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EP 777 Author and Wine Writer Michael Steinberger Visits Wine Library TV- Part 1

Gary Vaynerchuk tastes wines with Michael Steinberger, a wine columnist from Slate Magazine and the Financial Times. They discuss the troubles in the wine industry and Michael’s new book!

Wines tasted in this episode:

Cedric Bouchard Inflorescence Blanc De Noirs Val VilaineFrench Blanc de Noir

Links mentioned in todays episode.


Latest Comment:

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luca bercelli

93/100

lines of the day – ‘during every off-season Al Toon did ballet’ and ‘or a WWF wrestler talks to congress and articulates perfectly’

Brilliant. Great knowledgeable guest, GV on top form and a mouth-watering champagne. Sign me up

Tags: French, review, sparkling, Video, wine, wines

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  • Jess

    Very good first part. Looking forward to part two.

  • Jess

    Very good first part. Looking forward to part two.

  • Pat B

    I read that McDo’s has been in France since 1979 and that every year 1 out of every two people in France will visits a McDonald’s. Interesting stuff.

  • Pat B

    I read that McDo’s has been in France since 1979 and that every year 1 out of every two people in France will visits a McDonald’s. Interesting stuff.

  • Pat B

    I read that McDo’s has been in France since 1979 and that every year 1 out of every two people in France will visits a McDonald’s. Interesting stuff.

  • Pat B

    I read that McDo’s has been in France since 1979 and that every year 1 out of every two people in France will visits a McDonald’s. Interesting stuff.

  • Pat B

    I read that McDo’s has been in France since 1979 and that every year 1 out of every two people in France will visits a McDonald’s. Interesting stuff.

  • Pat B

    I read that McDo’s has been in France since 1979 and that every year 1 out of every two people in France will visits a McDonald’s. Interesting stuff.

  • Pat B

    I read that McDo’s has been in France since 1979 and that every year 1 out of every two people in France will visits a McDonald’s. Interesting stuff.

  • Pat B

    I read that McDo’s has been in France since 1979 and that every year 1 out of every two people in France will visits a McDonald’s. Interesting stuff.

  • Pat B

    I read that McDo’s has been in France since 1979 and that every year 1 out of every two people in France will visits a McDonald’s. Interesting stuff.

  • Mike’s Slate article on Gary on Aug.1, 2007 is what got me started watching WLTV. Been hooked ever since.
    Thanks Mike and Gary!

  • Mike’s Slate article on Gary on Aug.1, 2007 is what got me started watching WLTV. Been hooked ever since.
    Thanks Mike and Gary!

  • Mike’s Slate article on Gary on Aug.1, 2007 is what got me started watching WLTV. Been hooked ever since.
    Thanks Mike and Gary!

  • Mike’s Slate article on Gary on Aug.1, 2007 is what got me started watching WLTV. Been hooked ever since.
    Thanks Mike and Gary!

  • Mike’s Slate article on Gary on Aug.1, 2007 is what got me started watching WLTV. Been hooked ever since.
    Thanks Mike and Gary!

  • Mike’s Slate article on Gary on Aug.1, 2007 is what got me started watching WLTV. Been hooked ever since.
    Thanks Mike and Gary!

  • Mike’s Slate article on Gary on Aug.1, 2007 is what got me started watching WLTV. Been hooked ever since.
    Thanks Mike and Gary!

  • Mike’s Slate article on Gary on Aug.1, 2007 is what got me started watching WLTV. Been hooked ever since.
    Thanks Mike and Gary!

  • Mike’s Slate article on Gary on Aug.1, 2007 is what got me started watching WLTV. Been hooked ever since.
    Thanks Mike and Gary!

  • Beeper

    Alright, wasn’t a huge fan of the guest at first, but the chalant knowledge dropping is starting to get fun.

    Gary, did you just recently start using “da” and “dis” for the and this, or did I just start noticing it?

  • Beeper

    Alright, wasn’t a huge fan of the guest at first, but the chalant knowledge dropping is starting to get fun.

    Gary, did you just recently start using “da” and “dis” for the and this, or did I just start noticing it?

  • Beeper

    Alright, wasn’t a huge fan of the guest at first, but the chalant knowledge dropping is starting to get fun.

    Gary, did you just recently start using “da” and “dis” for the and this, or did I just start noticing it?

  • Beeper

    Alright, wasn’t a huge fan of the guest at first, but the chalant knowledge dropping is starting to get fun.

    Gary, did you just recently start using “da” and “dis” for the and this, or did I just start noticing it?

  • Beeper

    Alright, wasn’t a huge fan of the guest at first, but the chalant knowledge dropping is starting to get fun.

    Gary, did you just recently start using “da” and “dis” for the and this, or did I just start noticing it?

  • Beeper

    Alright, wasn’t a huge fan of the guest at first, but the chalant knowledge dropping is starting to get fun.

    Gary, did you just recently start using “da” and “dis” for the and this, or did I just start noticing it?

  • Beeper

    Alright, wasn’t a huge fan of the guest at first, but the chalant knowledge dropping is starting to get fun.

    Gary, did you just recently start using “da” and “dis” for the and this, or did I just start noticing it?

  • Beeper

    Alright, wasn’t a huge fan of the guest at first, but the chalant knowledge dropping is starting to get fun.

    Gary, did you just recently start using “da” and “dis” for the and this, or did I just start noticing it?

  • Nick L

    Michael’s Slate article is how I discovered the show! Awesome guest.

  • Nick L

    Michael’s Slate article is how I discovered the show! Awesome guest.

  • Nick L

    Michael’s Slate article is how I discovered the show! Awesome guest.

  • Nick L

    Michael’s Slate article is how I discovered the show! Awesome guest.

  • Nick L

    Michael’s Slate article is how I discovered the show! Awesome guest.

  • Nick L

    Michael’s Slate article is how I discovered the show! Awesome guest.

  • Nick L

    Michael’s Slate article is how I discovered the show! Awesome guest.

  • Nick L

    Michael’s Slate article is how I discovered the show! Awesome guest.

  • Nick L

    Michael’s Slate article is how I discovered the show! Awesome guest.

  • Anonymous

    Seems like another knowledgeable, passionate guest, and I LOVE to see a lesser-known, smaller production Champagne deliver well above the usual suspects (Vouve, Taittenger, Moet White Star (Imperial), PJ, etc.) for under 60 bones! I hope Part 2 keeps the momentum going with solid performing wines!

  • Anonymous

    Seems like another knowledgeable, passionate guest, and I LOVE to see a lesser-known, smaller production Champagne deliver well above the usual suspects (Vouve, Taittenger, Moet White Star (Imperial), PJ, etc.) for under 60 bones! I hope Part 2 keeps the momentum going with solid performing wines!

  • Anonymous

    Seems like another knowledgeable, passionate guest, and I LOVE to see a lesser-known, smaller production Champagne deliver well above the usual suspects (Vouve, Taittenger, Moet White Star (Imperial), PJ, etc.) for under 60 bones! I hope Part 2 keeps the momentum going with solid performing wines!

  • Anonymous

    Seems like another knowledgeable, passionate guest, and I LOVE to see a lesser-known, smaller production Champagne deliver well above the usual suspects (Vouve, Taittenger, Moet White Star (Imperial), PJ, etc.) for under 60 bones! I hope Part 2 keeps the momentum going with solid performing wines!

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