or his right hand got tired.

P.S. You know you’re a success when you receive “criticism” like that submitted by Darby Beltran.

Gary, I think all of your episodes stink just like the team I beat single handed last week. I loved the episode where you showed all of the Jets smart draft picks, made me feel all warm inside. P.S. Brandon M. scares me. Love you, Peyton Manning

Loved it, Gary. Having your father was a true touch of class. However, either Brandon M. is a shil or he needs to move out and get a job. My favorite episode is #42, ‘How To Taste Wine’. No matter how good the wine, if you don’t know how to taste it…

hello gary nice episode
i think best episode was episode 98
congats for the 100 episodes

im from monterrey, mexico…

100th episode… well worth the wait!

Favorite episode was the one tasting Achaval Ferrer wines– that was my first episode watched and am hooked ever since to WLTV (and Quimera!). My wife thinks I’m crazy for my daily ritual of watching the WLTV episodes (can’t go to sleep without my WLTV– a true Vayniac!).

EJ from NJ. I’m very fortunate to work in Millburn, NJ near the heart of Vaynernation so I frequent the Library often.

Congrats on reaching 100. Now for the next 100. Favorite show had to be the WL tour (#64), although this one was great too. Could that have been Chris Stan robbing you of your wine glass? dont worry they make more.

Hey RCP theres only 4 left (best of 5) YANKEES 10 more wins = 27 Go Bombers!!

All this coming to you from central PA. The 4 hour trip to Springfield will have to be made someday soon, especially after the online WL tours.

Chris from NY….what?

Allright…what the hell is going on here? And what is a shil?
Move out and get a job? Are you serious?

B

Congrats to you Gary and the rest of the WL staff for 100 great episodes. I agree with others, it was cool to see the “Dad” and few more of the WL staff.

Favorite overall episode is #46 because that is the episode that introduced me to the VaynerNation because you featured a winery I have spent many days at.

Been hard for me to comment lately – we are peaking with harvest up here. Whites are in thier tanks, Merlot pressed last weekend and this weekend we crush the Syrah, Malbec, and maybe some Cab (brix are close). Will press our Pinot as well – awesome year for the Pinot fruit! I hope to sleep in Nov…

I also want to acknowledge the passing of Henri Jayer. Henri helped make Pinot Noir what it is today with his techniques, was among the first to push low yield high-quality fruit, and bio-farming.

Mike – Woodinville, WA

Congrats on the show. Sorry my cousin kick you butt last Sunday. You know the better team always comes out on top.
Thanks for the shows. Keep them up.
http://www.thewineglass.net

hey Brandon, I think it was a misspell. It was probably supposed to be “shill”.

Gary,
congrats on 100! I’m on business in Tokyo so I lost track of the days and realized I needed to check WLTV for this episode. Nice touch to include your father – and I’m not surprised, you are obviously close and he is obviously proud.

Best episode: 64
I’m from Brooklyn, NY.
Bought my tickets for the wine spectacular next week and convinced two friends to join me. I look forward to getting home – though the Guigal Rhone I had on the flight over would have rated a Vaynerpass. I hope they have something different for the return.

Looking forward to 101 – will it actually happen?
Nick P

Gary,

Favorite episode: #59. I’m convinced it’s the most “balls to the wall” episode you’ve ever done. You delivered an apology with a pricelessly ironic smile, and you ended by chugging Carlo Rossi. For me, that episode represents the culmination of a transitional period in your approach to WLTV. I’ve been watching since ep. 38, but number 59 is the one that hooked me. Congratulations on number 100!

…and I’m from Elko, NV.

Congrats on 100 episodes. Long-time lurker. I’ve been enjoying WLTV since the decanting episode. They’ve all been educational and entertaining. Thanks.

Favourite episode: #47 “Diamonds in the Rough” – love the debunking/education episodes that cut through some of the hype myths. Way to go Gary…

Gary,
The episode # 54 was my favorite. I was very tempted to say # 96 probably because I loved the beginning.

And, we need more of that.
And, give us more entertainment.
And, I would like to see interviews with your customers.
And, I am sure that you have interesting people regularly in the store.
And, they donâ??t have to be famous.

Thanks for 100 episodes! Was it SS Chris at the end?

Eugene from Garden State.

“E” – E-Mail me about the Beaujolais. I should be able to make a couple recommendations for you with WS Reviews and a few of my notes on 2003’s. jason@ikela.com

I believe that is 4 of us from IOWA!!! Wow – I think that there are more from Mexico.. LOL

To answer McGeyver, comment 116, RP defines backward as:

An adjective used to describe (1) a young largely unevolved, closed, and undrinkable wine, (2) a wine that is not ready to drink, or (3) a wine that simply refuses to release its charms and personality.

VAYNERNATION, Hereâ??s an update to my SS Analysis of the huge increase in #â??s of â??commentsâ? on WLTV. This includes all non-numbered entries within each specific range (i.e. the 2 â??Look Backâ? Episodes). This includes the up-to-date #â??s including a correction of an error that I discovered with my initial #â??s (comment #137 above).

~First 80 Episodes(1-80 / 83 entries) – 2,194 Total Comments

~Last 20 Episodes (80-100 / 23 entries) – 2,492 Total Comments

Explosive Growthâ?¦Amazing!!â?¦Congratulations Gary & WLTV!!

Brandon M is not a shill, he’s a groupie. And he just might be in love with Gary.

Speaking about Beaujolais… Gary — You should do a show the first day Beaujolais nouveau is released to kick off the season.

Speaking about Beaujolais… Gary — You should do a show the first day Beaujolais nouveau is released to kick off the season.

TimF – I agree on the Nouveau – I have been getting e-mails from some folks with pre-sale info – air shipments should be in as soon as November for the 2006!!! Great Idea!!!

Plus – Gary – it will not break the bank to do this ep.