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	<title>Comments on: Wines From Ribera Del Duero In Spain &#8211; Episode #373</title>
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	<link>http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/</link>
	<description>Wine news, tastings and reviews from the Wine Library</description>
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		<title>By: richardvinifera</title>
		<link>http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/comment-page-8/#comment-685272</link>
		<dc:creator>richardvinifera</dc:creator>
		<pubDate>Thu, 17 Sep 2009 01:41:26 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/#comment-685272</guid>
		<description>QOTD: Trying dry rieslings after the under the radar tip off from WLTV. E.g. Leitz Rudesheimer Kabinett.</description>
		<content:encoded><![CDATA[<p>QOTD: Trying dry rieslings after the under the radar tip off from WLTV. E.g. Leitz Rudesheimer Kabinett.</p>
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	<item>
		<title>By: Dessert Wine Nerd</title>
		<link>http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/comment-page-8/#comment-564486</link>
		<dc:creator>Dessert Wine Nerd</dc:creator>
		<pubDate>Sat, 03 Jan 2009 00:54:03 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/#comment-564486</guid>
		<description>QOTD:  This is the same answer ( as far as the wine ) for another question, but it fits.  The first time you mentioned Tokaji wines back in I think the first dessert wine episode I was hooked.  Then I bought and tasted one and BAM!  It was a Royal TOkaji 2001 5 Puttonyos.  Wow.  it actually smelled like meat on the nose, and that was the first time I had ever smelled that in a wine.  Wonderfully rich and complex, it was well worth the 40 or so bones.</description>
		<content:encoded><![CDATA[<p>QOTD:  This is the same answer ( as far as the wine ) for another question, but it fits.  The first time you mentioned Tokaji wines back in I think the first dessert wine episode I was hooked.  Then I bought and tasted one and BAM!  It was a Royal TOkaji 2001 5 Puttonyos.  Wow.  it actually smelled like meat on the nose, and that was the first time I had ever smelled that in a wine.  Wonderfully rich and complex, it was well worth the 40 or so bones.</p>
]]></content:encoded>
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	<item>
		<title>By: Tom Zingarelli</title>
		<link>http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/comment-page-8/#comment-516884</link>
		<dc:creator>Tom Zingarelli</dc:creator>
		<pubDate>Mon, 06 Oct 2008 15:17:49 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/#comment-516884</guid>
		<description>Are you familiar with a Ribera del Duero wine called El Arte de Vivir, 2004?</description>
		<content:encoded><![CDATA[<p>Are you familiar with a Ribera del Duero wine called El Arte de Vivir, 2004?</p>
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	<item>
		<title>By: Oakmon's BF</title>
		<link>http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/comment-page-8/#comment-412040</link>
		<dc:creator>Oakmon's BF</dc:creator>
		<pubDate>Mon, 07 Jul 2008 21:31:42 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/#comment-412040</guid>
		<description>I just had my first Ribera Del Duero while rewatching this episode.  It was 2004 Cosecha Valdubon Ribera Del Duero.  It wasnâ€™t bad.  A little oak.  Some heat.  A bit acidic.</description>
		<content:encoded><![CDATA[<p>I just had my first Ribera Del Duero while rewatching this episode.  It was 2004 Cosecha Valdubon Ribera Del Duero.  It wasnâ€™t bad.  A little oak.  Some heat.  A bit acidic.</p>
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	<item>
		<title>By: TonyStro</title>
		<link>http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/comment-page-8/#comment-222174</link>
		<dc:creator>TonyStro</dc:creator>
		<pubDate>Tue, 12 Feb 2008 12:28:00 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/#comment-222174</guid>
		<description>I&#039;m a late-comer to the Thunder Show, still archive-diving!  This is easily my favorite episode so far.  Jockstrap, sweaty socks, parrot poop.  HEY, I just watched #148 and didn&#039;t see you taste either the parrot poop or the jockstrap!!  Keep rolling out the Thunder.</description>
		<content:encoded><![CDATA[<p>I&#8217;m a late-comer to the Thunder Show, still archive-diving!  This is easily my favorite episode so far.  Jockstrap, sweaty socks, parrot poop.  HEY, I just watched #148 and didn&#8217;t see you taste either the parrot poop or the jockstrap!!  Keep rolling out the Thunder.</p>
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		<title>By: PS Patrick</title>
		<link>http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/comment-page-8/#comment-184160</link>
		<dc:creator>PS Patrick</dc:creator>
		<pubDate>Fri, 04 Jan 2008 18:22:45 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/#comment-184160</guid>
		<description>The one wine that really rocked me in 2007 was the 1998 Finca Valpiedra Reserva from Rioja in Spain. Dark colour, great nose, very well structured, creamy and balanced. About 28 Dollars I think.</description>
		<content:encoded><![CDATA[<p>The one wine that really rocked me in 2007 was the 1998 Finca Valpiedra Reserva from Rioja in Spain. Dark colour, great nose, very well structured, creamy and balanced. About 28 Dollars I think.</p>
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	<item>
		<title>By: yowens</title>
		<link>http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/comment-page-8/#comment-180687</link>
		<dc:creator>yowens</dc:creator>
		<pubDate>Mon, 31 Dec 2007 03:32:58 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/#comment-180687</guid>
		<description>QOTD: Huia Sav Blanc- made me realize how complex sav blanc can be</description>
		<content:encoded><![CDATA[<p>QOTD: Huia Sav Blanc- made me realize how complex sav blanc can be</p>
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		<title>By: Michael H.</title>
		<link>http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/comment-page-8/#comment-180685</link>
		<dc:creator>Michael H.</dc:creator>
		<pubDate>Mon, 31 Dec 2007 03:26:20 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/#comment-180685</guid>
		<description>Never had a Ribera.  Need to go out and get one fo sho.

QOTD -- It was really a QPR wine -- the Berco Do Infante that you reviewed a while back.  I had tried at least 5-7 other $5 - $10 wines (some that you reviewed) on a quest for a good QPR, everyday drinking wine.  Finally, that one brought the thunder; and at $4.99!!!  It actually had complexity, nice tannin structure, and zero fakey fake fruit.  Portugal rocks in my opinion...  Happy Holidays and thanks for WLTV again and again!</description>
		<content:encoded><![CDATA[<p>Never had a Ribera.  Need to go out and get one fo sho.</p>
<p>QOTD &#8212; It was really a QPR wine &#8212; the Berco Do Infante that you reviewed a while back.  I had tried at least 5-7 other $5 &#8211; $10 wines (some that you reviewed) on a quest for a good QPR, everyday drinking wine.  Finally, that one brought the thunder; and at $4.99!!!  It actually had complexity, nice tannin structure, and zero fakey fake fruit.  Portugal rocks in my opinion&#8230;  Happy Holidays and thanks for WLTV again and again!</p>
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	<item>
		<title>By: Dan-o</title>
		<link>http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/comment-page-8/#comment-180542</link>
		<dc:creator>Dan-o</dc:creator>
		<pubDate>Sun, 30 Dec 2007 20:43:56 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/#comment-180542</guid>
		<description>Four Vines Naked Chardonnay!
It was one of the first wines I sought out after an episode and really enjoyed.

Good call on the Emilio Moro - I bought a case of the 2000 and it rocks!

I bought a 2004 recently and did not drink it yet. I will have to do so soon!</description>
		<content:encoded><![CDATA[<p>Four Vines Naked Chardonnay!<br />
It was one of the first wines I sought out after an episode and really enjoyed.</p>
<p>Good call on the Emilio Moro &#8211; I bought a case of the 2000 and it rocks!</p>
<p>I bought a 2004 recently and did not drink it yet. I will have to do so soon!</p>
]]></content:encoded>
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	<item>
		<title>By: JayZee</title>
		<link>http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/comment-page-8/#comment-178950</link>
		<dc:creator>JayZee</dc:creator>
		<pubDate>Fri, 28 Dec 2007 02:49:59 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/2007/12/18/wines-from-ribera-del-duero-in-spain-episode-373/#comment-178950</guid>
		<description>QOTD: I was in Barcelona at a wine bar and we tried the 2004 Alvaro Palacios Las Terrasses Priorato and it rocked!  What does this have to do with the Thunder Show?  I dunno, but it was good so perhaps you should try it on the Thunder Show.  Seriously, you have influenced me to try some great Languedoc wines as well as Albarino, Arneis, Cahors, Chinon, Chenin Blanc and many other wines that I have come to love because of WLTV.  Thanks Gary and Happy New Year!</description>
		<content:encoded><![CDATA[<p>QOTD: I was in Barcelona at a wine bar and we tried the 2004 Alvaro Palacios Las Terrasses Priorato and it rocked!  What does this have to do with the Thunder Show?  I dunno, but it was good so perhaps you should try it on the Thunder Show.  Seriously, you have influenced me to try some great Languedoc wines as well as Albarino, Arneis, Cahors, Chinon, Chenin Blanc and many other wines that I have come to love because of WLTV.  Thanks Gary and Happy New Year!</p>
]]></content:encoded>
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