Seasonal Cooking Expert Keith Snow

Seasonal Cooking Expert Keith Snow – Episode #720

August 13, 2009

Gary Vaynerchuk tastes 3 sustainably-farmed wines with Harvest Eating’s Keith Snow.

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Comments on this episode(130) Leave a comment ›

“You’re WRONG about the Niolaihof.
There is NOT too much alc. it is de…” by Schark
“This is great, I like that you have people in different industries (re…” by Manny G
View all 130 ›

Wines tasted in this episode:

2008 Nikolaihof Hefeabzug Gruner VeltlinerWachau White
2007 Couly Dutheil Chinon Chanteaux BlancChinon
2006 L’arlot Chapeau Cotes Du Nuits VillagesCotes Nuits/Village

Links mentioned in todays episode.

130 Responses

Pages: [6] 5 4 3 2 1 » Show All

November 1, 2009

Schark
You’re WRONG about the Niolaihof.
There is NOT too much alc. it is delicious.
You must of had a bad bottle.
September 7, 2009

Manny G
This is great, I like that you have people in different industries (related to wine) as guests. I appreciate Mr. Snow’s sensibilities and POV, great honesty and great life story.
August 28, 2009

bob c
Great guest!! Just a good balance between you two.
August 24, 2009

AMM3RD
Like this guy…
August 22, 2009

Veronique Barretto
Gary! I am a Texan living in Dijon, France getting my Masters in Wine Business here. I was just at the 4/14 American/French Food & Jazz Festival!! So crazy to see one of the chefs there on your show! When you get a chance, big “SHOUT OUT” to your fan base here in Dijon; Veronique, Stephane and Martin!! VaynerNation in Dijon! Holler!
August 22, 2009

Chippewamike
Nice show! Great guest.

Ordered the 2008 White Chinon to give it a try! Thanks for putting it out there for us.
August 21, 2009

Rich
I really enjoyed this show. Mr Snow was a great guest.

QOTD: Well if we all buy Gary’s book…Gary?
August 21, 2009

Cuse Wino
great guest and great episode- could listen to you guys talk food/wine/passion for hours
Will have to come check out the Chinon sounds intresting

QOTD- could be me!
August 18, 2009

pawncop
Good guest, really enjoyed his story and his passion.

QOTD – No idea.
August 18, 2009

Miguel Javier Ayup
One of my favorite shows. Nice duet.
August 18, 2009

McSue
I feel bad you are getting all pouty over the lack of comments so I decided to come out of lurker mode. Been watching for a little over a year. Love the show and learning about wine! My friend and I saw you speak at the Wine Fest in Beantown good stuff. Going to check out a White Chinon asap.

Mr. Snow was GREAT! One of your better guests. Have him on more or more chef’s like him. Also love the blinds! Keep up the good work!

Thank you for killing many of my boring hours at work.
August 18, 2009

Andy at Ramey
Great guest! Watched this episode Tuesday. Was going to skip it. Glad I changed my mind.

Interesting. Walking away from that prime position at the ski resort and realizing the 1st day of his new career that he may have f##ked up. But, he grinded it out. Hustled. And now things seem to be ok.
August 18, 2009

Alex from Montreal
Wicked awesome episode gary, it was nice to see a foodie on the show. Respect Keith, local, local, local. I worked at this restaurant for 5 years and 90% of the menu came from within 40 miles of the restaurant. It tasted so good and it was even more rewarding being a part of the show.
August 17, 2009

Adam J
better late than never with a comment. As a person that spent 10+ years in the kitchen, and left to pursue other things, and also as someone that extemely passionate about sustainable food, I appreciated what the guest had to say. Good stuff.
QOTD: ss chris sounds good.
August 17, 2009

Jeff R
I first look at the comments and only seeing 115 comments I thought the episode might be sub-par. However, after reading the comments, I have to agree with readers that your guest was excellent. He was especially comfortable in front of the camera and was genuine. I liked the food connection he portrayed. I do look forward to more of that in upcoming episodes. You two do get along quite well on the show.

Overall – strong show. Good to see!

QTD – I have no idea who the first millionaire will be after reading Gary’s book.
August 17, 2009

JasonA
Wonderful show Gary. Keith was an awesome guest!! I have to agree with a poster above that more chefs on the show would be great.

Very interesting wine in the white chinon. I have a feeling I wont be able to find that here in TN

QOTD: reading your book might help answer that question.

Jason
August 17, 2009

jayhitek
QOTD: Not me.
August 17, 2009

JayZee
Keith Snow was a good guest – interesting story and his book sounds good as well. I might have to pick one up for my wife – she loves to cook and has a ton of cookbooks. Oh, yeah, the Chinon Blanc intrigued me but you didn’t really compare it with the Vouvrays you had the other day.

QOTD: How the heck would I know?
August 17, 2009

wayno da wino
qotd: U can bet it in Vegas it ain’t gonna be me……..
August 17, 2009

Some girl
Do you know Newmicon? He makes wine videos too, well sort of, I think you two would be HILARIOUS on a show for your next guest!!!
August 17, 2009

Etienne Segonzac
I know, I know, I don’t comment much.
But just a heads up, I will be the first #crushit millionaire.
August 16, 2009

Wine PT
QOTD: Not me. But that’s the great thing about business and this country. Someone will crush it.
August 16, 2009

Aurelio
Gary, good guest, along with Vance Sharp. But I liked this episode better because you didn’t allow the “kidding around” to take away from the content as you did with the sake guy. I was really exited about the sake episodes but at the end, I felt I didn’t learn anything just because it was incoherent and it never flowed beacause of all the silly antics.

So could you please do another sake show trying to be more educational?

QOTD: I’ll have to read the book first to get a better grasp on the question.

Albeit my criticism, THANK YOU for your effort. I’ve learnt tons from you.

My best to Misha.

Aurelio
August 15, 2009

M
QOTD: Not me.

I should have bought a Power Ball ticket, 213 million.

I enjoyed the show. I’ll buy Harvest Eating.
August 15, 2009

YoungDave
“GROW SUH’M!”

QOTD: EASY QUESTION: Misha Vaynerchuk… at the age of 2. Genius.