Comments on: Episode 500 Live From SF In Front Of A Huge Audience

By: Nick

Nick — Sun, 20 Feb 2011 23:18:00 +0000

Cool episode, i cannot wait to see what the 1000th ep is going to bring! Great atmosphere in SF

By: John__J

John__J — Mon, 08 Nov 2010 03:05:00 +0000

fun episode, lookin forward to the 1000th…

By: corkscrew

corkscrew — Wed, 28 Jul 2010 02:56:11 +0000

Spain good stuff, especially the Torre Muga (let it sit a few more years Gary)..met Michael Brill of Crushpad at a NYC tasting last month. www.winelx.com

By: A dumb Rhein king

A dumb Rhein king — Wed, 14 Jul 2010 09:19:56 +0000

What's with the blow horn?

QOTD: I'm going to take a total guess on this one. Jets 14, San Fran 24.

By: Eder

Eder — Sat, 17 Oct 2009 05:35:38 +0000

I like the oak monster when he behaves, when he’s got a nice suit and class!!! Chocolate, tobacco and coffee aromas and flavors, come on Gary you can’t deny that sometimes you like the oak monster!!!

I think Rioja can seriously kick some Bordeaux ass…..

By: Eder

Eder — Sat, 17 Oct 2009 05:35:00 +0000

I think Rioja can seriously kick some Bordeaux ass…..

By: Chaz Ramos

Chaz Ramos — Sat, 07 Feb 2009 17:20:38 +0000

Come on Gary, of course your not diggin the 2004 Torre Muga, you actually LIKE wine! Try the Muga Prado Enea Gran Reserva, its traditional style with a little push forward in ripeness without being eaten by the oakmoster or over extracted. Even better, why not do a Rioja Traditionalist show moving progressively forward: Lopez de heredia, then La Rioja Alta or CUNE, then Prado Enea.. etc. Now THAT would be a great way to show what Rioja is really all about!

By: Chaz Ramos

Chaz Ramos — Sat, 07 Feb 2009 17:20:00 +0000

By: Alex Vazquez

Alex Vazquez — Sun, 01 Feb 2009 02:50:53 +0000

Loved this episode. Hope to see more like this…..

By: Alex Vazquez

Alex Vazquez — Sun, 01 Feb 2009 02:50:00 +0000

Loved this episode. Hope to see more like this…..