Robert Mondavi Tribute Show – Episode #472

May 27, 2008

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Robert Mondavi was a pioneer in the wine industry and most likely is the most important person in the history of the US Wine industry. I was away when he passed so I am using this 1st show back to pay tribute!

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Comments on this episode(170) Leave a comment ›

  • “Great tribute to such a great person.

    Robert Mondavi will always be…” by Thomas Moore

  • “Good wine is as sweet as love….” by Black Canyon Coffee Estate
  • View all 170 ›

Wines tasted in this episode:

2005 Robert Mondavi Napa Cabernet SauvignonNapa Cabernet play review at cork'd

170 Responses

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  1. May 27, 2008

    Donna Marie

    Nice show, Gary. Robert Mondavi–a trailblazer in the wine industry. Thanks for showing your respectful way on today’s show. Glad your back and had a great vacation.

  2. May 27, 2008

    pete c

    Cheers, Mr. Mondavi, to a life well lived.

  3. May 27, 2008

    senator

    Thanks Gary, great show.

    The very first California winery I ever visted was Robert Mondavi’s back in 1985. I had only been into wine for a couple of years and it was for me at the time, like traveling to Mecca. My wife and I were successful in getting the tour guide to open a bottle of the ‘82 Private Reserve Cabernet. Good wine, and good memories. Here’s to you Robert! I don’t know that I’ve done much to change the wine world, but he certainly had a little part in changing my life.

    - Jim Bucholz

  4. May 27, 2008

    Pastafari Pirate

    Nice touch, Gare.

  5. May 27, 2008

    BobbyTiger

    Nice tribute Gary………….tan and all.

  6. May 27, 2008

    David M Roberts

    A fitting tribute to Mondavi. Well done.

  7. May 27, 2008

    Jaybird

    Some people are lucky and find exactly what they were meant to do, he could have not done it any better.
    Salute to RM

  8. May 27, 2008

    sam

    Cheers to Mondavi!
    Welcome back Gary!
    Out of curiosity, what do you do with all the wine that is left over after the show?

  9. May 27, 2008

    xtrmtrk

    I had the pleasure of meeting Mr. Mondavi several times – once while eating lunch at his winery, another time while walking around the town of Napa and a third time randomly at the Pike Place Market in Seattle. Despite my gushing, wine-geeky, privacy intruding “hello and thank yous” he was always gracious and kind, a true gentleman. At the winery he even asked if he could hold my 8 month old niece and treated her just like you’d imagine the patriarch of a great Italian family would. He was a special person.

  10. May 27, 2008

    Marc

    Very nice tribute GV..thanks!

  11. May 27, 2008

    Social Project Brian

    Testing. 2 of my posts today have failed to post to the comment board.

  12. May 27, 2008

    Adam J

    Nice tribute, thanks Gary.

  13. May 27, 2008

    Kurt

    A wonderfully touching tribute.

  14. May 27, 2008

    Nick Perusse

    Cheers, Robert Mondavi! Great show, garyvee.

  15. May 27, 2008

    Craig Rost

    The first bottle of Mondavi Napa Cab was at Christmas with famoly. I instataniously became infatuated with the wine. It is the first label that I have started to collect. He will be missed greatly.

    It is only fitting that Continuum hits the market this year.

    Peace.

  16. May 27, 2008

    Jared Pondelik

    Nice show Gary. It is really amazing what he did. I like that this was a no bull episode to really show the respect he deserves. Cheers!

  17. May 27, 2008

    Andy & Edie

    Let’s all raise a glass to Robert Mondavi!

  18. May 27, 2008

    Arthur

    Nicely done, Gary.

    From Eric Asimov’s blog (http://thepour.blogs.nytimes.com/2008/05/23/krug-on-mondavi):

    “…I believe we can say that, in only few years, we have been able to make great quality wines. […] But they still lack subtlety, and this will take generations to achieve.’’ Robert Mondavi in 1983.

    There is nothing necessarily *wrong* with a $17 Cab just over 2.5 years out of the vineyard. After all, one of the things Mondavi strove for was making wine accessible to all socioeconomic strata.

    But, my philosophical bend prevails and (although it may not resonate with most) I wonder out loud: Does subtlety in wine come about when the there is restraint on the part of the wine lover? More precisely, is the wine lover’s restraint (and patience in letting a wine evolve and age) a prerequisite for a wine of subtlety?

    Is subtlety a key ingredient in Napa’s Brand Eqity?

  19. May 27, 2008

    Wine Bloke

    Robert Mondavi certainly had an influence world wide. While studying at Roseworthy Collegy of Winemaking in Australia, the Mondavi name popped up in our studies time after time. His legacy is helping educate winemakers and vignerons around the world. Well done Gary.

  20. May 27, 2008

    yowens

    Cheers!

  21. May 27, 2008

    kaybee

    We give our respect for the Mondavi legacy and for the impact he had in the wine world.

  22. May 27, 2008

    Oakmon's BF

    Very nice show Gary. I haven’t read the other comments. I’m probably not saying anything new. I remember when California wines got no respect. I imagine his impact goes beyond California. He set the precedent that allowed the rest of the New World to dare to challenge too.

  23. May 27, 2008

    Trish-da'-Dish

    Gary, you’re the sweetest man alive, and the greatest! I’ve never had a “real” Mondavi, but now I hope to try one (if prices haven’t appreciated too badly on the pre-2004’s—now that R. Mondavi has passed on, some of these bottles that he was steward over may have become collector’s items, and therefore are $$$). Can anyone here recommend a particular vintage/varietal that’s available for under $40?

    -Trish

  24. May 27, 2008

    Dan S.

    Nice tribute to a great man!

  25. May 27, 2008

    Sharon

    I will be sure to pick up a bottle of Mondavi (maybe fume blanc) soon in remembrance of the great man!

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