Arizona Wine Show – Episode #705

July 15, 2009

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Gary Vaynerchuk tastes 3 Arizona wines in honor of our Phoenix native Nathan the Intern.

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Comments on this episode(237) Leave a comment ›

  • “Beer butt or beer can chicken is one of my favorites. A little bit of …” by Justin
  • “My cousin’s Boy Friend makes the best BBQ chicken. But he doesn’t make…” by David White
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Wines tasted in this episode:

2008 2005 Kokoelli Private Reserve Shiraz play review at cork'd
2006 Pillsbury Roan Red play review at cork'd
2005 Callaghan Z5 play review at cork'd

Links mentioned in todays episode.

237 Responses

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  1. July 15, 2009

    Glen....winecrazy.com

    I love AZ…. go all the time. I’m gonna check out some when I go this year. I love the not so steady cam work of Mott’s. He’s got a future in Hollywood.

    Hey, I wanna be an intern. How do I do that? Can I do it from my hammock here at the shore? By the way, when are you stopping in down here? You know you have an open invitation. I’ve been in the sun since 10:00am. I saw 3 clouds all day. I don’t know what it’s like up there but I guess unless you have skylights in the building you wouldn’t know….. :(

    QOTD: I love KFC. I can eat a bucket all by myself. But those fried chicken swanson dinners from 35 years ago run a close second. That taste alwasy stuck in my mind for some reason. Maybe because when I was 12 I actually had a mind.

    I’m going out on the boat in a little bit here after dinner to watch the sunset …. jus sayin!!!

  2. July 15, 2009

    Mike D'Ag

    QOTD: The perfect roast chicken. A little butter on the skin to get it crispy and just salt and pepper. Yum!
    Keep up the great shows!

  3. July 15, 2009

    Ron White

    Cilantro Lime grilled chicken

  4. July 15, 2009

    John Farrin

    Top 10

  5. July 15, 2009

    Steven

    Hi

    nice show.
    QOTD I like it best when it´s rubbed in with a sauce of fresh ginger, honey and garlic and then baked in the oven…

    Regards from Germnay
    Steven

  6. July 15, 2009

    Schulzie

    Loved the roving camera. It’s alot of fun to see your operation, especially for those of us that won’t be goint out to the east coast for a while.

    AZ wines? Interesting. Didn’t seem to bring the thunder, and at that price point… bring it down AZ and get a following (see WA state GO MARINERS!)

    QotD: Herb and Lemon rotiessireierier (sp?) so the meat just falls off the bone of the drumstick which I slurp down like a popsicle.

  7. July 15, 2009

    Richard Arblaster

    I love the roving camera work again. I wondered where you’d disappear to on ustream.

    Woohoo Adam’s birthday shout out as well :)

    What on earth was the stapler effect in the background?

    You should challenge Nathan to a thumb wrestling contest and tape it before he leaves :)

    QOTD: Southern fried coating on it.

  8. July 15, 2009

    Dr T in NC

    QOTD — chuncky chicken stew with lots of root veggies over biscuits, with a Bordeaux rose

  9. July 15, 2009

    Micha

    That’s a classic episode. just love the true reaction an expression while tasting these tree candidates. The how-do-you-like-your-chicken-question was awesome.

    Greetz from Germany
    Michael

  10. July 15, 2009

    Holladown

    That was a fun little show, good to see it when the other states actually have something that may be worth consuming! Love the guerrilla journalism tears through the building.

    QOTD: Straight in my piehole!

  11. July 15, 2009

    Rob V

    I still want a Texas Wine show!

    QOTD: Said this on ustream and I’m sticking with it… Chicken sandwich w/ Alvocado FTW

  12. July 15, 2009

    ChrisR

    Sweet, AZ is on the THunder show!!!!!!!

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