episode 14 of course

Ditto on 14 I just watched it last week again.

Great lineup of wines

yo yo HOOT HOOT

14

Episode 14. Oh well, at least top ten.

Tom Langan

I’m in. 14 times.

I’m in. 14 times.

allrighty then, I am glad to have a new show to watch.

Thanks Gary!

GARY!!!
I love Cafe/Bar Bouloud! (and Daniel)
Been there several times..wish the camera panned across the restaurant..(I was hoping for that w/Via Matta as well..)

QOTD: Passion, Drive, Encouragement… & in General, high-energy & a backbone made of steel!
😉
xxooxo
btw..I DO love you more than Schlow! 🙂

Looks great! Nice long ep I will watch late tonight

Looking forward to watching this later 🙂

How about that Gary you let him do some serious talking with out jumping in. I loved the show FYI

Ep 14 🙂

episode 14 was the first time!

Loved the show! Gary does it with the entertainment factor. Funny, smart, rich (just kidding)…he is pretentious without being pretentious!! That’s how he does it.

Darn, beaten to the punch, 14.

Fun show about the greatest wine region in the world in my book. Again, the only problem is that none of these wines are available. 🙁

QOTD: He is passionate about wine is first and foremost and his Herculean drive comes from wanting to own the Jets and provide for his family.

$135 just to taste 6 wines?

qotd; i think its the wine!

Cracker-jack show Gary…..Fantastic…Great guess, genuine excitement, great wines and great knowledge…I’d like to see more of these sorts of shows.

QOTD….Passion, excitement, knowledge…100%

Cracker-jack show Gary…..Fantastic…Great guess, genuine excitement, great wines and great knowledge…I’d like to see more of these sorts of shows.

QOTD….Passion, excitement, knowledge…100%

Gary,

I finally made it to the Library last month on the way from D.C. (for the Inauguration) to Massachusetts to visit a friend. What a great place. Your staff was extremely helpful, and the tour through the cooler was amazing. We took home your last Black Kite Pinot, a Brewer Clifton Pinot, a Dry Stack Syrah, the Barrel 27 Head Honcho Syrah (McPrice Myers is making some of the best Rhone blends in all of California), and the absolute surprise of the night (as in we drank it the next night and were blown away), the 2006 Perrin & Fils Vinsobres, Les Cornuds, which we bought at the suggestion of one of your staff.

Can’t wait to come out again, as shipping laws apparently make shipping into Michigan a hassle.

Thanks for all you do.

QOTD: Enthusiasm, speaking from the heart, shooting from the hip and loving what he is doing is the key to Mr. Vay-Ner-Chuk’s success. Good show.

One of the best shows in a while. That guys seemed like som much fun to hang out with.

Killer episode!!! Can’t wait to see the hat trick!

Fabulous show! I am a burg fan but I don’t get enough of it. Those wines sound great.

Jim