EP 620 Pairing Wine with Frozen Food

Gary Vaynerchuk pairs wines and frozen foods with Greg Ng, “The Frozen Food Master”.

Wines tasted in this episode:

2006 Julien Meyer Clos Pucelle GewurtztraminerAlsace Gewurztraminer
2006 Villard Collines Rhodaniennes Contours Deponcins ViognierCondrieu
2004 Porter Bass ZinfandelSonoma Red Zinfandel

Links mentioned in today’s episode.

Latest Comment:

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Sunshine Mountain Vineyard

Fairly Good Episode! Not much of a frozen food lover myself. But still a Bordeaux? Great wine and good company! Love it!

Tags: 1988 Bordeaux, Gewurtztraminer, red, review, Viognier, white, wine, wines, zinfandel

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  • Man…. i am going to have to check out Freezer Burn!!!

    QOTD:

    Part #1 – Well…. Trader Joe’s carries this awesome flatbread….. i think it has ham, caramelized onions, and Gorgonzola or some kind of goodness like that. If that doesn’t count then give me some TJ’s Pizza Olympiad (but the cooking directions suck…. WAY off)

    Part #2 – Ok… for this i have got to do a throw-back to the high school days! My mom used to get these microwavable spicy chicken sandwiches from Costco. They were awesome! I haven’t had them in years (don’t think they even make them anymore) but i SILL get cravings sometimes!

  • Man…. i am going to have to check out Freezer Burn!!!

    QOTD:

    Part #1 – Well…. Trader Joe’s carries this awesome flatbread….. i think it has ham, caramelized onions, and Gorgonzola or some kind of goodness like that. If that doesn’t count then give me some TJ’s Pizza Olympiad (but the cooking directions suck…. WAY off)

    Part #2 – Ok… for this i have got to do a throw-back to the high school days! My mom used to get these microwavable spicy chicken sandwiches from Costco. They were awesome! I haven’t had them in years (don’t think they even make them anymore) but i SILL get cravings sometimes!

  • Jason S

    GREAT EPISODE. I didn’t know there were frozen food taste testers out there – but what a great service to provide! I wouldn’t say I like any frozen food that much, but the Lean Cuisine line aren’t too bad as frozen food goes.

  • Jason S

    GREAT EPISODE. I didn’t know there were frozen food taste testers out there – but what a great service to provide! I wouldn’t say I like any frozen food that much, but the Lean Cuisine line aren’t too bad as frozen food goes.

  • I haven’t had a frozen pizza in years, I’m vegan! If I find a cheeseless one I’m in though! ; )

  • I haven’t had a frozen pizza in years, I’m vegan! If I find a cheeseless one I’m in though! ; )

  • richardvinifera

    19:00 De La, yeah! QOTD: My go to frozen product would probably be petit pois or regular peas.

  • richardvinifera

    19:00 De La, yeah! QOTD: My go to frozen product would probably be petit pois or regular peas.

  • QOTD: DiGiorno pizza!!!

    Great show!

  • John__J

    Qotd: Red Baron, that’s barely even a question.
    qotd2. it probably is pizza

  • Anonymous

    Have not had the first two but have had the Zin before. Prefer to make my own fresh food vs frozen, but once in a while in a hurry I break down… QOTD-DiGorno… http://www.winelx.com

  • 91/100

    line of the day – ‘If you just whipped out two tongues right now this show would explode’

    Great fun show and good guest. I’d love to try a Hot Pocket but I don’t think they do them in the UK…yet!

  • Sunshine Mountain Vineyard

    Fairly Good Episode! Not much of a frozen food lover myself. But still a Bordeaux? Great wine and good company! Love it!

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