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1. October 23, 2009

   EastCoast Chris

   nice work on the sabrage. i really dug how she broke down the chemical process of decanting.

2. October 23, 2009

   Tommi From Finland

   This was one of the best two part episodes ever! Loved the science girl, one of those guests you would wish was a part of this show like Andy Richter used to be part Late Night with Conan O’Brien

3. October 23, 2009

   Ryan O'Vineyards

   She’s dreamy!! I bet that one day she’s going to realize that training American distributors is almost as boring as investment banking and she’s going to switch to MAKING wine.

4. October 23, 2009

   Angela Carlson

   Wow, she’s great! A recurring series with the “Science Lady” would be awesome.
   Teach us more Jedi Wine Master! Looking forward to Part 2.

5. October 23, 2009

   RDHudak

   Man, she is hot!! Best thing is, she likes wine too!

6. October 24, 2009

   M

   I wish I knew more about wine. I’m learning. And I enjoy learning.

7. October 25, 2009

   YoungDave

   Part Deux, Part Deux, Part Deux!!!

8. October 25, 2009

   k-9 Cop

   Love the fact that you got a Master of Wine on the show. But is it just me or does she have that Fatal Attraction/serial killer gleam in her eye. Something about her just screams “INSANE”. Huge fan of champagne. Amazing region to tour and visit. Speak French or have a friend/guide that does & your trip will run much smoother.

   JETS got to step up this game! The Dirty Sanchez experiment is imploding!

9. October 26, 2009

   Uncle Meate

   Lovely Episode!!!
   I like the ‘every Friday drink champagne’ therory/rule. I am in. Hey Jedi Jennie, what YOUR favorite football team?
   Gary! Put down the bottle and step away from the sabre!!!
   May the force be with you.
   AotD: Eye Wood

10. October 27, 2009

    kris tung

    Did Jennifer go to Division Ave High School in Levittown? I graduated there in 90 and im almost certain of it. Either way awesome accomplishment

11. October 28, 2009

    JD in DC

    Great episode. Great guest. Looking forward to part 2.

12. October 29, 2009

    Jessina

    Loved this episode! Loved the nerdiness. She’s my hero!

13. October 31, 2009

    Vinacull

    Gary,
    Count up the praise on this one, because I think it’s unanimous. This was a tremendous EP!!! Smart, nerdy, lovely lady sharing some wonderful info on bubbles. I always find it interesting how sometimes we develop habits that naturally work toward the optimum way to to enjoy the wine. Champagne is the one wine I am the most fussy about temperature — not too cold and not room temp, and just the right amount of air where it shows all it has without losing too many bubbles. Great stuff. Congrats.

14. November 5, 2009

    Jason S.

    I’m in love. Jennifer is by far the best guest you’ve ever had – I wish I could just suck the knowledge from her head.

15. November 12, 2009

    Lori

    I just passed my Into Sommelier, and learned so much from this episode. What a wonderful interesting lesson about champagne!!!

16. November 12, 2009

    Lori

    That would be Intro (sp) Sommelier

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