89 Point Wines, ENOUGH ALREADY! – Episode #320

September 25, 2007

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Gary Vaynerchuk explores the 89 point phenomenon. Some fun wines today!

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Comments on this episode(151) Leave a comment ›

  • “Fun episode, interesting topid.

    QOTD: Most deadlines are fundamenta…” by Phredd

  • “republican or democrat…. can’t we just be american? Legalize it!…” by Chris Lotz
  • View all 151 ›

Wines tasted in this episode:

2005 Chehalem Riesling ReserveOregon Riesling play review at cork'd
2006 Te Kairanga Pinot NoirNew Zealand Pinot Noir play review at cork'd
2005 Minchin Le Clos DelormeOther Loire Red Wine play review at cork'd
2003 Miguel Torres Syrah ReservaChilean Shiraz play review at cork'd
2003 Chateau SaintaymeSt Emilion play review at cork'd
2004 Turkey Flat GrenacheAustralian Grenache play review at cork'd

Links mentioned in todays episode.

151 Responses

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  1. September 25, 2007

    KAHUNA

    QOTD: When a escort says that will cost you another $50 for that baby!

  2. September 25, 2007

    Orion Slayer

    About the outside air coming into your car all the time: Do you the defroster in your car often? In my car, when I turn on the defroster, the outside vent is automatically opened to help defrost. Check it out!

  3. September 25, 2007

    kevin

    QOTD. gender lines in sports.. specifically the different events for male/female in gymnastics,,, i.e. a boy who’d be great at the balance beam, or the girl who would be great at rings….my gripe…. gender lines…

  4. September 25, 2007

    Orion Slayer

    Nice show. Great way to point out the need to watch our biases. I’ve bookmarked the 2003 Chateau Saintayme, it sounds like a great wine, even if it is a little “cute.” I’m going to have to be adventurous and try one of those vegetable wines, too!

    QOTD: The whole idea of drawing lines in the sand when it comes to wine (and life for that matter) is silly. A lot of times it seems that those who draw the lines are puffed up with the small amount of knowledge the have. I one critic who said he never drinks a wine with a dog on the label. Being a new wine drinker, I thought he might have a good point so I found myself shunning canine bearing vinos. My loss! Thanks for shaking us up with shows like the 89 point wine episode!
    It just goes to show that when you pre-judge anything, you end up the biggest loser.

  5. September 25, 2007

    sk-HAWT from Salt Lake

    Whoa, that Minchin Le Clos Delorme sounds awesome. I get off on funky wines.

    Since I live here in Utah, which is a non wine shipping state, I tried to support the cause and order some T’s, but WL doesn’t even ship those here either.

    QOTD: The line in the sand for me is wine prices at restaurants. Typically I know what they pay for wine and when I find a restaurant with re-DONK-que-lus markup on I tend not to return. I understand they need to make a decent margin, but I’m also the sort to drop my hard earned coin on fantastic wines while dining, but still look for the quality/price ratio.

  6. September 25, 2007

    LMoC

    Maybe you should check the HVAC in your office, and see if it’s blowing in exhaust from outside…

  7. September 25, 2007

    Karl Laczko

    Nice long episode, good for the end of day wind-down.

    Minchin Le Clos Delorme – and that’s meant to be a Loire red? Sauerkraut, that’s a meal idea for tomorrow :)

    QOTD – Ridiculous Lines in the sand, what…. in wine or life in general? Wine – nothing really springs to mind apart from most peoples reluctance to experiment, either customer or most retailers. Life – why do people still think a suit and a tie makes a difference in work?

  8. September 25, 2007

    Shadowbird

    QOTD: The line between no college degree with experience and college degree with no experience. Isn’t experience the best teacher?

  9. September 25, 2007

    John Witherspoon (J DUB)

    fun episode Gary, showin’ some love for the 89ers!! :)

    QOTD: I don’t have a particular line in the sand that I would gripe about but I do think that ratings in general whether it be hotel, restaurant ratings, wine, etc.. have to be taken with a grain of salt. I know for instance that my palate agrees more with Spectator Ratings than Enthusiast ratings because I have tried a lot of wines that they have both rated side by side. It is all subjective, so no more lines in the sand…gets my vote. Actually as I sit here and think about it, the line in the sand between people with PHD’s and those without in the scientific community. ARGHHHH

    J DUB

  10. September 25, 2007

    garyv

    @ de Las so do our palette’s match up? have u tried wines I liked/disliked and we agreed?

  11. September 25, 2007

    de Las

    yes on all questions, except the dr. pepper, I gave that up 6 years ago.

  12. September 25, 2007

    Cearbhaill

    QOTD: Corks!! I find it completely absurd that some people refuse to acknowledge that screw caps can be a good thing…

  13. September 25, 2007

    Dean D.

    Top 15?

  14. September 25, 2007

    hingrman

    thanks Gary

  15. September 25, 2007

    hingrman

    and a long episode

  16. September 25, 2007

    purplejuicebruce

    top 10

  17. September 25, 2007

    hingrman

    lots of wines

  18. September 25, 2007

    de Las

    shazam!

  19. September 25, 2007

    Zach

    So to get top 10 you can’t wait to watch the episode? Lame.

  20. September 25, 2007

    Norcal

    Top 5? Sweeeeeeeeeeet.

  21. September 25, 2007

    Montrose

    Me too!

  22. September 25, 2007

    flippy

    5?

  23. September 25, 2007

    Cearbhaill

    Top 10!

  24. September 25, 2007

    JSH

    dos!

  25. September 25, 2007

    Matt N.

    Second?

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