Comments on: Gary Vaynerchuk’s best deals going – Episode #217

By: Lawrence Leichtman

Lawrence Leichtman — Tue, 08 May 2007 21:46:08 +0000

Interesting episode on value wines in that I have had Viticcio and the Sunday Mountain. My take… I hated the sunday Mountain and I’m a fan of Malborough Sauvignon Blancs.s It was all cat pee to me and not much else. Finish was really short and that was in fact a blessing. The Viticcio makes a great pizza wine unless there are anchovies then it seems a bit unhappy. No anchovies..good combination and a price you can’t beat.

I too would love to see an episiode on Virginia Wines because I’m from Virginia and have never had a single one I liked. Maybe GaryVee can reveal a good one.

By: WINO

WINO — Sat, 21 Apr 2007 02:35:40 +0000

Great episode love the bargains!

You should try to get in the store Almira Los Dos. It is a Syrah/Grenach that is a SCREAMING bargain. My friend gave me this, told me it was like 5 bucks, and it was AWESOME!!!!! Would love to see you try it and definitely have it in the store.

By: Frankallen

Frankallen — Fri, 20 Apr 2007 19:29:09 +0000

Gary,really liked this episode!! I ordered all 4 Wines from the WL !!

Frank

By: TSchampaert

TSchampaert — Fri, 20 Apr 2007 11:51:40 +0000

Yuw, Gary. Great, your rant about labels. Love to hear somebody say that out loud on a punchy ironic way.
QOTD: of course to late for that. But I do have an idea: why not do a show (or more) about the preconceived notions on wine?
C ya,
t.

By: GeneV

GeneV — Thu, 19 Apr 2007 13:13:13 +0000

Excellent episode. Please do this more often.

By: JayZee

JayZee — Thu, 19 Apr 2007 03:03:16 +0000

QOTD: How about an episode where you just taste wines made from more obscure varietals?

By: DryDrew

DryDrew — Wed, 18 Apr 2007 21:12:54 +0000

QOTD: Backsberg Pinotage

By: wayno da wino

wayno da wino — Wed, 18 Apr 2007 16:39:27 +0000

Gary, nice energy on the episode !! You was
in top form……….

By: Justin S

Justin S — Wed, 18 Apr 2007 16:31:05 +0000

40 octane? I prefer my shiraz to be about 110 octane.

Cool show, the Sangiovese looks like it’s worth a try.

By: Panoca

Panoca — Wed, 18 Apr 2007 05:30:26 +0000

Excellent Episode!