172 Responses

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1. January 21, 2008

   Pstvlyangelic

   Great episode – Very informative on Gary and well put together. Thanks.

2. January 12, 2008

   The Fanjestic

   It’s like Gary over load. Too much WLTV, can’t go on….

3. January 9, 2008

   Brock Gorrell

   Watched episode #125 for the second time and was havin’ a belly laugh……to the Dude who put that together ….major kudos…..I’m going to tell my friends,new to WLTV ,to start right there…..I guess that’s why you call it an instant classic……Happy New Year Vayniacs

4. December 20, 2007

   John in Virginia

   I’ve just started getting the blogs. This guy is great!!!! Just what wine needs!!! He has a new fan.

5. December 13, 2007

   Mr.Sato

   Oh man, that was hillarious! I wish I had thought of it! Do another one Jason!

6. December 5, 2007

   BobM

   Okay, Gary, I made the mistake of commenting before I watched the episode 125 intro. That was one hell of an editing job, and I couldn’t go without commenting on it. I’m going to send a link to this to my wine-loving friends.

7. December 4, 2007

   theaaronc

   Great Job! Only one thing I missed, he never mentioned The Thunder! Thanks for putting all the time and work into this so we can all enjoy it. Heaven knows I don’t have the patience for these kinds of projects. Keep it up.

8. December 1, 2007

   Jarvis

   Starting this reply wearing a smile, I wanted to congratulate your program with acquiring three new fans; Myself, my Mother, and my wine tasting friend Emily. Rich in creativity and energy, watching your shows make time speed by. I consider myself new to the wine world, even though I work with about 80 wines at my restaurant, and have been enjoying wine for over 4 years, I am lost when comparing wines to food, identifying scents, flavors, and the overall terminality. I guess this is were I should lick rocks and so forth right…
   My first wine of choice, when getting starting, was Cab Sav (big fan of Santa Rita, Chile). Lately I have been trying two bottles per week, always different. The Trapiche Broquel Malbac 2006, Argentina, to me, was a hit. It convinced me to break my habit of always buying Cab Sav.
   One wine that took me for a ride, that I don’t have anything but the cork to identify, was a Bordeaux, Superieur 2003. Any ideas? Also, what comments might you have about the wines that I mentioned?
   Thanks Gar-y

9. December 1, 2007

   TestName

   a3WmPN Test myfunction comment

10. December 1, 2007

    TestName

    vpglXS Test myfunction comment

11. October 10, 2007

    Amarone

    This was brilliant!Thank you for doing something I could have never done, excellent editing!
    Complimenti! From Italy

12. October 4, 2007

    Kristen

    absolutely loved this montage!

13. October 3, 2007

    Förvirrande

    [...] Förvirrande lik Jens (som börjar ladda upp korta, webcam-inspelade filmer på facebook) är Gary Vaynerchuk, ansvarig för dom galna utläggen på Wine Library TV. [...]

14. June 23, 2007

    moraaz.org - | EN » Blog Archive » Cork’d Finds a New Home

    [...] Gary has been changing the wine world as host of WLTV has built a rabid following of wine fans (“Vayniacs”, they’re called — myself included) with his energetic take on making wine fun — this is precisely the same mantra we had building Cork’d. But Gary also really knows wine — something Dan B. nor I can really claim. The recycling guy in my neighborhood knows how much I love wine (and regularly) — but that doesn’t mean I know wine. You know? To get an idea of the show, be sure to check out this video summary. [...]

15. June 6, 2007

    Ryan

    LMAO!! Hilarious.

16. May 16, 2007

    aetherworld.org » Cork’d sold

    [...] the values of good design and a community. If you haven’t seen him before, watch this little summary – it’s worth [...]

17. March 26, 2007

    Justin S

    I love pickles too, any kind of pickles, pickled okra is the best though.

18. January 31, 2007

    ScottieP

    This one had me laughing out loud! Great job Jason!

19. January 24, 2007

    Raptor2023

    Great nose, excellent mid-palate, amazing finish! I love this episode!

20. December 10, 2006

    Wine and Wheels

    This is fantastic. You’ve recruited me as a new viewer. Can’t wait to see more. Keep it up!

    –Eric

21. December 7, 2006

    Bottle Room » Wine Library TV

    [...] So there it is. Take a few minutes and at least watch the highlight episode of Wine Library TV. It’s ten minutes per day to get at least a glass full of wine love. « Giving Thanks  [...]

22. December 5, 2006

    Cork’d Blog » Blog Archive » New Sponsor: Wine Library TV

    [...] WLTV is for people who love wine — and for people who agree that wine is about having fun. You have to see it to believe it, though, so be sure to check out The wine videos that sum up Wine Library TV to understand the entertainment value of the show. [...]

23. December 1, 2006

    Paul

    Great job Jason. Very FUNNY! I wonder where Gary can work now?

24. December 1, 2006

    PB

    Almost as good as the Walt Michaels era!!! Classic pickle!!!

25. November 27, 2006

    97Brunello

    awesome, awesome episode. I raise a toast to Jason Hicks! love the steamroom description-gotta be the best.

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