Why didn’t they just call it sWINE? Or Bacon Village?

Why didn’t they just call it sWINE? Or Bacon Village?

Why didn’t they just call it sWINE? Or Bacon Village?

Yo G, Two WINS (for da JETS) in a ROW!!!!! Time to crack-out
somma Your Goooood Vino!!!! 🙂

Yo G, Two WINS (for da JETS) in a ROW!!!!! Time to crack-out
somma Your Goooood Vino!!!! 🙂

First, who’s playing tonite?
Second, old world, gotta go with old fashioned Julia Child-type French food with food from Piedmont a close second.

First, who’s playing tonite?
Second, old world, gotta go with old fashioned Julia Child-type French food with food from Piedmont a close second.

First, who’s playing tonite?
Second, old world, gotta go with old fashioned Julia Child-type French food with food from Piedmont a close second.

I think people need to pull their heads out and realize that even if the wine were made with swine, you still won’t get the flu from it …

QOTD: I’m gonna go 19 Jets to 13 Bills.

QOTD2: The classical music that was created in the old world.

QOTD: The french do it pretty well Gary, I think Cassoulet. I love that dish.

QOTD 1: How ’bout the Jets!

QPTD 2: Penne Arrabiata

QOTD2: Any type of rustic Italian dish

I met the owner of EIEIO during my one trip to Willamette in 2004. He sold me two bottles of his pinot at a reduced rate because the labels were not applied properly. But the wine inside was excellent. QOTD – My favorite old world cuisine is probably Italian. But I enjoy the food in Spain, France, and Germany when I am there.

QOTD 1) Jets 19 Bills 13… I must be Nostradamus!! Or this is a late comment.
QOTD 2) SPANISH!!! (French and Italian tied for a close second, for very different reasons)

Interesting name for a wine 🙂 Nice to know my perception of NV wine didnt happen on this one.

QOTD 1: Cant guess as I know the score, but you guys def beat the Ban-gals for me.. PLEASE!!

QOTD 2: I think the only old world style of food I have had would be itallian, which I love!!

Jason

Italian – especially gnocchi

QOTD: Goat cheese pizza.

Another overpriced wine from Oregon, not surprised to see that.

Congrats to the Jets.
QOTD: I dont know if its old world or not, but I love Pesto sauce with my pasta.

qotd chateau briand

Gary, would love to see your thought on a vin jaune on the show

QOTD 1: No idea as usual on score.
QOTD 2: That’s a great question, I’m going to go with a rustic pasta dish, perhaps carbonara.

qotd: cheese~

Paella!

Did you guys change your video format? For the first time in three years I can’t view it…

QOTD: Beef bourguignon- nice and relevant, and my favourite.

QOTD: French cuisine in all its forms!