Hey,

I felt Gary was being a little to serious with them or kind of making them feel bad . I dont know why that stuck out but thats what it look like maybe gary was in a bad mood that day or something.

ps.Great guest!!!!

Great so far…you probably didn’t have to make it a 2-parter. The suspense awaits us….

Very Interesting. Kind of cool hearin’ what the different Pinot clones
taste like.

Great episode.

Visited Lompoc earlier this month and spent a couple of hours at Ampellos. Great people and great wines!

This is a great show. I love it when you have wine makers on, I learn something every time. This one is really interesting since we see part of the process. Cant wait for number 2

keep on blending…..part 2

Good show… as always!

excellent educational episode::: triple E!!!

I already planned to go to Santa Rita Hills tomorrow, and I am calling these wonderful people right now to try to make an appointment!

ok…. looking forward to part deux

Great show! Get your guests a bucket. Maybe a Giants bucket! 🙂

Seriously though, this is incredibly interesting, especially just seeing people leave corporate America, start a winery and just turn their passion into their work.

I have to admit I was not expecting too much from the show on the title and opening clips, but I am happy my first impressions were way off – an excellent and enthralling episode and I am moving straight onto part 2!

Good stuff so far… Waiting on part 2….

Peter and Rebecca are some of my favorite people in the business. I still remember teaching Peter how to sabre Champagne in the wee hours of the morning at his ranch house.

Hey, now this is interesting – good start at least.

Have not tried their wines..did he ride in on a horse..interesting episode.. http://www.winelx.com

85/100

I didn’t really like this episode. (one of the very few that didn’t float my boat) I like to think of wine as a natural, unadulterated product, but here we are shown the manipulation that can sometimes go on. Clones, blending – this is more of a science project than a wine tasting show. I’d rather not know about it and carry on in ignorant bliss! Also, I’m sure both the winemakers are very nice people but I’m always slightly cynical about ex-financial market people going into traditional businesses…and the guy’s voice annoys me. Sorry