We have a head to head with an inexpensive Chianti Classico Riserva and a great Sardinian red that both got big marks from Antonio Galloni. How do they stack up?

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• “Perfect timing on the ending. I am laughing my ass off!! The sound of …” by fat chef
• “Good show! Carignan is typical for southern sardinia, it was brought t…” by
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Wines tasted in this episode:

2007 La Maialina Chianti Classico RiservaChianti Classico
2005 Santadi ShardanaSardinia IGT

Cheese mentioned in todays episode.

• Cacio Di Bosco Tartufo

If you’d like additional help with the above item or would just like to know a little bit more, please email Justin Novello ( justin@gourmetlibrary.com)/

Links mentioned in todays episode.

• Gourmet Library

Gary Vaynerchuk mixes it up and tastes some cheeses, picked by Gourmet Library’s manager Justin Novello. They pair the cheeses with three different wines.

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• “Justin is a good guy, love cheese…have has the X before, and Neyers …” by
• “Eating Mutschli with the rind?!? Not that I've ever seen or done t…” by Daniel Ebneter
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Wines tasted in this episode:

2008 X-winery White XNapa White Meritage
2009 Southern Right Sauvignon BlancSouth African Sauvignon Blanc
2007 Neyers Merlot NapaNapa Merlot

Cheese mentioned in todays episode.

• Milton Creamery Prairie Breeze Cheddar
• Le Fleuret Le Chevrefeuille Moulage Manuel
• Urner Mutschli

If you’d like additional help with the above item or would just like to know a little bit more, please email Justin Novello ( jnovello@gourmetlibrary.com ).

Gary chooses 3 different Sauvignon Blancs that interested him and gets some cool cheese to pair with the wines.

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• “My fav at the moment is cabernet and Crotonese – http://www.pennmac.co…” by Reid Bandremer
• “Love cheese, Beemster or goat cheese…not a huge NZ wine fan, too man…” by
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Wines tasted in this episode:

2008 Coopers Creek Sauvignon BlancNew Zealand Sauvignon Blanc
2008 Mount Nelson Sauvignon BlancNew Zealand Sauvignon Blanc
2008 Lobster Point Sauvignon BlancNew Zealand Sauvignon Blanc

Cheese mentioned in todays episode.

• Bucheron Sevre Belle

If you’d like additional help with the above item or would just like to know a little bit more, please email Justin Novello ( jnovello@gourmetlibrary.com ).

The Teroldego grape has some great history to it and today Gary Vaynerchuk tries 2 wines from this DOC with some cheese too!

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• “Have not tried these wines..love cheese with wine.. QOTD-not sur of t…” by
• “qotd: Comte cheese with wines from the Chateau-Chalon appellation…” by John__J
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Wines tasted in this episode:

2006 Bolognani TeroldegoTeroldego Rotaliano
2006 Foradori Teroldego RotalianoTeroldego Rotaliano

Links mentioned in todays episode.

• Facebook WLTV Fan Page

Cheese mentioned in todays episode.

• Tuma Persa Lost Cheese

If you’d like additional help with the above item or would just like to know a little bit more, please email Justin Novello ( justin@winelibrary.com ).

Gary and Everett re-taste the same Cowgirl creamery cheeses after 3 weeks of evolution.

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• “92/100

  line of the day – this time it’s not from Gary. Brandon in res…” by Luca Bercelli

• “qotd: ’09 Beaujolais Cru…” by John__J
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Wines tasted in this episode:

2006 Vi De Nulles BlancOther Spanish White Wine

Cheese mentioned in todays episode.

• Cowgirl Creamery Mt Tam
• Cowgirl Pierce Point
• Cowgirl Creamery Red Hawk

If you’d like additional help with the above item or would just like to know a little bit more, please email Justin Novello ( justin@winelibrary.com ).

Links mentioned in todays episode.

• Episode #542 The first show featuring these cheeses

Gary V and our resident cheese expert Everett dive into some very special cheeses that just reached Wine Library.

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• “93/100
  Really good episode. Rare though it is, it’s nice to see Gary l…” by Luca Bercelli
• “Great episode, great guest, i love cheese, won’t have a really good bo…” by John__J
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Cheese tasted in this episode:

Cowgirl Creamery Mt Tam
Cowgirl Pierce Point
Cowgirl Creamery Red Hawk

If you’d like additional help with the above item or would just like to know a little bit more, please email Justin Novello ( justin@winelibrary.com ).

Gary chilax’s this Friday with a Rose from down under and shares some thoughts and ideas

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• “Not a big Rose fan, find most too thin, dry or sweet. Had a 2009 Caldw…” by corkscrew
• “QOTD: I havent had a lot of rose, but what ive had ive enjoyed. It i…” by Dessert Wine Nerd
• View all 519 ›

Wines tasted in this episode:

2006 S.c.pannell Grenache RoseAustralian Rose

Links mentioned in todays episode.

• Fathers Day Book and 4th generation wristband offer

Cheese mentioned in todays episode.

• Gubbeen Neal’s Yard

If you’d like additional help with the above item or would just like to know a little bit more, please email Justin Novello ( justin@winelibrary.com ).

Gary Vaynerchuk tastes an Aussy red blend with a racy name. Gary also gobbles some cheese!

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• “qotd: your family…” by John__J
• “Have had Fetish, liked it. QOTD-Thank Sasha for buying a wine store. …” by corkscrew
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Wines tasted in this episode:

2005 Fetish PlaymatesAustralian Red Meritage

Cheese mentioned in todays episode.

• Cornish Yarg – Neals Yard
• Gubbeen Neal’s Yard

If you’d like additional help with the above item or would just like to know a little bit more, please email Justin Novello ( justin@winelibrary.com ).

Gary Vaynerchuk always says that white wines are dissed and deserve so much more credit for what they bring to the table! Gary today attacks some of the cooler whites in the shop!

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• “qotd: U.S. wine laws, I can't figure out what the hell is wrong wi…” by John__J
• “Had a Palmina wine…it was horrible…. QOTD-foreign wine labels …” by corkscrew
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Wines tasted in this episode:

2006 Venge Family Bianco SpettroNapa Other White Wine
2006 Palmina Tocai FriulanoOther California White Wine
2006 St. Cosme Cotes Du Rhone BlancCotes du Rhone Blanc

Links mentioned in todays episode.

• Boston Wine Expo
• Taste Washington 2008
• Article on wine prices boosting quality study

Cheese mentioned in todays episode.

• Tomme Au Marc Jura Brandy

If you’d like additional help with the above item or would just like to know a little bit more, please email Justin Novello ( justin@winelibrary.com ).

Its laid back friday and today we are doing something a little bit different!

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• “Beemster XO and Gold Porda View all 283 ›

Cheese mentioned in todays episode.

• Serenita
• Petit Frere
• VPC Bonne Bouche
• Roth Kase Private Reserve
• Quinta Do Bispado

If you’d like additional help with any of the above items or would just like to know a little bit more, please email Justin Novello ( justin@winelibrary.com ).