Gary Vaynerchuk chills this Friday before the long weekend with good friend of the show, Colin Devroe, who works at Viddler. They share a glass of Port and talk about the history of WLTV.

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• “ca-chey is not a word….” by John O’Boyle
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Wines tasted in this episode:

1991 Dow’s PortVintage Port

Links mentioned in todays episode.

• Come and see Gary at the Great American Food & Music Fest
• Check out Colin’s Website
• Colin’s Tribute to WLTV’s 100th Episode

Gary Vaynerchuk gets lucky enough to taste through 3 vintages of Taylor Fladgate and gives his thoughts on where these wines are TODAY.

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• “Love Port, especially Ruby but not at these price levels.. www.winel…” by
• “Fun show, super-expensive ports this time.

  I don’t care much for na…” by Allan

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Wines tasted in this episode:

1977 Taylor Fladgate Vintage PortVintage Port
1994 Taylor Fladgate Vintage PortVintage Port
2005 Taylor Quinta De VargellesVintage Port

Cheese mentioned in todays episode.

• Roaring Fourties Blue King Island Dairy

If you’d like additional help with the above item or would just like to know a little bit more, please email Justin Novello ( justin@winelibrary.com ).

Links mentioned in todays episode.

• The “Crush It!” announcement page

Gary Vaynerchuk sits down with the world Famous Jim Cramer and talks about investing in wine and how wine can be a great investment! These 2 high energy guys also have some fun!

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• “Gary I have always like wine but you’re turning me into a quote “wine …” by BrianNussbaum
• “Cette équipe me plaît, je suis un fan de leur davnoy. Il est malheur…” by
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Wines tasted in this episode:

2005 Chateau Sansonnet.St Emilion
2004 Emilio Moro Malleolus De Sancho MartinRibera Del Duero
Chateau Latour 2004
1977 Dow’s PortVintage Port

Links mentioned in todays episode.

• Mainstreet.com
• Gary on Mad Money with Jim Cramer
• Live webcast link for Episode 500

Gary tastes some Vintage Port from Portugal and tastes it along with his favorite Blue Cheese the classic and elegant Roaring Forties.

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• “Yummmm Port! But come on man, what’s with the subdued intro?! QOTD: no…” by Catalina Topanga Harvey
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Wines tasted in this episode:

1983 Warre’s Vintage PortVintage Port
1980 Graham’s PortVintage Port
1994 Dow’s PortVintage Port

Cheese mentioned in todays episode.

• Roaring Forties Blue

If you’d like additional help with the above item or would just like to know a little bit more, please email Justin Novello ( justin@winelibrary.com ).

Wines tasted in this episode:

• Spreadsheet courtesy of Chris Stanisci
• 2005 Argiolas Costamolino
• 2004 Las Rocas Garnacha
• 2003 Boolaroo Shiraz
• Trevor Jones Old Tawny Port Jonesy

Watch today as Gary talks about a growing superstar, wines scored 90+ points under $10 and the flavors and complexities that make them what they are. Gary tackles a Shiraz a tawny port a Grancha or Grenache and a Vermentino from Sardegna.

Wines tasted in this episode:

• 2000 Broadbent Vintage Port
• 2000 Dow’s Port
• 2003 Warre’s Vintage Port
• 2003 Taylor Fladgate Vintage Port

Today Gary tastes four ports and matches them with one of his favorite cheeses with port. Sit back and enjoy this episode on one of the great dessert wines. More viewer questions answered. Have a great weekend everyone!