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	<title>Comments on: The wines of Languedoc-Roussillon &#8211; Episode #214</title>
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	<link>http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/</link>
	<description>Wine news, tastings and reviews from the Wine Library</description>
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	<item>
		<title>By: corkscrew</title>
		<link>http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/comment-page-6/#comment-735341</link>
		<dc:creator>corkscrew</dc:creator>
		<pubDate>Wed, 14 Apr 2010 02:43:48 +0000</pubDate>
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		<description>Is this the Wolferine look??  Like Cotes Du Rhone, hae not had that many Roussillon. QOTD-sounds like a daycare.    &lt;a href=&quot;http://www.winelx.com&quot; rel=&quot;nofollow&quot;&gt;www.winelx.com&lt;/a&gt;</description>
		<content:encoded><![CDATA[<p>Is this the Wolferine look??  Like Cotes Du Rhone, hae not had that many Roussillon. QOTD-sounds like a daycare.    <a href="http://www.winelx.com" rel="nofollow">http://www.winelx.com</a></p>
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	<item>
		<title>By: Lee</title>
		<link>http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/comment-page-6/#comment-732244</link>
		<dc:creator>Lee</dc:creator>
		<pubDate>Sat, 20 Mar 2010 04:49:45 +0000</pubDate>
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		<description>Sorry, forgot to specify that I am referencing the 2004 Les Verrieres Coteaux Du Languedoc.</description>
		<content:encoded><![CDATA[<p>Sorry, forgot to specify that I am referencing the 2004 Les Verrieres Coteaux Du Languedoc.</p>
]]></content:encoded>
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	<item>
		<title>By: Lee</title>
		<link>http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/comment-page-6/#comment-732245</link>
		<dc:creator>Lee</dc:creator>
		<pubDate>Sat, 20 Mar 2010 04:47:57 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/#comment-732245</guid>
		<description>I just bought a case of this and am very excited about it; in fact, I think I&#039;ll go back and see if I can get another since it was $11.50/bottle.  What is the best way to store this to help insure it will still be wonderful 10 years from now?</description>
		<content:encoded><![CDATA[<p>I just bought a case of this and am very excited about it; in fact, I think I&#39;ll go back and see if I can get another since it was $11.50/bottle.  What is the best way to store this to help insure it will still be wonderful 10 years from now?</p>
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	<item>
		<title>By: John J.</title>
		<link>http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/comment-page-6/#comment-697718</link>
		<dc:creator>John J.</dc:creator>
		<pubDate>Mon, 09 Nov 2009 22:34:31 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/#comment-697718</guid>
		<description>Loved the hair Gary.

How about trying a vin jaune on the show one time?</description>
		<content:encoded><![CDATA[<p>Loved the hair Gary.</p>
<p>How about trying a vin jaune on the show one time?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: John__J</title>
		<link>http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/comment-page-6/#comment-799909</link>
		<dc:creator>John__J</dc:creator>
		<pubDate>Mon, 09 Nov 2009 22:34:00 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/#comment-799909</guid>
		<description>Loved the hair Gary.

How about trying a vin jaune on the show one time?</description>
		<content:encoded><![CDATA[<p>Loved the hair Gary.</p>
<p>How about trying a vin jaune on the show one time?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kevin K</title>
		<link>http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/comment-page-6/#comment-625830</link>
		<dc:creator>Kevin K</dc:creator>
		<pubDate>Wed, 22 Apr 2009 20:42:06 +0000</pubDate>
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		<description>Jesus! That hair!</description>
		<content:encoded><![CDATA[<p>Jesus! That hair!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Kevin K</title>
		<link>http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/comment-page-6/#comment-799908</link>
		<dc:creator>Kevin K</dc:creator>
		<pubDate>Wed, 22 Apr 2009 20:42:00 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/#comment-799908</guid>
		<description>Jesus! That hair!</description>
		<content:encoded><![CDATA[<p>Jesus! That hair!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tony R.</title>
		<link>http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/comment-page-6/#comment-125239</link>
		<dc:creator>Tony R.</dc:creator>
		<pubDate>Fri, 05 Oct 2007 09:22:54 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/#comment-125239</guid>
		<description>Gary,

An Old World guy, I nevertheless love the Constance as an everyday wine.  You&#039;re right, the oak is there, but well integrated.  I love the fruit up front and think the finish is terrific.  You&#039;d pay $45 at least for any California wine this good.</description>
		<content:encoded><![CDATA[<p>Gary,</p>
<p>An Old World guy, I nevertheless love the Constance as an everyday wine.  You&#8217;re right, the oak is there, but well integrated.  I love the fruit up front and think the finish is terrific.  You&#8217;d pay $45 at least for any California wine this good.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tony R.</title>
		<link>http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/comment-page-6/#comment-799907</link>
		<dc:creator>Tony R.</dc:creator>
		<pubDate>Fri, 05 Oct 2007 09:22:00 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/#comment-799907</guid>
		<description>Gary,

An Old World guy, I nevertheless love the Constance as an everyday wine.  You&#039;re right, the oak is there, but well integrated.  I love the fruit up front and think the finish is terrific.  You&#039;d pay $45 at least for any California wine this good.</description>
		<content:encoded><![CDATA[<p>Gary,</p>
<p>An Old World guy, I nevertheless love the Constance as an everyday wine.  You&#8217;re right, the oak is there, but well integrated.  I love the fruit up front and think the finish is terrific.  You&#8217;d pay $45 at least for any California wine this good.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: surf.sf</title>
		<link>http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/comment-page-6/#comment-101956</link>
		<dc:creator>surf.sf</dc:creator>
		<pubDate>Thu, 09 Aug 2007 08:37:44 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/04/11/the-wines-of-languedoc-roussillon-episode-214/#comment-101956</guid>
		<description>QOTD: oh I had those rainbow brites! They made a mess in my basement.

Love that you tasted an under the radar region and found some great values. This is why I watch this show!</description>
		<content:encoded><![CDATA[<p>QOTD: oh I had those rainbow brites! They made a mess in my basement.</p>
<p>Love that you tasted an under the radar region and found some great values. This is why I watch this show!</p>
]]></content:encoded>
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