Comments on: 2006 Chablis tasting, Chardonnay the way it should be? – Episode #569

By: TommyB

TommyB — Thu, 21 May 2009 20:15:38 +0000

QOTD: I’m drinking red, lots of red, Spain, Portugal, South France, Italy, VDP, IGT’s, Vinho Regional, Grenache, Malbec, Cahors… you know what – it’s extremely enjoyable!

By: Dessert Wine Nerd

Dessert Wine Nerd — Mon, 26 Jan 2009 02:20:02 +0000

Have never thought too much about chablis. Dont know that Id think about jugged wine if someone asked me about it, but its not something ive tasted a lot of. Time to rethink and retool the ol’ noggin! QOTD: The chianti I mentioned several episodes back.

By: yowens

yowens — Wed, 17 Dec 2008 02:32:08 +0000

I love ordering Chablis at a restaurant and then seeing the looks from all the people who think they know wine but dont who think I’m an idiot for ordering cheap jug wine. QOTD: Really good stuff: Clerico Barbera D’alba (maybe you recommended it)- huge QPR over other peidmont reds

By: Aaronb

Aaronb — Tue, 02 Dec 2008 00:56:38 +0000

QOTD: Whatever I’m in the mood for. At the moment, drinking an ‘05 Merlot from Oakstone.

Sorry for the late comment. After 2 weeks vacation and another frantic couple of weeks back at work, I have a whole month of WLTV to catch up on.

By: jeff

jeff — Sat, 22 Nov 2008 02:38:49 +0000

Dude
Nice to see a fellow chablis fan, I recently did a tour of drouhin in the motherland and they were a slight bit rude, but there wines were excellent. I sampled the vaudesir as well and found it impressive but not traditional. Fevre and Dauvissat wines have an extra level to them and they treat you like a king when you visit. I am sipping on a 2000 Bougros Bouguerets from Fevre which is carmel, bitter and sappy but long and balanced, it may be in a dumb stage, but interesting.

Tks for the passion,

Jeff
I am buying a case of the gvain Rocq because I have 2,000 bottles of burgundy and need a change of pace. Like it…

By: Kristen

Kristen — Thu, 20 Nov 2008 17:53:01 +0000

Yay for fun facts!!!

QOTD: It’s run the gamut from 2002 Château Haut Bailey to simple, but excellent Spanish grenaches because good wine comes from everywhere!

By: JayZee

JayZee — Tue, 18 Nov 2008 23:03:01 +0000

Nice show on my favorite chardonnays – Chablis!! Boy, that last one sounds wonderful, but it is a little pricey.

QOTD: We’ve been drinking a lot of Spanish wines lately, some Riberas and a couple of Riojas and Priorats. Also some CDP and a Cote Rotie (Gangloff 2004 – wow!!!).

By: CraigG

CraigG — Sat, 15 Nov 2008 11:35:45 +0000

I am drinking the Bouscat right now. Pretty great stuff. Great pick GV.

The Defaix is one of my favorite chards.

By: wannaBconnoisseur

wannaBconnoisseur — Mon, 10 Nov 2008 23:22:23 +0000

LOVE THE EDUCATION!!!!! Keep it up.

Q – Lots of different wines, when it comes to beer Sam Adams Light is fantastic, as it gets colder i tend to drink less liquor and mixed drinks

By: Ilse

Ilse — Mon, 10 Nov 2008 22:02:55 +0000

A very happy show indeed!

QOTD : some nice Rioja’s over the weekend (we went up north in the Basque Country), but now being on my own at home, I’ve changed to a nice Belgian white beer. Tomorrow, my boyfriend’ll return home again, so I think we’ll open a Campo de Borja.