After all this time, Moscato d’Asti on The Thunder Show – Episode #522

August 19, 2008

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Will these sweet Italian sparklers shine?

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Comments on this episode(205) Leave a comment ›

  • “QOTD: Majella Sparkling Shiraz is one of the best sparkling wines ive …” by richardvinifera
  • “you should try the Il Conte d’Alba Moscato d’Asti or the Stella Rosa (…” by Darline
  • View all 205 ›

Wines tasted in this episode:

Braida Moscato D’astiItalian Sweet play review at cork'd
2007 Elvio Tintero Moscato D’astiMoscato d\’Asti play review at cork'd
Ceretto S. Stefano Moscato D’ AstiMoscato d\’Asti play review at cork'd

205 Responses

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  1. August 19, 2008

    BF

    QOTD: A beer made in Green Bay called Hinterland maple bock.

  2. August 19, 2008

    BF

    Nice episode. Congratulations to me on what I think is my 500th episode.

  3. August 19, 2008

    jason

    QOTD: Grapefruit Izze

  4. August 19, 2008

    Kevin

    QOTD: Castello bubbly water from Portugal, to be honest. Try it. I’m right.

    Second place: Cave de Turckheim Cremant d’Alsace

  5. August 19, 2008

    Chris Hansen

    Mott brings thunder to the Thunder show!

    QOTD: Freixenet cava, Cordon Negro is lovely for eleven bones. I served some with a cucumber and yogurt soup with dill and mint the other night. It went over well.

    As a life long Packers fan, you forgot the interception somewhere in that drive.

  6. August 19, 2008

    Trav

    Your shirt would have been more appropriate if it said over achiever!

    QOTD: A nice micro brew like Pyramid Curveball.

  7. August 19, 2008

    Neil

    qotd: Veuve Cliquot La Grand Dame

  8. August 19, 2008

    Marshall

    QOTD:Pilsner Urquell, Moinette Brune, Duvel, Franziskaner, Chimay, etc..
    I’m all about beer when it comes to sparkling Beverages. Infact, I even like beer more than Champagne (even grower’s champagne), cava, moscato, prosecco, or any sparkling wine. Butttt, I definetly like red and white wine more than any beer.

  9. August 19, 2008

    CrazyManAndy

    QOTD: Off the top of my head, it’s a tie between IBC Root Beer & IBC Cream Soda.

    CMA

  10. August 19, 2008

    Yvette W

    Great job of not zooming into Mott’s face! Thanks for this new info, and I’ll definitely try it at my next event.

    QOTD: Fizzy grapes. You’ve got to try them to understand.

    Another great show!

  11. August 19, 2008

    Jay

    I’ve been hoping that you did Moscato d’Asti for a while now. It’s good stuff. I love that you pour it all over your dates. Awesome.

    QOTD: The neon yellow flavor of All-Sport.

  12. August 19, 2008

    David Dadekian

    QOTD: I don’t have a good answer for this. Don’t really love carbonation, though I do enjoy Moscatos.

  13. August 19, 2008

    Dr T from N. Carolina

    Ma’s Birch Beer!

  14. August 19, 2008

    AshmanE

    Ah… I’ve been waiting for this episode since you did it on ustream. I’m all about the Moscato d’ Asti!!!

    QOTD: Diet Code Red Mountain Dew… But if we’re talking bubbly wines, Moscato d’ Asti is it for me, man. They sell a bottle called Marco Negri at the local grocery. It’s inexpensive and it’s an awesome summer drink. I always know I’m in the wife’s good graces when she brings me home a bottle…

  15. August 19, 2008

    Alex

    I really like

    Simonsig Kaapse Vonkel (a sparkling wine form South-Africa)

  16. August 19, 2008

    Kevin K

    Qotd: New York seltzer, lime flavor.

  17. August 19, 2008

    Omallley

    QOTD: Nicolas Feuillatte NV Rose.

  18. August 19, 2008

    Ozzy

    LOVE IT!!! Been looking forward to this one!!!!

  19. August 19, 2008

    Garrick

    Yay, a close-up of Mott’s head!

    QotD: Not really a fan of carbonated drinks, the bubbles fill me up too much. But a good craft brewed beer is pretty good I guess.

  20. August 19, 2008

    Kevin K

    Braida, for the win!

  21. August 19, 2008

    Hinrgman

    1st one is the charm

  22. August 19, 2008

    Hugh

    QOTD Krug 1990

  23. August 19, 2008

    Omallley

    Sweet Moscato D’asti! Good work, GV. Always love it when you pull something out that you haven’t covered before.

    TIME FOR A MADEIRA SHOW :)

  24. August 19, 2008

    jason

    top 10
    italian week!

  25. August 19, 2008

    Phil G

    Bring me so Thai food, please!

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