EP 669 Gary Vaynerchuk interviews Peter Mondavi – Part I

Peter Mondavi and Gary Vaynerchuk discuss the history of winemaking in California.

Wines tasted in this episode:

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Luca Bercelli

87/100

GV behind the camera rather than in front of it. A no no as far as I’m concerned. Pretty interesting interview though.

Tags: Mondavi, review, Video

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  • Mott

    1st

  • RJurman

    Top 5! Got to love it. Will comment later

  • Mott

    1st

  • RJurman

    Top 5! Got to love it. Will comment later

  • KCity

    This should be a good interview!

  • KCity

    This should be a good interview!

  • Holladown

    That was a good interview.
    Nice work GV.

  • Holladown

    That was a good interview.
    Nice work GV.

  • Pete B

    Great to see an interview style episode. It was really cool to hear some history in the Napa wine industry. Can’t wait for part 2.

  • Pete B

    Great to see an interview style episode. It was really cool to hear some history in the Napa wine industry. Can’t wait for part 2.

  • Jon Pierre

    Gary i love your site and appreciate your info so much. It has made wine much more approachable for me. You rock.

  • Jon Pierre

    Gary i love your site and appreciate your info so much. It has made wine much more approachable for me. You rock.

  • Top 10!

  • Top 10!

  • top 10!

  • top 10!

  • ilbe

    What a classy guy, a good and interesting episode

  • ilbe

    What a classy guy, a good and interesting episode

  • Kevin Poirier

    Wow. Top 10 is right. Such a fluid, non-awkward interview. Awesome job guys. Peter Mondavi seems really down-to-earth. Great job GaryVee.

  • Kevin Poirier

    Wow. Top 10 is right. Such a fluid, non-awkward interview. Awesome job guys. Peter Mondavi seems really down-to-earth. Great job GaryVee.

  • Jacob M

    I really enjoyed that and I’m looking forward to part 2! Peter seems like a pretty cool cat.

  • Jacob M

    I really enjoyed that and I’m looking forward to part 2! Peter seems like a pretty cool cat.

  • Francesco

    I liked the interview, but was kind of looking for a tasting

  • Francesco

    I liked the interview, but was kind of looking for a tasting

  • Anonymous

    GARY!!!
    Peter!!

    Wow..that was pretty comprehensive!! LOL But very cool to hear..thanks for the education as always. And Gary…excellent interviewing!!!Questions were great, etc..but I selfishly missed your face!! Wish you would stay on camera..but awesome Part 1!

    xo

    QOTD:

  • GARY!!!
    Peter!!

    Wow..that was pretty comprehensive!! LOL But very cool to hear..thanks for the education as always. And Gary…excellent interviewing!!!Questions were great, etc..but I selfishly missed your face!! Wish you would stay on camera..but awesome Part 1!

    xo

    QOTD:

  • Dr T in NC

    Well done and interesting interview — do these this way more often!

  • Dr T in NC

    Well done and interesting interview — do these this way more often!

  • pedro

    made 11 hah

  • pedro

    made 11 hah

  • Excellent episode- Well now we know GV has a face for Radio! really enjoyed it and may pop a Charles Krug tonight I picked up at the winery a few years ago.

  • Redmeat

    Big Baller!

    Way to score a Big baller in the industry…..people are starting to wake up to this Interweb thingy…..

  • Excellent episode- Well now we know GV has a face for Radio! really enjoyed it and may pop a Charles Krug tonight I picked up at the winery a few years ago.

  • Redmeat

    Big Baller!

    Way to score a Big baller in the industry…..people are starting to wake up to this Interweb thingy…..

  • Derrick

    Good interview. I don?t mind awkwardness however. As for Napa..consistency of the cabs is great. I think the rest of california is overrated however.

  • Derrick

    Good interview. I don?t mind awkwardness however. As for Napa..consistency of the cabs is great. I think the rest of california is overrated however.

  • Jayhitek

    That was an excellent interview. Great questions GV.

  • Formula the Wine and Cheese racing! Oh No not the NY Times- I may have to recind that Krug bottle-

  • Jayhitek

    That was an excellent interview. Great questions GV.

  • Formula the Wine and Cheese racing! Oh No not the NY Times- I may have to recind that Krug bottle-

  • Selena

    Loved this show I have been lucky enough to meet Peter and some of his other family members and I think you truely did the best interview ever and hit some wonderful touching things about why the Mondavi’s have lasted for generations!!

  • Selena

    Loved this show I have been lucky enough to meet Peter and some of his other family members and I think you truely did the best interview ever and hit some wonderful touching things about why the Mondavi’s have lasted for generations!!

  • Good, solid, interesting interview. Its nice to hear about the less mediatic Mondavis for a change.

  • Good, solid, interesting interview. Its nice to hear about the less mediatic Mondavis for a change.

  • Great interview. Looking forward to meeting you at the BIGOmaha event this Friday.

  • Great interview. Looking forward to meeting you at the BIGOmaha event this Friday.

  • Anonymous

    Way cool. I think THE OAK MONSTER will make an apearance in part two.

  • castello

    Way cool. I think THE OAK MONSTER will make an apearance in part two.

  • Zeek27

    Fantastic – the best show to date for me and it’s in Nashville – awesome….

    ….hearing about the development of the wine industry in California – the wines that he enjoys, etc – again – awesome….

    Go Titans….

  • Scud

    Very interesting to hear the history of Charles Krug and the Mondavi family. I am excited to see Part II!

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