A bunch of episodes ago you said Central Otago was the new hot place / greatest value in pinot noir, a good backup to todays show would be to taste the only other central otago pinot you have in the store. You tasted the 3 miners which was awesome (tasted at the super tasting last night) and you gave 95 pts to, tomorrow you should taste the Amisfield 2004 Central Otago, to see how it stacks up against the big burgundies from today.
October 10, 2006

Brandon M
vaynerYIP #2 Right in the middle of the Denis before Gary says “Thought Provokng”
Love it!

B
October 10, 2006

TimF
Wow, huge show today. Please taste the Trefethen Halo Cabernet Sauvignon 2001.
October 10, 2006

zerokreap (kw)
yo gary….i wasn’t talking about what is the best source for tasting info…i was asking what is the best source for articles on growers, vineyards, etc. personally i just drink the stuff like you suggest…and get drunk, like you suggest….but i thought there might be some sort of wine magazine or something that you like to read. just wanted to hear something about you. i like the WLTV “terrior” section…interesting stuff.

QOTD: Chat Larose Trintaudon Medoc 34700…

oh yeah, and it is pronounced zero-creep…

and for “off the wall” question’s sake: i watch all the UFCs that come on PPV…always drink wine with my blood sports…any suggestions? i find that italian wines work especially well with ass-kickings…not sure why…
October 10, 2006

cgf
Gary,
Great episode. It was very difficult trying to take you seriously as you talked about how “refined” and “elegant” and “thought-provoking” all the wines were when you had a sign next to your head reading “wine smells like poop.” Great juxtaposition.
QOD: Quinta do Carmo 2002.
October 10, 2006

MarcT
Got in early today!!!
October 10, 2006

Brandon M
Out of my new curiosity for Gignolino I would love to see you taste the
Giacomo Borgogno Grignolino 2004.

B
October 10, 2006

Brandon M
A wine seller once told me that only a true great Burgundy smells of shit! Perfect!
I was gonna suggest a Cotes Du Nuits soon…excellent!

B
October 10, 2006

zerokreap (kw)
almost
October 10, 2006

TimF
Happy Tuesday.
October 10, 2006

Hinrgman
Great episode
October 10, 2006

Brandon M
Finished the San Felipe last night…mocha coffee caramel still there!

B