QOTD: Since it’s the Summer (almost), I’m once again hooked on Bell’s Brewery ‘Oberon’ summer ale. Outside of that, if it’s an occasion where I’m out, I’ll go Belgian almost every time; St. Bernardus ‘Prior 8’, Gulden Draak, Maredsous 8, et al. Used to love the Triples, but alcohol content is too high for the Summer. If we’re talking an everyday selection; Guinness, the greatest beer ever invented, and the only beer in the world specifically designed to be shot out it’s container using a CO/2 system, hence the unique “settling” it does in the pint glass.

Great show, once again. I always check back to see if you’ve covered one of my favorites here in DC; Pure Love’s ‘Desert Eagle’ Shiraz, from Barossa.

QOTD: If I had to drink a beer instead of a wine: It would be either Chimay or Duvel.

QOTD…..Guinness without a doubt.

QOTD: Sierra Nevada is always my go-to “serviceable” brew, but I also like Downtown Brown from Lost Coast Brewing.
Thanks GV!

First off, thanks for the shoutout!
QOTD: Easy question. Guinness, any day and every day!

Kinda feel good show, neat!
The beer would have to be castle [south african] maybe because the only place I good the stuff was at Disney world, go figure

QOTD:

Guinness own my heart…
However,
Redhook IPA
Stone Ruination

and my mistress…Walking Man Black Cherry Stout!!!!!!!

?OD: Depends on the attitude, the food and the location. Guiness, Negro Modelo, Turbo Dog, Specked Hen and so many more all have their time and place. I always go for the local brews when I travel.

Good show! Very passionate and informative.
QOTD: Bud… Just kidding. Guinness is hard to surprise, in Ireland where the kegs are tapped with better carbonation!

QOTD: screw beer, drink single malt scotch!

gary, this was the best guest by far! He was natural and comfortable and didn’t overshadow you or constrain you. this is how episodes with guests should be.

fullers london porter or ESB

mmmmmm…….

So so very cool that a guest taster was on!!! Great show!!!
Wait..he’s a Cowboy’s fan….HAIL TO THE REDSKINS!!!!!!!

QOTD: Has to be either a brew from North Coast, such as Old Rasputin Russian Imperial Stout or the MacPelican’s Wee Heavy Strong Scottish Ale from my favorite Oregon brew pub, Pelican Brewery.

QOTD: Smithwick, Yuengling

QOTD: So hard since I love beer so much, I’d have to go with Guinness though. Possibly a nice Leffe Brown could upset it though.

Enjoyed the show on Shiraz…been looking to try some more since we haven’t had many shiraz/sirah varietals.

QOTD: Carl likes Hefeweizen. I have never learned to enjoy beer.

Good show. With a little bit of you you’re boy proved results. And got buzzed!

Good show. With a little bit of you you’re boy proved results. And got buzzed!Me I like the Sierra Nevada Pale Ale.

Great show !!!
QOTD- A good wheat beer

Very entertaining show………..the guests add a new dimension of interest. Keep it up.

QOTD: Yuengling and Guiness

QOTD: I’d go for a Bell’s Two Hearted Ale in one hand and a Surly Furious in the other.

Shiner Bock for sure, and GV this was a great show. Enjoyed your guest and the interaction between you guys. Good comments and nice to have a regular fan in front of the camera. Shiraz rocks and is our current favorite after working all day.

I grew up in Wisconsin. Ever since I was old enough to drink, I have always enjoyed Leinenkugels brewed in Chippewa Falls, WI. Some of their brews are bad, some of them are really good (octoberfest, original, and their honey weiss to name a few). You should check them out!

Smithwick

QOTD: I’m allergic to hopps, seriously bum deal.