The wine videos that sum up WINE LIBRARY TV. Instant classic-Episode #125

November 9, 2006

Wine videos, wine tastings, wine consumers and the wine industry might have not been sure what was in store when Wine Library TV launched on February 21, 2006 but this video will sum it all up. Fellow Vayniacs after watching this video we are sure you will get to work right away.Episode #125

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172 Responses

November 9, 2006

wey
w00t!

first?
November 9, 2006

Jason R.
VERY EARLY TODAY!!!!
November 9, 2006

TampaSteve
An early episode….you tricky thing;)
November 9, 2006

Matthew L
Definite classic! Great job Jason.
November 9, 2006

wey
Haha, very very funny!
Great job on doing that intro!
November 9, 2006

DJA
Welcome back Gary
November 9, 2006

Jason R.
Dont know what to say other than “AWESOME – THAT ROCKED!!!!!”
November 9, 2006

IRA
AWESOME HOW GREAT
JASON YU DA MAN
November 9, 2006

Ken
Brilliant job Jason.
November 9, 2006

Brandon M
One Word….UNBELIEVABLE

Mad props
November 9, 2006

zerokreap (kw)
man, i didn’t even get top 10
November 9, 2006

zerokreap (kw)
that was awesome!
November 9, 2006

Mark DiMaurizio
charter member, longtime lurker. Top 20, not bad!
November 9, 2006

Susan
Gary-
GREAT GREAT
episode!
November 9, 2006

BigAl
Loved it! Awesome job Jason. 99 Points! (too short)
November 9, 2006

Joe Po
HOLY COW, Jason! That was fantastic!
November 9, 2006

BigBob
WOW! very cool…
November 9, 2006

dougiefresh
absolutely brilliant. Well done.
November 9, 2006

Jim Vandegriff
Very well done Jason. It captures the essence of WLTV and of Gary. Jim
November 9, 2006

StanVH
What a hoot!!! Jason rocks with this intro. It goes into my “great episodes file”
November 9, 2006

Italian Stallion
WOW WOW WOW WOW WOW WOW WOW WOW WOW WOW WOW!!!!!!!!!!

Jason, unbelievable job. This is WITHOUT A DOUBT A CLASSIC!!

AMAZING job!
November 9, 2006

KAHUNA
Is anyone else having problems with the episode not playing smoothly?
November 9, 2006

KAHUNA
never mind it is only when my TV tuner card is running
November 9, 2006

Tony S.
That was pretty funny. Great job Jason.
GO BEARS!
T
November 9, 2006

Susan
Jason Hicks,
I have friends who edit video for a living.
WOW!
WOW!
WOW!
You did a fantastic job of editing.
This must have taken you a long time to do.
Did I mention that you did a FANTASTIC job!
Funny and great.
WOW!
November 9, 2006

Susan
Italian Stallion,
I just saw your comments!
Hey, great minds think alike!
November 9, 2006

Lynne
WAY COOL Jason!! I don’t how the heck you did that, but that was incredible! Great job!

Soooo funny.

So, Gary, what did you bring us back from France?
November 9, 2006

Sam Zen
Jason- that’s SICK!!!! How many weeks did it take you to put that together? GREAT work. WOW… you win. THIS IS THE BEST EPISODE EVER… including future episodes that we haven’t seen. Wow! This gets 100 vaynernods.
November 9, 2006

Rick E
Jason — that could be one of the greatest highlight reels I have ever watched. Simply brilliant.

Now leave the house.

Rick
November 9, 2006

cgf
that was hilarious.
great timing too, since it gives the WLTV crew some time to sort out their technical issues.
Also, seeing Mr. Coturri reminded me of how much I liked the episodes with guests.
Good luck on the radio today Gary!
November 9, 2006

AnthonyS
Ja-son-hicks = gen-i-ous

That was fantastic.
November 9, 2006

Dan
Great job.

Dan (In Houston)
November 9, 2006

Michael P
holy crap Jason!! that was f’ing awesome! Great job.

ps does anyone know if GV likes pickles?
November 9, 2006

Jaye
To DIE For! Absolutely had me rolling on the floor. What a labor of love. Jason deserves free shipping for life.
November 9, 2006

Russ J
Outstanding!
I laughed. I cried. I p***
Never mind.

Outstanding!
November 9, 2006

Pat L from CT
very funny….
November 9, 2006

JoeSwirl
Nice job Jason! That episode was like a well balanced Meritage – hints of brilliance, with an underlying fruitiness, keeps coming on through the finish.

And how about a hand for Gary, for letting the spotlight on his show shine on a Vaynerite.
November 9, 2006

stewart l
great episode. Really put a smile on my face after a tough day.
November 9, 2006

Italian Stallion
Susan, Couldn’t agree more
November 9, 2006

Eyeguy
Jason – that was way cool – and I like the shirt too!

Rich
November 9, 2006

MaryS
That was awesome! Great job Jason!!!!
November 9, 2006

wayne530
fantastic editing jason!
November 9, 2006

MaryS
Not to be greedy, but will there also be a wine tasting episode tonight? I’m listening to Gary on Sirius right now but I need more………
November 9, 2006

jon777
Best. Episode. Ever.

’nuff said.
November 9, 2006

Marc Mc
Great Effort.
November 9, 2006

Rick "The Model M
I am speechless, that was absolutely freaking incredible. What a come back from yesterday’s bomb. Seriously Vaner, almost as good as Borat!
November 9, 2006

Jeff S. aka Opus None
Thanks Jason for getting my weekend off to a great start!
November 9, 2006

SS Chris
JASON,

Instant Classic!!!

Thank you for your HUGE effort….HYSTERICAL!!!!

I say that Jason is automatically a member of the KINGDUMB!!

A few possibilities:
~Lord Tarantino
~Master Documentarian (was that my original name?)

Jason….what about a video of VaynerISM’s (clank, nod, etc. etc.)
November 9, 2006

Mike S.
Nice. The right episode for my birthday, reminding why I’m so grateful there’s something like WLTV in this world.
November 9, 2006

Mark Z
Wow!!!!

Great Job Jason.

Mark Z.
November 9, 2006

Tony
THAT ROCKED!!!!!!!!!!!!!!

Great job Jason!!!!
November 9, 2006

GOL
Jason, u the man. Plus your t-shirt rocks

GV, good choice not to get upstaged by your opening act. Of course, you would’ve been upstaged by yourself. Now I’m confusing myself
November 9, 2006

hugh
Super Job Ja-son

But u missed two things:

skittles and twizzlers-how could u leave out his favorite candy references??

Oh, and also no “P-A-Z-Z…..Pass……”

But I give you a 94 rating on that montage!!
November 9, 2006

ChrisR
Jason!!!

AWESOME!!! Way to go. Simply brilliant. I laughed out loud more than once.

Phenomenal job!
November 9, 2006

Capt M
Fantastic Job, Jason. Really a lot of fun to watch. This goes to show how we all love wine, and also the great job that Gary does presenting them. It’s a lot of fun being part of this vlog community. BTW, when’s Gary’s b-day?
November 9, 2006

Italian Stallion
November 16th I believe is Gary’s B-Day
November 9, 2006

Drew Rod
That made my day. Awesome work!
November 9, 2006

good old ludwig van
Great intro, Jason. I have edited a lot of family movies and vacation videos, and know how time consuming it is. Thanks for bettering the WLTV community with your contribution!
November 9, 2006

Brooklyn Paul
That…. was… AWESOME!

Give that man free shipping!
November 9, 2006

Brandon M
Cmon Hugh…your picking fly shit out of the pepper here
November 9, 2006

Orgman
First time watcher and poster. I just watched my first Episode yesterday. Loved it!
November 9, 2006

Albert and Remy
Jason, Great Job!! Those are the exact reasons why we love GV and WLTV!
November 9, 2006

Rob M
Jason, let me add my congrats on an amazing job to the other 60-something posts!
Gary, how the hell are we supposed to send something in after that?
Still just amazed. Can’t wait to watch again.
November 9, 2006

Colleen
I haven’t even finished watching this episode….and I am compelled to comment.Awesome!!! This is an all time classic. This guy should get an Oscar for short film clip of the year. AMAZIng editting. Totally captures WLTV at it’s best.
November 9, 2006

Bill Ross
Jason, Can’t think of anything original to say about that. How about “off the page!”?
November 9, 2006

sheila
Kudos Jason…awesome job. Deserves free shipping and more…
November 9, 2006

Andre
HOLY VAYNERCHUK…

LET ME BE THE FIRST TO SAY: AWESOME!!!

Jason, your name has now become an inextricable part of the Wine Library TV experience; you have earned your immortality my son.

C’mon the man deserves a Chateau Petrus or at least a jug of that Carlo Rossi…whatd’ya say Gary Gar? Or is immortality a virtue in itself?
November 9, 2006

Jason
Holy shit, thank you guys so much for the responses! I’ve been thinking about this thing for a month or two now, and finally sat down last weekend and basically watched every episode straight to put it together. It was a ton of fun, and actually my first video editing project (I used Quicktime Pro if you geeks are interested), and I learned a lot. My father-in-law Steve was amazingly helpful in video taping the sections of me, so thanks to him.

Let me add my thanks to Gary for providing such great material. I basically just put together moments of the show that made me laugh. Thank you, Gary. I do feel obligated to point out that there does seem to be a community outcry for free shipping for me… couldn’t help that one.

Anyway, thanks for all the love guys. I’ve got about fifty clips I didn’t use, so consider part 2 in the works.
November 9, 2006

Jack:)
Jason,
When Gary decides to do something really great for the best intro to WLTV. You have my vote.
I made my wife, who gets really annoyed with me for putting on WLTV instead of helping around the house, sit down and watch this. She has seen enough episodes to really enjoy you intro this.
November 9, 2006

Slick Nick
Ja-son, Excellent job!! Love it!! I know it took time do this.. appreciate it!!
November 9, 2006

Porter
HOT LIKE FIRE!!
November 9, 2006

johnm
Great job, Jason!!!!!!! I look forward to the “cat piss” in Vol II
November 9, 2006

Jason
By the way, for the record, I think there are at least two intros that are better than my own. The guy that tasted two buck chuck and compared it to a chicken stuffed with cherries and cigarette butts, roasted on a cedar plank, then thrown out and eating the cedar plank instead was just amazing, I loved how much he picked up on Gary’s mannerisms. Also, the recent one where the kid tasted OJ had me rollin. Those guys deserve some serious credit.

Also, in case anyone finds this interesting, my favorite moment from the whole montage was Gary saying “It reminds me a little bit of Cocoa Puffs, you know the new chocolate version.” What the hell other version is there??? Again, thanks so much guys, I appreciate the kind words.
November 9, 2006

David
Jason. Great job, this is definitely a clip to forward to friends tomorrow morning.
November 9, 2006

MaryS
Jason, for part 2 don’t forget about the pampers!
November 9, 2006

Rebecca
Jason,
You Rock!! What a great time, thanks to you for the hysterical and well-edited video and thanks to Gary for the material….looking forward to part 2!

Orgman, you are in for a ride! Jason’s montage is, to me, perfect timing for you to jump on board. Go out, buy some wine, and spend the next weekend or two watching WLTV, sipping, smelling, reading comments and enjoying all the while of course. I think that you will love what Gary and WL have got going on. I know the rest of us do.

BTW, GO SCARLET KNIGHTS!! 8-0!!!!!!! Who would-a-thought – only two years ago?

Rebecca
November 10, 2006

Miguelo DiMarco
Great editing; it flowed like wine at WL.
November 10, 2006

Matthew L
Hey Gary…how about a show on wine made in New Jersey in honor of the Scarlet Knights HUGE victory last night over Louisville.
November 10, 2006

Eugene
Gary,
Someone asked you before this question:

Could you please elaborate on the “fake fruit”?
What exactly do you mean by this and is it something that winemaker adds to wine or it occurs naturally?

Thanks
November 10, 2006

AlisonD
Jason, that was AMAZING! I have to watch it at least 10 mores times. And Gary, it couldn’t have been done without your enthusiastic attitude!
November 10, 2006

Christopher
Excellent intro. Full credits to you Jason.
November 10, 2006

Carlitos
GREAT JOB, JASON!
November 10, 2006

cgf
Jason-
Isn’t there a Peanut Butter version of Cocoa Puffs? Is that what he meant?
November 10, 2006

BigMC
Ja–son that was awe–some. Look forward to “wet rock” and “lizard back” in the next encore.
November 10, 2006

Scruff
Jason, really fun…. really appreciate it!

In the future, we could do one just of the off beat tastess like the worms, cat pee, roadkill and bubbling tar episodes that Mr. Vaynerpickles uses! LOL!
November 10, 2006

Paul
Just got to see the episode, Jason. Unbelieveable. A 99 rating. Please do a sequel.
November 10, 2006

JJ
Loved it! Thanks Jason.

Can anyone tell me what the episode/wine Gary was refering to when he says “hit a deer on the road, let it fall down, throw a bunch of cherries on it, take out your knife that you always have on you, cut the deer, bite it, that’s the flavor profile”? I gotta try that wine!
November 10, 2006

SeanM
Jason, perfect capture of WLTV. How’s your wife dealing with your swelled head from all the praise?
November 10, 2006

Jason
SeanM, lol. She’s actually enjoying it as much as me I think.
November 10, 2006

Jason
JJ, Episode 98 had the “deer wine.” It was the Razon Valascro 2004. Gary gave it a 90. It’s an awesome episode, he rates wines and cheeses side by side and as combos. Really fun. Glad you liked the intro, thanks.
November 10, 2006

garyv
************UPDATE***************
Hey guys we are working on something special here and I am
tied down on it and wont be able to do WLTV today. I will be back full force MONDAY
*****PLEASE HELP ANSWER SOME QUESTIONS above in the ASKWLTV section*****
November 10, 2006

Jonathan G
Jason,

Hilarious! I like the Strawberry part! I was laughing through the whole thing.

Gary,

good luck with what you’re doing over there in Wine “heaven” Library!

Can’t wait until the next episode.

Ganz
November 10, 2006

big_cigar
What a great intro. Great job, and Gary you provide great content.
Thanks
Bruce
November 10, 2006

Jill
now THAT’S what I’m talking about. Strawberry Fields Forever… dirty socks, cat piss, tar, coffee, chocolate, forest, evergreens, wet STUFF, etc, etc….

VERY entertaining in a huge Vayniac sort of way. Thanks Jason
November 10, 2006

md wine
Jason,
S-T-R-O-N-G!!!!
Excellent Use of Fee Time!
-md-
November 10, 2006

md wine
Jason,
S-T-R-O-N-G!!!!
Excellent Use of Free Time!
-md-
November 10, 2006

dougiefresh
yo Gary, when are you going to do another wine library tv tasting 6 pack? You said you were going to be doing that 3 or 4 times a year. I’m definitely in for the next one.
November 10, 2006

Rafa from Mexico
Jason, great job, excellent editing. I love it. No words can say what you did. 2 thumbs up!!!
November 10, 2006

Chuck W
That was an amazzzzing intro. Great job Jason!

Let go my coco puffs
November 11, 2006

Kevin C
Absolutely amazing !

Great job, Jason. I gotta tell all my Vayner-friends about this one.

Another vote for free shipping for Jason !
November 11, 2006

Steve B
Great job, Jason!!!!
November 11, 2006

Al D
JASON THIS WAS AWESOME THANK YOU SO MUCH.
November 11, 2006

Lou G
That was by far an awesome job by Jason.
November 12, 2006

mdav
J, RAD!
November 12, 2006

JimB
Dr.Pepper is running an ad claiming 23 flavors in their product. Gary V can name all of them.
November 12, 2006

Vinacull
I’ve been away for the last 23 episodes, but how great was this to come back to! Fantastic job Jason. Aaahh the memories…
November 12, 2006

garyv
ooooooooo MYYYYYYYYYYYY JETS!!!!
I am so HAPPPPPPPPPPPPY !!!!!!

OMGGGGGGGGG
November 12, 2006

Suzanne
This episode was genius!
Thanks!
November 12, 2006

Mike F.
Congats on your Jets Huuuuge win today Gary! Offense and running game were on fi-ya! What was it like 2002 the last time the Jets beat the Pats. On the road no less. Way to start the 2nd half of the season! I don’t think it will be too hard to guess your mood tomorrow. BTW Gary your staff is the best! I picked up two mixed cases yesterday and your guys tore through my shopping list and got me on my way in no time. (I was in a bit of a hurry).
November 12, 2006

Matthew L
Gary…congrats on the Jets victory. My sorry azz Lions couldn’t even beat the Niners. Ohh…the shame…the shame!
November 12, 2006

E
“Dr.Pepper is running an ad claiming 23 flavors in their product. Gary V can name all of them.”

That’s because seventeen of them are PRUNES!

Killer job by the Jets winning Fog Bowl II. QOD: what’s Gary cracking open tonight in celebration? Come on, you know there will be something good going on there.
November 12, 2006

Denise
Jason!!! Absolutely Fan-@#$%&@#!-TASTSTIC!! That was funnier than Seinfeld clips!! How did you do that?!
November 12, 2006

Porter
Oh man! How’d you like that 108.4 yard TD return by Da Bears!!
November 13, 2006

Matthew L
Isn’t today the day? Happy birthday Gary!
November 13, 2006

TampaSteve
Think it’s tomorrow Mathew. Gary had posted 13 days back on Nov 1.
November 14, 2006

free.winelibrary.com at The Grape Nuts Blog
[...] Also, if you are familiar with Gary V, but don’t check out winelibrary TV very frequently, you have to check out this episode. It truly is an instant classic. Be ready to laugh. [...]
November 14, 2006

Jason Hiltonj
Great Job Jason!!! We’ll call you “Mr. Highlights!” I’m thirsty! But just not for pickles.
November 14, 2006

Jason
Jason Hilton, you aren’t the Jason Hilton that’s my wife’s cousin are you?
November 14, 2006

JayZee
One word – BRILLIANT!
November 15, 2006

rich loughrey
Hilarious!! Loose the day job – go directly to comedy.
November 18, 2006

Craig n Kzoo
What an amazing effort. This lurker has a new favorite episode!

I love pickles too!
November 21, 2006

elron
lol! What the F? Gary, you’re a trip! You made your way onto another one of my favorite wine sites I visit each day. Wine lovers page!! I was like: “what the hell(all confused and whatnot!), I didn’t hit winelibrary.com” And there you go! On WLP! Cool! Also, good ep J!
November 27, 2006

97Brunello
awesome, awesome episode. I raise a toast to Jason Hicks! love the steamroom description-gotta be the best.
December 1, 2006

PB
Almost as good as the Walt Michaels era!!! Classic pickle!!!
December 1, 2006

Paul
Great job Jason. Very FUNNY! I wonder where Gary can work now?
December 5, 2006

Cork’d Blog » Blog Archive » New Sponsor: Wine Library TV
[...] WLTV is for people who love wine — and for people who agree that wine is about having fun. You have to see it to believe it, though, so be sure to check out The wine videos that sum up Wine Library TV to understand the entertainment value of the show. [...]
December 7, 2006

Bottle Room » Wine Library TV
[...] So there it is. Take a few minutes and at least watch the highlight episode of Wine Library TV. It’s ten minutes per day to get at least a glass full of wine love. « Giving Thanks [...]
December 10, 2006

Wine and Wheels
This is fantastic. You’ve recruited me as a new viewer. Can’t wait to see more. Keep it up!

–Eric
January 24, 2007

Raptor2023
Great nose, excellent mid-palate, amazing finish! I love this episode!
January 31, 2007

ScottieP
This one had me laughing out loud! Great job Jason!
March 26, 2007

Justin S
I love pickles too, any kind of pickles, pickled okra is the best though.
May 16, 2007

aetherworld.org » Cork’d sold
[...] the values of good design and a community. If you haven’t seen him before, watch this little summary – it’s worth [...]
June 6, 2007

Ryan
LMAO!! Hilarious.
June 23, 2007

moraaz.org - | EN » Blog Archive » Cork’d Finds a New Home
[...] Gary has been changing the wine world as host of WLTV has built a rabid following of wine fans (“Vayniacs”, they’re called — myself included) with his energetic take on making wine fun — this is precisely the same mantra we had building Cork’d. But Gary also really knows wine — something Dan B. nor I can really claim. The recycling guy in my neighborhood knows how much I love wine (and regularly) — but that doesn’t mean I know wine. You know? To get an idea of the show, be sure to check out this video summary. [...]
October 3, 2007

FÃ¶rvirrande
[...] FÃ¶rvirrande lik Jens (som bÃ¶rjar ladda upp korta, webcam-inspelade filmer pÃ¥ facebook) Ã¤r Gary Vaynerchuk, ansvarig fÃ¶r dom galna utlÃ¤ggen pÃ¥ Wine Library TV. [...]
October 4, 2007

Kristen
absolutely loved this montage!
October 10, 2007

Amarone
This was brilliant!Thank you for doing something I could have never done, excellent editing!
Complimenti! From Italy
December 1, 2007

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December 1, 2007

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December 1, 2007

Jarvis
Starting this reply wearing a smile, I wanted to congratulate your program with acquiring three new fans; Myself, my Mother, and my wine tasting friend Emily. Rich in creativity and energy, watching your shows make time speed by. I consider myself new to the wine world, even though I work with about 80 wines at my restaurant, and have been enjoying wine for over 4 years, I am lost when comparing wines to food, identifying scents, flavors, and the overall terminality. I guess this is were I should lick rocks and so forth right…
My first wine of choice, when getting starting, was Cab Sav (big fan of Santa Rita, Chile). Lately I have been trying two bottles per week, always different. The Trapiche Broquel Malbac 2006, Argentina, to me, was a hit. It convinced me to break my habit of always buying Cab Sav.
One wine that took me for a ride, that I don’t have anything but the cork to identify, was a Bordeaux, Superieur 2003. Any ideas? Also, what comments might you have about the wines that I mentioned?
Thanks Gar-y
December 4, 2007

theaaronc
Great Job! Only one thing I missed, he never mentioned The Thunder! Thanks for putting all the time and work into this so we can all enjoy it. Heaven knows I don’t have the patience for these kinds of projects. Keep it up.
December 5, 2007

BobM
Okay, Gary, I made the mistake of commenting before I watched the episode 125 intro. That was one hell of an editing job, and I couldn’t go without commenting on it. I’m going to send a link to this to my wine-loving friends.
December 13, 2007

Mr.Sato
Oh man, that was hillarious! I wish I had thought of it! Do another one Jason!
December 20, 2007

John in Virginia
I’ve just started getting the blogs. This guy is great!!!! Just what wine needs!!! He has a new fan.
January 9, 2008

Brock Gorrell
Watched episode #125 for the second time and was havin’ a belly laugh……to the Dude who put that together ….major kudos…..I’m going to tell my friends,new to WLTV ,to start right there…..I guess that’s why you call it an instant classic……Happy New Year Vayniacs
January 12, 2008

The Fanjestic
It’s like Gary over load. Too much WLTV, can’t go on….
January 21, 2008

Pstvlyangelic
Great episode – Very informative on Gary and well put together. Thanks.
January 26, 2008

Andrew H.
That was great! awesome job putting that montage together!
February 6, 2008

brian
wltv RULES!!!!
February 8, 2008

Surekat
strawberries!
February 19, 2008

Jerry
Gary,

I have been lurking for months, and had to reach out and let you know “we’re here” – I believe there are millions of WLTV Lurkers, just sitting on the sidelines enjoying your unique brand of wine tasting and passion for what we all enjoy – great wine! I had never watched episode 125, what a compilation! Well done, and definately captures your style to a tee. Keep it up, and on behalf of the millions of lurkers, who all own big ass glasses – CHEERS!
February 27, 2008

underivy
Nice montage! Good job, Jason!
March 7, 2008

BobbyTiger
Nice job Jason! And to think that I have actually had several of those wines.
April 30, 2008

Alexandre
Ahhh!… Les cornichons Maille. Tellement croquants.
Il n’y a que Maille qui m’aille.

keep up the awesome work.
And learn how to speak French (Yep, I’m one of those arrogant frogs).
May 22, 2008

James Hartman
Rutherford,
July 3, 2008

stephanie
so good!
July 25, 2008

Serge
Did you get the pickles Gary?
July 28, 2008

JonathanPember
simply awesome
July 30, 2008

Heather H
niiiiiiice. Strawberries!If there is not a candy tie in for this somewhere i can’t beleive it. Did I miss the Raisinets wine series?
October 8, 2008

Daniel Kemp 4 Earth Emperor
I have two questions from this video:
1. How can colour be obnoxious?
2. What are you favourite pickles?
November 16, 2008

Ray Barnes
sorry to say, this is not among my favourites, but it is a good montage
February 4, 2009

Robert Howells
I love this episode.
February 4, 2009

A dumb Rhine king
Awesome job Mr. Ja-son-Hicks
March 22, 2009

BobbyT
Hly crp! I just saw episode 125 for the first time. Great job. I have been a Cab. sav. guy for years and will branching out. Thanks. Gary
March 23, 2009

Chris Lotz
HEDGES!!!!!! THEY ARE REAL WASHINGTON STATE WINE> RED MOUNTAIN BABY! THE NEWEST AND MOST PROMISING AVA EVER!! WORLD-WIDE ACCLAIM FROM THIS REGION FROM ROBERT PARKER GIVING 100 PTS ON 02,03,05 VINTAGES.
March 31, 2009

dcrob
Jason that is a great episode!! I forgot how good it was.
How bout an update, theres been some good quotes since 125..
March 31, 2009

Seth
Gary, did you just say that the wine had “alcohol sperm”?

4:44

Haha, I’ve never heard anyone use that term before.
March 31, 2009

Seth
I definitely just commented on the wrong video…. Epic fail.
July 8, 2009

wayno da wino
SWEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEEET!!!!!!!!!
July 13, 2009

JasonA
I dont usually comment on the older episodes, but THAT was GREAT!!!

Jason
September 10, 2009

ulu ulu ulu ulu
If there was a video like this that was an hour long I wouldn’t be sad to watch it.
September 24, 2009

John J.
Liked that almost as much as I would like to see a vin jaune episode, or a charbono tasting episode.
Half kidding, he did a great job.