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	<title>Comments on: Chianti wine with a little Parmigiano   &#8211; Episode #550</title>
	<atom:link href="http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/feed/" rel="self" type="application/rss+xml" />
	<link>http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/</link>
	<description>Wine news, tastings and reviews from the Wine Library</description>
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	<item>
		<title>By: Luca Bercelli</title>
		<link>http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/comment-page-6/#comment-997866</link>
		<dc:creator>Luca Bercelli</dc:creator>
		<pubDate>Wed, 21 Sep 2011 18:11:00 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/?p=929#comment-997866</guid>
		<description>89/100</description>
		<content:encoded><![CDATA[<p>89/100</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: John__J</title>
		<link>http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/comment-page-6/#comment-974432</link>
		<dc:creator>John__J</dc:creator>
		<pubDate>Mon, 13 Dec 2010 21:57:00 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/?p=929#comment-974432</guid>
		<description>qotd: havent had any lately worth bragging about</description>
		<content:encoded><![CDATA[<p>qotd: havent had any lately worth bragging about</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anonymous</title>
		<link>http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/comment-page-6/#comment-962222</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Thu, 07 Oct 2010 17:48:00 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/?p=929#comment-962222</guid>
		<description>Have not tried these wines.  QOTD-Palazzo Della Torre is very good.  www.winelx.com</description>
		<content:encoded><![CDATA[<p>Have not tried these wines.  QOTD-Palazzo Della Torre is very good.  <a href="http://www.winelx.com" rel="nofollow">http://www.winelx.com</a></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Nick V</title>
		<link>http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/comment-page-6/#comment-654648</link>
		<dc:creator>Nick V</dc:creator>
		<pubDate>Sat, 13 Jun 2009 04:15:38 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/?p=929#comment-654648</guid>
		<description>Wow, Can&#039;t remember ever seeing an o-fer on WLTV. 
QOTD:  Casalvento Chianti and Chianti Riserva absolutely crush it, very limited availability in the US.</description>
		<content:encoded><![CDATA[<p>Wow, Can&#8217;t remember ever seeing an o-fer on WLTV.<br />
QOTD:  Casalvento Chianti and Chianti Riserva absolutely crush it, very limited availability in the US.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Nick V</title>
		<link>http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/comment-page-6/#comment-888143</link>
		<dc:creator>Nick V</dc:creator>
		<pubDate>Sat, 13 Jun 2009 04:15:00 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/?p=929#comment-888143</guid>
		<description>Wow, Can&#039;t remember ever seeing an o-fer on WLTV. 
QOTD:  Casalvento Chianti and Chianti Riserva absolutely crush it, very limited availability in the US.</description>
		<content:encoded><![CDATA[<p>Wow, Can&#8217;t remember ever seeing an o-fer on WLTV.<br />
QOTD:  Casalvento Chianti and Chianti Riserva absolutely crush it, very limited availability in the US.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mike P</title>
		<link>http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/comment-page-6/#comment-576015</link>
		<dc:creator>Mike P</dc:creator>
		<pubDate>Wed, 04 Feb 2009 07:05:57 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/?p=929#comment-576015</guid>
		<description>Looking for a good pizza wine– try some Cesanese del Piglio. You can find some great $8-11 Cesanese that brings some serious pizza-and-wine thunder. 

Still catching up, working through every single episode :)</description>
		<content:encoded><![CDATA[<p>Looking for a good pizza wine– try some Cesanese del Piglio. You can find some great $8-11 Cesanese that brings some serious pizza-and-wine thunder. </p>
<p>Still catching up, working through every single episode <img src='http://tv.winelibrary.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mike P</title>
		<link>http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/comment-page-6/#comment-888142</link>
		<dc:creator>Mike P</dc:creator>
		<pubDate>Wed, 04 Feb 2009 07:05:00 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/?p=929#comment-888142</guid>
		<description>Looking for a good pizza wine– try some Cesanese del Piglio. You can find some great $8-11 Cesanese that brings some serious pizza-and-wine thunder. 

Still catching up, working through every single episode :)</description>
		<content:encoded><![CDATA[<p>Looking for a good pizza wine– try some Cesanese del Piglio. You can find some great $8-11 Cesanese that brings some serious pizza-and-wine thunder. </p>
<p>Still catching up, working through every single episode <img src='http://tv.winelibrary.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: salvatore</title>
		<link>http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/comment-page-6/#comment-572900</link>
		<dc:creator>salvatore</dc:creator>
		<pubDate>Sat, 24 Jan 2009 16:49:45 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/?p=929#comment-572900</guid>
		<description>I also like the Frescabaldi &quot;2005 Nipozzano&quot;.

Not cheap at around $23 here in Ma., but fairly long finish and vg by itself.

Although much better with steak, chops and pasta.

Worth a tasting on WLTV.</description>
		<content:encoded><![CDATA[<p>I also like the Frescabaldi &#8220;2005 Nipozzano&#8221;.</p>
<p>Not cheap at around $23 here in Ma., but fairly long finish and vg by itself.</p>
<p>Although much better with steak, chops and pasta.</p>
<p>Worth a tasting on WLTV.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: salvatore</title>
		<link>http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/comment-page-6/#comment-888141</link>
		<dc:creator>salvatore</dc:creator>
		<pubDate>Sat, 24 Jan 2009 16:49:00 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/?p=929#comment-888141</guid>
		<description>I also like the Frescabaldi &quot;2005 Nipozzano&quot;.

Not cheap at around $23 here in Ma., but fairly long finish and vg by itself.

Although much better with steak, chops and pasta.

Worth a tasting on WLTV.</description>
		<content:encoded><![CDATA[<p>I also like the Frescabaldi &#8220;2005 Nipozzano&#8221;.</p>
<p>Not cheap at around $23 here in Ma., but fairly long finish and vg by itself.</p>
<p>Although much better with steak, chops and pasta.</p>
<p>Worth a tasting on WLTV.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dessert Wine Nerd</title>
		<link>http://tv.winelibrary.com/2008/10/02/chianti-classico-no-straw-included-episode-550/comment-page-6/#comment-572530</link>
		<dc:creator>Dessert Wine Nerd</dc:creator>
		<pubDate>Fri, 23 Jan 2009 05:23:20 +0000</pubDate>
		<guid isPermaLink="false">http://tv.winelibrary.com/?p=929#comment-572530</guid>
		<description>0-3 EVEN with the cheese.... that hurts esp. when youre working it so hard for us.  Hey, you taste the wines so we dont have to. :)  QOTD: Finishing the last of a 2005 Nipozzano Riserva Chianti Rufina.  I actually like it farily well.  Drinks smooth for me with little tannins.</description>
		<content:encoded><![CDATA[<p>0-3 EVEN with the cheese&#8230;. that hurts esp. when youre working it so hard for us.  Hey, you taste the wines so we dont have to. <img src='http://tv.winelibrary.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   QOTD: Finishing the last of a 2005 Nipozzano Riserva Chianti Rufina.  I actually like it farily well.  Drinks smooth for me with little tannins.</p>
]]></content:encoded>
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