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EP 289 The NAKED Show

Gary Vaynerchuk focuses on Naked Chardonnay, what does that mean? Unoaked Chardonnay’s. this is gonna be interesting.

Wines tasted in this episode:

2005 Tolosa Chardonnay No OakOther California Chardonnay
2005 Four Vines Naked ChardonnayOther California Chardonnay
2006 Chehalem Chardonnay InoxOregon Chardonnay
2006 Mer Soleil Chardonnay SilverNapa Chardonnay

Links mentioned in todays episode.

Latest Comment:

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rtee723

priming the glass I guess…lol…I can see after the first glass to “clean” it out but before the first glass…whho knows…

Tags: chardonnay, review, Video, white, wine

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Newer Comments  →

  • First

  • wtvLurker

    g, im a huge bouquet fan – almost wont buy a wine if the nose doesn’t jump
    out of the glass at me. honestly at least 50% of the pleasure in wine for me is the bouquet.
    QOTD: 85 food, 15 solo

  • THERE CAN BE ONLY ONE…..CRAP!

  • First

  • wtvLurker

    g, im a huge bouquet fan – almost wont buy a wine if the nose doesn’t jump
    out of the glass at me. honestly at least 50% of the pleasure in wine for me is the bouquet.
    QOTD: 85 food, 15 solo

  • THERE CAN BE ONLY ONE…..CRAP!

  • Glenn

    top 5 of > 700!

  • LPapi

    Haaaa remember today we need 700 comments for his sliders 🙂

  • wtvLurker

    btw, the milk gesture for the lactic acid flava was priceless.

  • Paul M

    GaryV as the first??

  • Glenn

    top 5 of > 700!

  • LPapi

    Haaaa remember today we need 700 comments for his sliders 🙂

  • wtvLurker

    btw, the milk gesture for the lactic acid flava was priceless.

  • Paul M

    GaryV as the first??

  • Douche

    Top 10 – woohoo!

  • BiggRigg

    I’m loving it Gary, keep it up.

    QOTD: 20% food, 80% solo

  • Douche

    Top 10 – woohoo!

  • BiggRigg

    I’m loving it Gary, keep it up.

    QOTD: 20% food, 80% solo

  • lizv

    top 10 for once! pls!!

  • Jeffrey

    TOP 756?

  • mczinger

    back to watchin’ the shows again, mr v. this is a wonderful one to come back to. i like the educational shows. as much as finding out an obscure wine tastes like chocolate-covered wombat in a blue-stone sandwich, this stuff is always the most applicable to my wine experiences. good knowledge to acquire.

  • lizv

    top 10 for once! pls!!

  • Jeffrey

    TOP 756?

  • mczinger

    back to watchin’ the shows again, mr v. this is a wonderful one to come back to. i like the educational shows. as much as finding out an obscure wine tastes like chocolate-covered wombat in a blue-stone sandwich, this stuff is always the most applicable to my wine experiences. good knowledge to acquire.

  • Jeffrey

    shouldn’t free pack mean free? 🙂

  • Jeffrey

    shouldn’t free pack mean free? 🙂

  • GrapeStuff

    Damn, you people are quick.

  • GrapeStuff

    Damn, you people are quick.

  • Lets get the post count up! Now to watch the Vid

  • Lets get the post count up! Now to watch the Vid

  • Kraemer

    top 20!

  • Kraemer

    top 20!

  • Susan

    Gary-Fabulous new ep!! Glad to see ‘taste alongs’ re-appear!!!
    Love the energy!!
    🙂

  • Susan

    Gary-Fabulous new ep!! Glad to see ‘taste alongs’ re-appear!!!
    Love the energy!!
    🙂

  • The only Chards I’ve been able to drink have been unoaked or barely oaked. I’m with you, GV; I can’t stand the Oak Monster.

    QOTD: 75% without, 25% with. And when it’s with, it’s probably fast food. lol

  • Gary,

    Good episode. I enjoyed the educational parts of this episode alot.

    I looked up “stad”, it means city in like German or something.

    I really enjoy the nose on wines. A couple wines I have run into in my first few weeks of trying wines I could have sat and sniffed the glass all day.

    FINALLY, another “grapenuts” lover! YEAH!

    Gary, I know that you have done port, and icewine, and others, but you have to admit that you have done a lot of varietal/styles more than once, and it’s okay to do it again. Another year brings all different flavors!

    QOTD: 70% Solo, 30% Food

  • The only Chards I’ve been able to drink have been unoaked or barely oaked. I’m with you, GV; I can’t stand the Oak Monster.

    QOTD: 75% without, 25% with. And when it’s with, it’s probably fast food. lol

  • Gary,

    Good episode. I enjoyed the educational parts of this episode alot.

    I looked up “stad”, it means city in like German or something.

    I really enjoy the nose on wines. A couple wines I have run into in my first few weeks of trying wines I could have sat and sniffed the glass all day.

    FINALLY, another “grapenuts” lover! YEAH!

    Gary, I know that you have done port, and icewine, and others, but you have to admit that you have done a lot of varietal/styles more than once, and it’s okay to do it again. Another year brings all different flavors!

    QOTD: 70% Solo, 30% Food

  • Norcal

    only 682 more!

    Reminiscing to the days of White Castle on Metropolitan Avenue in Williamsburg…

  • Norcal

    only 682 more!

    Reminiscing to the days of White Castle on Metropolitan Avenue in Williamsburg…

  • Oh, yeah, I forgot to add that…the self-milking gesture….TOTALLY AWESOME!

  • Oh, yeah, I forgot to add that…the self-milking gesture….TOTALLY AWESOME!

  • White Castles frickin rock….what kind of meal do you get gary? FOr 700 posts it’s gotta be like “a frickin crave crate(100 sliders) x 5″…..

    anyways, we, THE VAYNERNATION, will make sure that you get your free food…you deserve it

  • Great episode. I hate screwtops, corks rule. I hope the future is not screwtops. But I love no-oak Chards. Here’s your post GV in response to your email. You owe me bro. : )

  • White Castles frickin rock….what kind of meal do you get gary? FOr 700 posts it’s gotta be like “a frickin crave crate(100 sliders) x 5″…..

    anyways, we, THE VAYNERNATION, will make sure that you get your free food…you deserve it

  • Great episode. I hate screwtops, corks rule. I hope the future is not screwtops. But I love no-oak Chards. Here’s your post GV in response to your email. You owe me bro. : )

  • GrapeStuff

    QOTD: 70% with food and 30% without food. (But currently, since I am working my way through Australian wines, it seems to be about 60% with food and 40% without food).

  • GrapeStuff

    QOTD: 70% with food and 30% without food. (But currently, since I am working my way through Australian wines, it seems to be about 60% with food and 40% without food).

  • t_moderne

    I like oak.
    It makes for a nice table to place my wine glass.
    It makes a nice wine cabinet.

  • t_moderne

    I like oak.
    It makes for a nice table to place my wine glass.
    It makes a nice wine cabinet.

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