EP 620 Pairing Wine with Frozen Food
Gary Vaynerchuk pairs wines and frozen foods with Greg Ng, “The Frozen Food Master”. Wines tasted in this episode: 2006 Julien Meyer Clos Pucelle GewurtztraminerAlsace…
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Gary Vaynerchuk pairs wines and frozen foods with Greg Ng, “The Frozen Food Master”. Wines tasted in this episode: 2006 Julien Meyer Clos Pucelle GewurtztraminerAlsace…
Gary Vaynerchuk drops by Eagle Rock Winery to taste some Pennsylvania wines. Wines tasted in this episode: Eagle Rock Chardonnay NV Eagle Rock Millionaires Heritage…
Gary Vaynerchuk tastes 2 Chinons from the same producer from the same vintage head-to-head, one of which carries the Vielles Vignes designation. Wines tasted in…
Gary Vaynerchuk tries a Lambrusco and talks about the sparkling wine that has a funny reputation from the enormous success of Riunite. Having trouble viewing…
Chef Benjamin Christie and Gary Vaynerchuk taste 3 Australian wines that are widely available. Wines tasted in this episode: 2007 D’arenberg The Hermit CrabAustralian White…
The crew from College Humor stops by and pays Gary Vaynerchuk and the Thunder Show a visit. Wines tasted in this episode: 2007 Premiado TorrontesArgentine…
Gary Vaynerchuk returns to Boston for a visit with one of the leading chefs in the United States. Wines tasted in this episode: 2005 Movia…
Gary Vaynerchuk is among the first to taste a Zinfandel from the most diverse vineyard imaginable. Wines tasted in this episode: 2006 Heritage Vineyards Zinfandel…
Gary Vaynerchuk tastes 4 wines from Okanagan with a visitor who graciously brought these wines to the thunder show! Wines tasted in this episode: 2007…
Gary Vaynerchuk tastes a value play on the thunder show and talks about the direction of the show! Wines tasted in this episode: 2006 Tormaresca…