Bordeaux, Bordeaux. Gary talks about his trip!

Bordeaux, Bordeaux. Gary talks about his trip! – Episode #203

March 27, 2007

Wines tasted in this episode:

Question of the day: “What are you drinking tonight?”

Links mentioned in todays episode.

The Introduce Yourself Forum

Bordeaux is on fire and find out what Gary thinks about his trip!

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555 Responses

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March 27, 2007

Alaska1
me!!!! 300
March 27, 2007

Matt B DC
Top 300?
March 27, 2007

Alaska1
#288???

QOTD: Ravins Wood Barricia Zin 03- I give it 87 points. ohhh and tomorrow Ither Justin Cab 04 OR Jacob’s creek Reserve Shiraz 03 (AWSOME!!! AND ONLY $12!!!!!) Witch should I open???
March 27, 2007

KAHUNA
AnthonyS and Wireless- I am glad I was able to make one puke and the other laugh all with one comment!
March 27, 2007

LPapi
TommyBoBo-
hahaaa! Yes Kahuna appears to have Dean Martin’s tolerance!
March 27, 2007

Kevin
Unfortunately, I’ve never been to a wine tasting party. I hope to change that at the WL party in San Francisco. Does anyone know how the WL tastings work? should I bring my own wine or expect Gary to bring the thunder?
March 27, 2007

Ryan M.
Hehe, we’ll surely gonna get 350 comments by midnight at this rate!
March 27, 2007

Shotgun
Bordeaux is amazing is it not? QOD– Drinking, or rather sadly past-tense have drunk, a wonderful Syrah from Nickel and Nickel (yeah they do a couple of wines other than their single vineyard Cabs) the Hudson Vineyard 2004– too young but ravishing. Started out with the remains of a bottle of Stags Leap Arcadia Chardonnay 2005 that was started last night– as Un-California a Chard as you might want- lean, mean, subtle subtle oak and probably little or no malolactic. Rombauer fans would hate it, which is fine by me, more for me to drink.
March 27, 2007

Dave Canada
Holy shit….292! Nice episode.
QOTD – 2000 Weinert Cabernet. Have you tried it? At $15 Canadian (12 US) this is a tremnedous QPR!
March 27, 2007

stevo
And Sunday I’ll give a Riesling a try: 2005 Bastgen Brauneberger Juffer-Sonnenuhr.
March 27, 2007

stevo
Saturday I’ll bring sping in with a 2006 Newhaven Sauvignon Blanc from New Zealand. My wife and I will drink it from the rooftop of our apartment in DC with a view of Georgetown and the National Cathedral.
March 27, 2007

TommyBoBo of WI
If it’s a good pour, I’d say I’m tasting everything the same by 3 glasses…. Of course I’m not the Kahuna who seems to be able to down a couple bourbons before he starts tasting…………
March 27, 2007

LPapi
Next question….

During a wine tasting party… How much wine can you drink, (ex: 1st wine, 2nd wine, 3rd wine, etc.) before they all start tasting the same!!!???
March 27, 2007

stevo
Friday night I’m going to rock the 2004 Hess Estate Cab Allomi with a filet and a twice baked potato.
March 27, 2007

TommyBoBo of WI
Heck I might just stay up to try and catch if I can be #350!! Never seem to get a chance at #1.
March 27, 2007

Susan
300!!!
March 27, 2007

Kevin
Thanks LPapi. Here’s a follow up. Anyone here actually send Gary pickles? Except for that one video I saw?
March 27, 2007

Susan
Almost
March 27, 2007

TommyBoBo of WI
BADGER ANN!!! are you nuts? A bottle of wine by yourself,,,,,, you don’t have to share!???!

Can’t wait to see the count when I get up in the morning!! Keep it going Vayniacs!
March 27, 2007

stevo
Thursday night I’ll be drinking the 2003 Di Majo Norante Contado Anglianico. I’m pretty excited – it will be the first time I’ve tried a wine that GV tasted on the show.
March 27, 2007

Susan
Lpapi-
Thanks!
I usually watch each ep several times but
the train your palate got
MANY
more
viewings!
March 27, 2007

LPapi
haaaaa good job Kevin!
March 27, 2007

chrisb
Great episode Gary
QOTD: Macrostie syrah 2001, bought it on Woot just for comparison with WL.
Is anybody out there a little offended by the Thanksgiving prediction?
Some of us live in Texas.
March 27, 2007

Juan
Welcome back and I like lurking, intoduced myself already. if you get all the comments it would be nice to get free shipping, ha ha ha. anyway this is my two cents and one comment.
March 27, 2007

Kevin
Lpapi…. pickles! =)