EP 639 2 Rueda’s and a Montepulciano
Gary Vaynerchuk tries 2 white wines from Spain and talks about a wine that crushed him over the weekend. Wines tasted in this episode: 2007…
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EP 638 Wine tasting at CRU Restaurant in NYC – Part 2
CRU’s Robert Bohr and Gary Vaynerchuk get philosophical about Rosso di Montalcino and Burgundy, and even taste a 1980 vintage red from the great Domaine…
EP 636 Teroldego Rotaliano Wine With Some Cheese
The Teroldego grape has some great history to it and today Gary Vaynerchuk tries 2 wines from this DOC with some cheese too! Wines tasted…
EP 635 Carneros Wines Picked By A Facebook Fan
Yesterday Gary used Twitter and Facebook to send out a message to the fans of the show to pick the show for today, and one…
EP 634 Terroir and French Wine Part 2
Gary Vaynerchuk and Robert Camuto continue their discussion of French wine while tasting Cornas and Gaillac wines. Wines tasted in this episode: 2006 Domaine Du…
EP 633 Terroir and French Wine Part 1
Author Robert Camuto visits the Thunder Show and conveys his passion for the concept of terroir. Wines tasted in this episode: 2006 Pierre Gonon Blanc…
EP 632 Evaluating Kosher Wines with Daniel Rogov
The esteemed wine critic Daniel Rogov relates his approach to reviewing wine and tastes 4 Kosher wines with Gary Vaynerchuk. Wines tasted in this episode:…
EP 631 How to Blend Wine with Peter and Rebecca from Ampelos Cellars – Part 2
Gary Vaynerchuk and the Works dive into various Pinot Noir clones and do some blending. Links mentioned in today’s episode. A 3 country Pinot Noir…
EP 630 How to Blend Wine with Peter and Rebecca from Ampelos Cellars
Peter and Rebecca Work stop by to talk about the wine business and blend some Pinot Noir.
EP 629 Talking Biodynamics with Nicolas Joly – Part II
Gary Vaynerchuk and Nicolas Joly continue their discussion about wine philosophy while tasting 2 more intriguing Chenin Blancs. Wines tasted in this episode: 2004 Nicholas…
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