555 Responses

Pages: « 23 22 21 [20] 19 18 17 16 15 14 13 … 1 » Show All

1. March 28, 2007

   TimInFL

   Oh by the way…

   Jets on ThnxGvg Rocks…

   And we are we doing for Opening Day? Baseball, you know…does anyone watch baseball anymore? My Metropolitans (Mets, for those who do not know) open against the Cards Sunday Apr 1…Whooohooo! I believe the Mets will be serviceable year and repeat in the East. Let’s start talking baseball!

2. March 28, 2007

   TimF

   This is ridiculous — it takes over a minute for this page to load now!

3. March 28, 2007

   BV

   What the heck, let’t give him 500.

   I just hope this silly climb to a big number doesn’t obscure the fact that this was a truly excellent all-around episode.

4. March 28, 2007

   CHEF

   Who wrote the algorithm that produced comments all night long? Or was someone really awake commenting at 3 in the morning?

   +CHEF
   -Whenever someone asks what you’re making for dinner, tell them “Reservations”…

5. March 28, 2007

   CHEF

   GV…I don’t believe you are reading all of these comments…Prove me wrong and Comment here yourself…

   +CHEF
   -Whenever someone asks what you’re making for dinner, tell them “Reservations”…

6. March 28, 2007

   Lawrence Leichtman

   Will add my $0.02. Whah? What was the sudden mind meld into the Thanksgiving Cowboys Jets game that is 8 months away about? Enjoyer the review of Bordeaux so far. I have Brane-Cantenac back to 1986 cellared and did buy the 1996 but 2001 was my last cellar date for Bordeaux because of the time frame to drink them. I’m still pulling 1982 on the ones I still have and am just starting to try 1994 and 1996. $185 is never a value wine unless you were actually planning to buy it when it reached $400 in two years then I guess it would be a value.
   Right now beginning to drink spring whites, Chenin from Loire and some Viognier from US and France. I noticed a question about wines for summer. My favorites are the Tavel Roses from France. Always a good sipper. Chenins too.

7. March 28, 2007

   stevek1510

   keep it going….let’s get to 550 by tonights episode….hey GV, WHO LOVES YOU BABY?

8. March 28, 2007

   Ben N.

   I had herbal tea, I’m sick.

9. March 28, 2007

   Ben N.

   Hay Gary,
   Great episode I love that Bordeaux.
   I drink no wine last night!!!!!!!!!!!!!

10. March 28, 2007

    TR

    QOTD-I had a couple of backfin ales to take the edge off the unseasonal heat but then broke down and popped a bottle of Clos du Bourg I beleive it is a Fronsac. Strange, it doesn’t really say. It drinks much better than it’s price and tastes like Provencale Bordeaux blend. I may have to open one of my ‘03 Bernadotte’s tonight. I beleive some portion of the vinyard is actually in Pauillac or at least adjacent to ch. Latour. Nes pas?

11. March 28, 2007

    dabo

    Fast approaching 500… Get there. I haven’t had a chance to watch many WLTV episodes in the last month but I plan on catching up. QOTD: Water. I gotta detox from the weekend!

12. March 28, 2007

    TimInFL

    Welcome Back…Cool episode!

    QOTD – Bearboat Pinot Noir…I believe a real sleeper with a high QPR. Can’t wait though, got some fantastic LI Wine on the way!

    Enjoy!

13. March 28, 2007

    dougiefresh

    fantastic episode!

14. March 28, 2007

    Jon K

    Highlander Grog this morning!

15. March 28, 2007

    Shir-Az

    How can you not love an episode about Bordeaux? Glad to see the comments pouring in.

    QOTD: Not sure what I will be drinking this evening. It will be a gametime decision.

    BTW GV, I don’t think your Jets have a prayer in the Thanksgiving game. I see Demarcus Ware putting a hurting on Pennington and at least two Romo to TO Td’s.

16. March 28, 2007

    Ron Leview

    Long time lurker, outta the closet. Last night I had a burger and some left over chianti – ah life is good

17. March 28, 2007

    JumboJ

    QOTD: Hugel 2004 Alsatian Riesling

18. March 28, 2007

    JumboJ

    QOTD:

19. March 28, 2007

    craignkzoo

    Great stuff as usual Gary.

    Keep it up!

20. March 28, 2007

    Matthew L

    Late, but probably not last. Good episode Gary. Thanks for, once again, sharing “wish list” wines with us. I lean much more toward New World wine, so I think it would do me some good to really explore some mid-range to straight old world wines to appreciate the breadth of the flavor profiles available.

    QOTD: Nino Franco Rustico Prosecco (Library Code: 65860) I made curry chicken with chickpeas and potatoes. It was a great match.

21. March 28, 2007

    Lev M.

    QOTD: Opened the Concannon Petite Sirah last night with a pork chop and some polenta…will have the leftovers of that bottle with some lamb sausage tonite. That wine really rollercoastered (in a good way) over the evening. It was best after 2 hrs of being in a glass. I bet its gonna be all cassis flavors at this point and not as exciting.

22. March 28, 2007

    Grapenuts

    closing in on 500 comments – congrat GV!

23. March 28, 2007

    TagWorld Brian

    Malarkey, post 427. Looks like the glass to me!

    We’re going to see 1,000 comments per post soon. Mark me words!

24. March 28, 2007

    Fingerlaker

    450+ ..
    who loves ya Gary?

25. March 28, 2007

    Jason Coleman

    Looks like I’m a little late to the party. Nice episode. I can’t wait to see that Bordeaux montage.

    Kim and I drunk some 2005 Stormhoek Pinotage (http://www.winelog.net/wines/wine/26500) last night. I thought it was a really good wine. And you can’t beat the $10-$15 price range, although it’s hard to find Stormhoek wines in “the States”. This was the first I’d seen, and just snatched it up.

    Welcome back.

Pages: « 23 22 21 [20] 19 18 17 16 15 14 13 … 1 » Show All

Leave a Reply