Gary Vaynerchuk goes off-site to a special wine cellar, built by Joseph & Curtis Custom Wine Cellars. Joseph Kline and Curtis Dahl discuss how they design cellars and what factors are important to age a wine.They taste a Northern Rhone Syrah as well!
Gary Vaynerchuk talks about the 3 wines in the Thanksgiving Secret Pack that many of you received. Sit back and enjoy with your friends and family. Happy Thanksgiving!
Gary Vaynerchuk tries 4 Californian reds that have just arrived at Wine Library and also received massive scores in the press. He tastes them to see if they live up to the hype.
Gary Vaynerchuk sits down to talk with Tim Spear, the winemaker at Clos Mimi. They talk about Tim’s experiences making wine around the world and his run in the 2010 New York Marathon for charity.
Gary Vaynerchuk sits down for a traditional WLTV, with 2 Chardonnays and a Cabernet from California. Also, Gary makes an announcement for this year’s Thanksgiving Secret Pack!
Gary Vaynerchuk sits down with Ray Isle to taste three different cru Beaujolais wines. They talk about Ray’s journey into the wine and how he ended up at Food & Wine Magazine!
Gary Vaynerchuk tastes with Maria Jose from the Lopez de Heredia winery, one of Gary’s favorites from the Rioja region. A house that is well-known for long term bottle aging, Gary and Maria Jose taste a 2000 vintage rose and a 2000 vintage Rioja from the Tondonia vineyard. They discuss the fascinating changes in Rioja history.
