German Spatlese Rieslings – Episode #526

August 25, 2008

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Gary Vaynerchuk goes through 3 German Rieslings that have a little sugar in them, these sweeter Rieslings are not to be taken lightly!

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Comments on this episode(203) Leave a comment ›

  • “QOTD: Konvikt Piesporter Goldtröpfchen Auslese 1971, first auslese i’…” by richardvinifera
  • “[...] 2. Dialogue with a bottle of riesling. [...]…” by A Common Touch, Uncommon Appeal – The Pour Blog – NYTimes.com
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Wines tasted in this episode:

2006 Dr Karl Christoffel Wehlener Sonnenuhr Riesling SpatleseGerman Riesling play review at cork'd
2006 Monchhof Urziger Wurzgarten Spatlese RieslingGerman Riesling play review at cork'd
2006 Robert Weil Kiedricher Turmberg Spatlese RieslingGerman Riesling play review at cork'd

203 Responses

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  1. August 26, 2008

    chenin

    good show!

    QOTD: Weingut Dr. Randolf Kauer Oberweseler Oelsberg Riesling Spätlese trocken 2007

  2. August 26, 2008

    Antares

    Please made available HD version of full length!!!!

  3. August 26, 2008

    Vericlese

    QOTD: Dornfelder Leiblech. Semi-sweet red and lots of fun.

  4. August 26, 2008

    robertfrancis

    Good Show Gary !

    God I really love Riesling wherever it comes from.

    Last German one was either

    Dr von Basserman-jordan rieslinh estate trocken or a Dr Loosen Riesling – either way it was good !

  5. August 26, 2008

    CB Lukens

    GV – I’ve been trying for years to get myself into Ger. Reis. and I haven’t gotten there yet. Even though I know they are wonderful, go well with food, low in alcohol, can be drunk in all seasons, etc. I suck – I have to change this…

  6. August 26, 2008

    Lisa

    Thanks for expanding horizons. I love the gruenerveltliners from Austria…so looking forward to experimenting. Wine Diver Girl

  7. August 26, 2008

    ChezJim

    Great show GV. I cut my wine teeth on German wines. Even though I have moved on to more reds, I still go back to a good German Riesling two to three times a year.

    QOTD: The last German Riesling I drank was a Kabinett. Can’t remember the producer. I haven’t had a spatlese in years. Time to take a trip down memory lane.

  8. August 26, 2008

    Richard

    QOTD: Hi Gary, thanks for this line up. The last German wine I had is Gewurztraminer although I can’t remember the producer the wine was purchased from UK retailer. Lovely floral aromas one of my favs.

    Cheers

    Richard aka Scotscan

  9. August 26, 2008

    terry

    German Spatlese Rieslings – Episode #526 Great episode Gary, always nice to drink some Spatlese and you picked some beauties. Gotta do some Donhoff someday. Waynestreet

  10. August 26, 2008

    Alfredhayes

    Question OTD: I’ve had zee German but I forget which, I did have a Gruner from Austria a few weeks ago. Made my breath stink!! (although the wine was good).

  11. August 26, 2008

    Bobo36

    Good show. Impressed that a late harvest grape such as this isn’t screaming sugar & alcohol.

    QOTD: been about 15 years since i had a German wine.

  12. August 26, 2008

    DAve A

    I love the dryer Rieslings from Germany! I go each November for the latest from the eastern half of Germany. Auslese, Kabinett, Spatlese – all have their own times to enjoy. Kabinett is my fav for just drinking by itself. Spatlese is a little sweet for my pal, but works well with pie. or 10% seltzer water.
    GREAT SHOW! Educational!
    QOTD: Any German Riesling with QmP rating, but last one was 2005 Anselmann Kabinett Riesling.

  13. August 26, 2008

    brent

    QOTD: Klaus Keller Rheinhessen Riesling trocken Qba 2004

  14. August 26, 2008

    wayno da wino

    Yo G, Niiiiiiiiiiiiiiiiiiiiiiiiiiiiice Vinos in da Hizzy !!!!!!!!!! :)

    QOTD: Muller-Catoir Scheurebe Spatlese……YUUUUUUUUUUUUUUUUMMMM !!!!!

  15. August 26, 2008

    Matt

    I can answer the question for once, though I totally wish it was a better wine. Black Tower Riesling (2006?). Drank at a party with a bunch of my friends. I made them sniffy sniff the wine which was awesome.

  16. August 26, 2008

    Timothy C.

    Ah the wonderful world of German rieslings…
    QOTD: Schloss Schonborn Rheingau riesling 1994. A basic German riesling, but still alive and vibrant after 14 years.

  17. August 26, 2008

    Slushpuppy

    Definitely the best by far was a Kabinett from Bingen Bingen Bangen!

    Smell it first!

  18. August 26, 2008

    Chris Braun

    QOTD: Dr. Karl Christoffel Wehlener Sonnenuhr Riesling Spätlese 2003

    I am able to buy the Christoffel wines by the case through the father of a friend. I’ve got a bunch :-) .

  19. August 26, 2008

    Adnan

    Really nice show, those sounded great.

    QOTD: I had a Riesling Spätlese Trocken wine recently. I have no clue where it’s from as the label’s german is a bit too advanced for me. Didn’t know what trocken meant at the time, wasn’t expecting it too be so dry. Was very high on acid, quite nice. It was a gift for my dad on a business trip in Germany.

  20. August 26, 2008

    Ken F

    Good Show!! My last German was the 2005 Monchhof Urziger Wurzgarten Spatlese Riesling.

  21. August 26, 2008

    fbz

    The last German wine I had was one I actually have another bottle of in the fridge, J.u.H.A. Strub 2004 Niersteiner Brückchen Grüner Veltliner Kabinett trocken. Yum. I love the Strub wines, they don’t disappoint and since I live in Berlin, the prices are great (5.15 euros a bottle). They make a great dry Riesling too.

  22. August 26, 2008

    CW

    QOTD: 1981 Karthäuserhof Eitelsbacher Karthäuserhofberg Riesling ‘Sang’ Spaetlese. Word to the wise, you can find Spätlese(n) at the under $10 price point at Trader Joe’s or the local wine store, but don’t bother. You need to be $15+ before you can begin to touch the realm of these wines tasted today.

    Interestingly enough, Mönchhof aka Robert Eymael also has a Christoffel under his umbrella called JJ Christoffel, who is rather good. Dr Christoffel is new to the US scene and is not very well known in Germany either. If you go to wine-searcher.com you’ll see who is carrying this wine in the US ;-)

    Weil is not pronounced like ‘while’ as a poster suggested it is ‘vile’. Another poster asked about the Doktor moniker on wines. Culturally, Germany puts the emphasis on WHO the estate belonged to at the beginning. Long ago as now, the person had to be of means to buy a vineyard. Even in the 1800’s when many of these named wines came to be, property was expensive. It often took a doctor to buy one, also the owner may have a doctorate in _something_, sometimes agriculture, sometimes philosophie…..education sells in Germany, unlike other places I can think of.

    If you are wondering about a German wine to buy, check my site for kontact info and I’ll be happy to steer you.

  23. August 26, 2008

    Rick O'Shea

    I love German Riesling Spatlese wine. It is my favorite white wine. I was big into these a few year ago. I think its time to pick one up. Thanks for the show. It rocked!

  24. August 26, 2008

    Sonnenuhr

    Great show and much improved pronounciation on “Spaetlese”. Next German lesson, Weil is pronounced “While”, not “Wheel”.

    I think you probably need to consider how these three wines will evolve and where the Weil will be in 10 to 15 years as it puts on a little weight and continues to evolve. Kind of like that 195 pound HS linebacker that goes into Ohio State and comes out a 245 pound monster First Round NFL draft pick – oh yeah!

    QOTD: Getting ready to pop a nice Riesling this week: 2001 Johann Peter Reinert Kanzemer Altenberg Riesling Spatlese

  25. August 26, 2008

    sean f

    where can I get that shirt

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