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EP 756 A Master of Wine Stops By for a Champagne Experiment: Part 1

Jennifer Simonetti-Bryan, the newest American women to get her Master of Wine, sits down with Gary to do a decanting experiment with Champagne.

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Wines tasted in this episode:

1995 Charles Heidsieck Blanc De Millenaire

Links mentioned in todays episode.


Latest Comment:

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luca bercelli

93/100

Phenomenal guest and phenomenal episode – really informative and interesting. I learnt more in this show than can easily fit in my brain

Tags: Champagne, France, review, sparkling, Video, white, wine, wines

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  • JD in DC

    Great episode. Great guest. Looking forward to part 2.

  • JD in DC

    Great episode. Great guest. Looking forward to part 2.

  • JD in DC

    Great episode. Great guest. Looking forward to part 2.

  • JD in DC

    Great episode. Great guest. Looking forward to part 2.

  • Jessina

    Loved this episode! Loved the nerdiness. She’s my hero!

  • Jessina

    Loved this episode! Loved the nerdiness. She’s my hero!

  • Jessina

    Loved this episode! Loved the nerdiness. She’s my hero!

  • Jessina

    Loved this episode! Loved the nerdiness. She’s my hero!

  • Jessina

    Loved this episode! Loved the nerdiness. She’s my hero!

  • Vinacull

    Gary,
    Count up the praise on this one, because I think it’s unanimous. This was a tremendous EP!!! Smart, nerdy, lovely lady sharing some wonderful info on bubbles. I always find it interesting how sometimes we develop habits that naturally work toward the optimum way to to enjoy the wine. Champagne is the one wine I am the most fussy about temperature — not too cold and not room temp, and just the right amount of air where it shows all it has without losing too many bubbles. Great stuff. Congrats.

  • Vinacull

    Gary,
    Count up the praise on this one, because I think it’s unanimous. This was a tremendous EP!!! Smart, nerdy, lovely lady sharing some wonderful info on bubbles. I always find it interesting how sometimes we develop habits that naturally work toward the optimum way to to enjoy the wine. Champagne is the one wine I am the most fussy about temperature — not too cold and not room temp, and just the right amount of air where it shows all it has without losing too many bubbles. Great stuff. Congrats.

  • Vinacull

    Gary,
    Count up the praise on this one, because I think it’s unanimous. This was a tremendous EP!!! Smart, nerdy, lovely lady sharing some wonderful info on bubbles. I always find it interesting how sometimes we develop habits that naturally work toward the optimum way to to enjoy the wine. Champagne is the one wine I am the most fussy about temperature — not too cold and not room temp, and just the right amount of air where it shows all it has without losing too many bubbles. Great stuff. Congrats.

  • Vinacull

    Gary,
    Count up the praise on this one, because I think it’s unanimous. This was a tremendous EP!!! Smart, nerdy, lovely lady sharing some wonderful info on bubbles. I always find it interesting how sometimes we develop habits that naturally work toward the optimum way to to enjoy the wine. Champagne is the one wine I am the most fussy about temperature — not too cold and not room temp, and just the right amount of air where it shows all it has without losing too many bubbles. Great stuff. Congrats.

  • Jason S.

    I’m in love. Jennifer is by far the best guest you’ve ever had – I wish I could just suck the knowledge from her head.

  • Jason S.

    I’m in love. Jennifer is by far the best guest you’ve ever had – I wish I could just suck the knowledge from her head.

  • Jason S.

    I’m in love. Jennifer is by far the best guest you’ve ever had – I wish I could just suck the knowledge from her head.

  • Jason S.

    I’m in love. Jennifer is by far the best guest you’ve ever had – I wish I could just suck the knowledge from her head.

  • Lori

    I just passed my Into Sommelier, and learned so much from this episode. What a wonderful interesting lesson about champagne!!!

  • Lori

    I just passed my Into Sommelier, and learned so much from this episode. What a wonderful interesting lesson about champagne!!!

  • Lori

    I just passed my Into Sommelier, and learned so much from this episode. What a wonderful interesting lesson about champagne!!!

  • Lori

    I just passed my Into Sommelier, and learned so much from this episode. What a wonderful interesting lesson about champagne!!!

  • Lori

    I just passed my Into Sommelier, and learned so much from this episode. What a wonderful interesting lesson about champagne!!!

  • Lori

    That would be Intro (sp) Sommelier

  • Lori

    That would be Intro (sp) Sommelier

  • Lori

    That would be Intro (sp) Sommelier

  • Lori

    That would be Intro (sp) Sommelier

  • Lori

    That would be Intro (sp) Sommelier

  • Anonymous

    Good guest and eye candy. http://www.winelx.com

  • luca bercelli

    93/100

    Phenomenal guest and phenomenal episode – really informative and interesting. I learnt more in this show than can easily fit in my brain

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