162 Responses

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1. February 17, 2007

   TampaSteve

   OH BTW….QOTD= Eurocave 520

2. February 17, 2007

   Jeff M.

   I recently built a new cellar off of my Living Room- it holds 1,400 bottles and at about 98% of capacity. I need to learn how to drink faster than I buy, but with all this great information available it’s tough!

3. February 17, 2007

   thkorent

   Hi Gary,

   QOTD: I store the wines I believe still need some cellaring in my parents’s cellar…the ones I buy for drinking or just picked up and are waiting to move into my parents cellar…in the hallway. No kidding, it’s cool and dark there and I have a lot of space. A couple of bottles also linger in a nice wooden box on the kitchen floor – it’s a nice deco.

4. February 17, 2007

   Corrado

   I think winelibrary killed Gravatar! How long has it been taking new registrants for their gravatar image to ‘activate?’ …going on 6 hours since I created mine.

5. February 17, 2007

   dadobs

   QOTD: Steel racks (and boxes on the floor) of the coolest room of the basement. Drafty house so the wine is about about 50 degrees in winter and 60 in summer.

6. February 17, 2007

   canadian-kid

   QOTD: I have 2 coolers…sub-zero in my kitchen island that holds 46 bottles and a Cavavin cooler that holds 210.

7. February 17, 2007

   Large Format Fever

   Wow… I have about 10 cases in my Streetervill apt in Chicago…. All pretty cool stuff. Some of it is in temp control (about 2 cases, The old stuff)… Everthing else is just kicking it next to the “cellar”. I encourage everyone to save a bottle for every bottle you drink… It really is cool what happens to wine when if develops in the bottle…..

8. February 17, 2007

   Bill Ross

   Thanks to WL, out of space. Started w/ 24 bottle rack, added 36 bottle Danby, and then 55 bottle Magic Chef. My top priced wines are $50, long long term agers. I now have 9-10 cases in styrofoam shipping cases in a closet, and a dozen bottles in a book case. Here in South, house is kept at 70F year round. Need to start purchasing less and drinking more until balance is achieved.

9. February 17, 2007

   FTBoomer

   Gravatar Testing

10. February 17, 2007

    Claudio

    QOD Response: I store my wine in a temperature controlled wine cabinet.

11. February 17, 2007

    mikeyrad

    THERE IT IS! There’s a delay.

12. February 17, 2007

    mikeyrad

    For all who were able to get their gravatars posted: how did you do it? I created my gravatar and it posted on gravatar’s blog (http://blog.gravatar.com/2007/2/1/gravatar-2-0-screenshot-1/comments/1584#comment-1584) so I know that it works.

13. February 17, 2007

    mikeyrad

    but it doesn’t. Hmmm. I got it to display on the blog on Gravatar’s site. What am I doing wrong? (Watch, now my gravatar will display).

14. February 17, 2007

    mikeyrad

    OK, now this should work!

15. February 17, 2007

    ThomasS

    Do some more supertuscs Gary. U know they are worth it.
    QOTD: I am a poor student (yet, as of he day before yesterday not anymore … I have got a job! ), but a complete wine nerd so: 1) a room in the cellar of my digs, with four bins, a wooden wine shelf, and a floor of 5×5 m to crowd with 6-packs, 12-packs and cases (by now 250 btls, but still a huge lot of place to go … next september I have to move all this though ). 2) a wine rack at my girlfriend’s for about some 40 btls. 3) a wine rack at home for some 60 btls and a pile of cases. 4) every place of my own I stay for about an hour a week has also some full or empty btls. In my ow room at my digs, there’s always a bottle of six around and in my girlfriend’s kitchen is a permanent hall of fame.
    I know :-$ .
    C ya!

16. February 17, 2007

    mikeyrad

    Gravatar testing 1 2 3

17. February 17, 2007

    VinoVixen

    QOTD: I have about 75 bottles stored in a spare closet. Temp is a good 62-65. Working on the cellar under the house!

18. February 17, 2007

    brooklyni

    hold on a sec … i’m seeing if my gravatar thing will work

19. February 17, 2007

    Alco Holland

    Isn’t it more of a wild berry skittles rainbow? That’s the purple bag.

    QOTD I have a bunch of racks in a cool dark corner of the basement. The other place I store wine is my belly which is perhaps the best place to store wines.

20. February 17, 2007

    TampaSteve

    GV you are on fire with these Italian episodes….loving it!!!
    Good call on Super Tuscans, I have just posted how I have had a hrad time finding much good under the $60 mark. I will have to try the Vigarello (free shipping next week may help that..lol). Have a great trip guys!

21. February 17, 2007

    Brookhouser

    Sweet Action it posted!

22. February 17, 2007

    brooklyni

    QOTD: I’m 23, poor and rent … so i built a bunch of racks in that go along the bottom of my walk in closet. it actually works pretty well. temp is OK and can hold 60 bottles but i’ll have to upgrade soon. a little wine fridge for the really good ones.

23. February 17, 2007

    Brookhouser

    my gravatar wont post:(

24. February 17, 2007

    stewart l

    Have a good vacation in London.
    QOD I built a wine cellar in my basement-potential to hold about 750 bottles

25. February 17, 2007

    Suzanne

    Another great episode. Have a great time in London, Gary.
    QOTD: On an inexpensive wine rack in our basement. It feels like it’s a good place; cool all year long, but not freezing in the winter.

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