Archive for February, 2009
February 12, 2009
Gary Vaynerchuk tries three Pouilly Fume wines and talks about Brett Favre leaving and a few other things.
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- “Strange episode. By the look on your face, I would say that you didn’…” by looper
- “just an observation; and I know I am behind on these—
your palate i…” by Jeff
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Wines tasted in this episode:
Links mentioned in today’s episode.
Posted in France, Pouilly Fume, review, white, wine, wines | 126 Comments »
February 10, 2009
Gary Vaynerchuk visits Bar Boulud in New York City and tastes some young Burgundy wines with Daniel Johnnes.
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- “[...] like how Gary Vaynerchuk links to the wines used in each of his …” by 10 Things Every Hunting Website Needs (Plus a Few Extra Ideas)
- “QOTD: Who knows, but he is one lucky F, getting to talk to some of th…” by looper
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Wines tasted in this episode:
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2007 Macon-Milly-Lamartine Lafon
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2006 David Duband Hautes Côtes De Nuits Pinot Noir
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2006 David Duband Chambolle-Musigny
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Links mentioned in today’s episode.
Posted in French, Lafon, Video, burgundy, red, review, white, wine, wines | 158 Comments »
February 6, 2009
Gary Vaynerchuk pairs wines and frozen foods with Greg Ng, “The Frozen Food Master”.
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- “I haven’t had a frozen pizza in years, I’m vegan! If I find a cheesele…” by JudeMurphy
- “GREAT EPISODE. I didn’t know there were frozen food taste testers out…” by Jason S
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Wines tasted in this episode:
Links mentioned in today’s episode.
Posted in 1988 Bordeaux, Gewurtztraminer, Viognier, red, review, white, wine, wines, zinfandel | 203 Comments »
February 5, 2009
Gary Vaynerchuk drops by Eagle Rock Winery to taste some Pennsylvania wines.
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- “qotd: nope. I hardly ever drink dessert wines and have yet to find o…” by nnothing
- “Doesn’t seem to be a lot of love for this episode! Not even 100 comme…” by Dr T in NC
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Wines tasted in this episode:
Posted in Pennsylvania, Video, chardonnay, dessert, meritage, red, review, white, wine, wines | 100 Comments »
February 4, 2009
Gary Vaynerchuk tastes 2 Chinons from the same producer from the same vintage head-to-head, one of which carries the Vielles Vignes designation.
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- “I like the t-shirt! Are they available in or can the be shipped to Eur…” by PeterB
- “I love Chinon. I had a friend introduce me to these wines in a french…” by Bobbie Smith
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Wines tasted in this episode:
Links mentioned in today’s episode.
Posted in Chinon, France, Video, red, review, wine, wines | 140 Comments »
February 3, 2009
Gary Vaynerchuk tries a Lambrusco and talks about the sparkling wine that has a funny reputation from the enormous success of Riunite.
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Wines tasted in this episode:
Posted in Italian, Lambrusco, red, review, wine, wines | 160 Comments »
February 2, 2009
Chef Benjamin Christie and Gary Vaynerchuk taste 3 Australian wines that are widely available.
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- “If you like the D’arenberg Hermit Crab, you should try their “Dry Dam …” by Gavin
- “I think you’re right on point, Gary. The bin 407 is also ridiculously…” by ulu ulu ulu ulu
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Wines tasted in this episode:
Links mentioned in today’s episode.
Posted in Australian, Pinot Noir, Video, meritage, red, review, white, wine, wines | 207 Comments »
