Comments on: Kosher, South West France And Spanish Wine On This Monday – Episode #362

By: louis vuitton belts

louis vuitton belts — Tue, 31 Aug 2010 08:45:00 +0000

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By: John__J

John__J — Wed, 02 Jun 2010 00:23:56 +0000

qotd: best meal so far was at the Palace Arms at the Brown Palace Hotel in Denver

Might be about time to have another one of those “every one who comments will be in the drawing for this awesome wine” contests. of course being from MD I'd have to drive up there to get it if I won as would anyone else living in the 13 states left that haven't overturned their archaic wine shipping laws.

By: corkscrew

corkscrew — Fri, 28 May 2010 02:42:01 +0000

Have had the Yarden Chard and the St Jean….which I thought was terrible…tried it three times over a couple days..really hated it, did not GET what GV was preaching, waste of $. QOTD-Tra Vigne six courses with wine in Napa. http://www.winelx.com

By: MtnCharlie

MtnCharlie — Sat, 09 Jan 2010 05:53:13 +0000

QOTD: Oh, there have been many. Most recently was a Birthday dinner for myself and my very good friend (his B-day is Nov 4 and mine is Nov 19) at Restaurant Resturant in Los Gatos. Will certainly be a meal I will remember.

By: Bryan D

Bryan D — Sat, 09 Jan 2010 05:37:12 +0000

Medium file mignon with mashed potatoes, steamed broccolis, a sweet Riesling, and a sweet potato topped with whip cream desert.

By: richardvinifera

richardvinifera — Mon, 14 Sep 2009 00:07:58 +0000

QOTD: Texas Longhorn in Stockholm. Ribs, corn, slaw and some fries that were unlike any i have ever had before. Next level!

By: richardvinifera

richardvinifera — Mon, 14 Sep 2009 00:07:00 +0000

QOTD: Texas Longhorn in Stockholm. Ribs, corn, slaw and some fries that were unlike any i have ever had before. Next level!

By: Dessert Wine Nerd

Dessert Wine Nerd — Thu, 01 Jan 2009 04:14:33 +0000

QOTD: At this little restaurant near me called Cafe Juanita. I go there three times a year with my family and its always a great experience. A small home converted into a restaurant that isnt pretenious at all, even though theyre always in the top 10 Seattle lists. Great service and food. Cant wait until April when I go again.

By: Dessert Wine Nerd

Dessert Wine Nerd — Thu, 01 Jan 2009 04:14:00 +0000

By: JudeMurphy

JudeMurphy — Thu, 08 May 2008 19:52:27 +0000

I can’t believe this guy 3 comments down- how can anybody eat fois gras and not care in this day and age??
Gary- I hope you never ever eat stuff like that!
I presume you know what the deal is with fois gras.
Look it up if you don’t!
It’s disgusting and barbaric.
The funny thing is that the un-empathetic morons who eat it actually think they’re sophisticated in some way!
It’s absolutely rIdiculous, and a huge problem, especially amongst the type of people who are into wine. (Presumably because of their strong connection with French culture!)
I think you should speak out against stuff like that on the show!

Can’t wait to taste that 3rd wine-
Better still be able to get it! haha