Congrats to all the winners!

QOTD: Best $100 bottle so far for me has been 2003 Chateau Montelena Estate Cab….yum, yum…

QOTD- Never drunk 100 bone bottle, but I have three 2001 Ciacci Piccolomini Brunello di Montalcino Reserve bottles in the cellar that I look forward to drinking someday not very soon.

Also, please move UStream camera in front of you and Mott, very distracting.

QOTD: The only $100+ wine I’ve ever had was a 2005 (I think) Dom Perignon, to celebrate being debt free (heh). It tasted especially good, and at the time, I wasn’t that much into wine so it wasn’t about the Champagne so much, but it was good. Recently though, I’ve wanted to taste some of the grower’s Champagne that Gary raves about, but still haven’t gotten around to it. I do like the bubbly, just not on an expense account here.

Congratulations to all of the winners. We all wish we were one of them. QOTD – I have had a number of expensive wines over the years and most of them disapoint. I had a taste of the Grange in about 1995 and it was the first fruit bomb I had tasted, so it seemed very good and different. Many of the expensive Napa Cabs are good, but seem to be over priced now. I think I would like to try a great vintage Port. I tasted a couple of vintage ports in Porto and they were special. And the value seems to be more reasonable compared to many other wines.

QOTD: The 2002 Opus One during the 2007 Super Bowl….

Egelhoff 2001 cab

I have a bottle of Grange 1982, interested?

I had the Grange at a premium Aussie tasting and it was awesome. We were drinking 1993 and 1994. We also had Clarendon Astralis – wow, along with BVE E&E Black Pepper Shiraz.

QOTD – I have always wanted to drink a left bank 1st growth and have not done so yet. I have a 1998 Mouton in my cellar that I received as a gift along with several different vinatages of Leoville Las Cases (2nd growth). One day I want to have the Latour!

Mondavi that becomes +$100. GV why pick zune winner before #4?

Congratulations to the winners – ENJOY !!!

A Zune from a Mac and iPhone user – sacrilege!!! 🙂

QOTD: Hoping to try a whole bottle of Chateau Margaux Grand Cru Class 1996, though at about $1700 a bottle will be a long wait. The 1995 Pavillon Rouge De Chateau Margaux at about $185 is gorgeous!!

The best 100 USD wine I had is ( well it was $98 back in 2003 it’s now more like $76 USD ) Chateu La Croix Chantecaille Saint-Emilion. Awesome, we had a bottle three weeks ago (my girlfriend and I) and made a note, see here for the 2003 vintage ( in spanish ):
Aromas-tierras humedas , chocolate amargo, naranjas pasadas,casablancas, zapato nuevo, interior de auto nuevo.
sabores al paladar- frutitas secas silvestres, chocolate, vitaminas de niño,clavos oxidados, libros.
cuerpo medio con el principio muy presente en taninos. Alcohol 13 grados

Now in english:
Aromas-damp earth, dark chocolate, matured oranges, casablancas(flower scent) new shoes, new car smell.
flavor at palate- dried wild berries, chocolate, children’s vitamins, rusty nails, leather bound books. ( i know, weird )
Mid body with very present tannins. Alcohol 13%

So There.

I would like to try that Sassicaia right about now.

QOTD: ’01 Ornellaia

I own bottles of the 2001 and 2002 vintage. I know that the Grange is the flagship of Penfold’s line. One thing that they always say, and I do not think just to put off realizing that the wine is average – is that it IS NOT A WINE TO DRINK RIGHT AWAY- it will be “green” and all of the “Oak monster” characteristics that you rightfully caught. They say at least cellar for 10 years – I wonder if you got your hands on an older vintage what your comments might be – after all they only JUST RELEASED the 2003 vintage – it still is so new. You have to cellar this beast to let it mellow down. I challenge you to try a Grange vintage at least 15 years old. A number of other fans on here offered you an earlier vintage – although I imagine they would be pretty expensive!

I love your show man, but I think you have to do right by the Grange. This is a wine to put away for a long time and bring out in 15-20 years. Question of the day: What do you think this wine will be in 15 years?!?!

Jason

Excellent show, great passion and really love that folks are getting to win along with you.

Dunno if I will be able to roll with the wines you brought out today.

QOTD – I have had Caymus at a couple of business dinners, 2001 & 2002, so they were over $100 in a restaurant. I also like Jordan Alexander Cab, which is less expensive but still about $100 at dinner. I have not bought any wines at $100 retail.

QOTD:

My favorite $100 wine was the 2002 Rubicon Estate. I cheated though and had a half-bottle for $50. I bought some 2002 Hewitt (back then) for $60 ea., but they now sell at the winery for more than $100, and this is still my favorite wine of all.

Gary & Mott, I HAVE to AGREE with Achilleas in Cyprus!!! WHY would a BIG APPLE company like yours give away a Zune????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????

Great show – VERY high end wines. Frankly, I’d say that a 93 point wine should still be under 100 bones (or at least not that much over) so I find both reviews disappointing for that matter.

QOTD: I’ve had a few $100 bottles of wine and the best was a 1982 Leoville Poyferre. The most disappointing $100 bottle I’ve had is a Dom Perignon. I don’t get it. It just isn’t worth $100 to my palate (and I’ve had several vintages).

Fun show I enjoyed seeing these wines and knowing a bit about it if get on one of those “baller” business dinners hey maybe I can suggest or swing it. Hmmm $100 wine I have had some that were at dinners over $100 – for that My favorie right now (actually at any price) is the Domaine Serene Yamhill Cuvee Pinot Noir ’04 – next big one I would love to try are the latest ones out there from them (they are more like $75 retail) but if perssed I would love to try a Grande Dame or a Dom Perignon at least to say I tried it

Wow, congrats to all the winners. Awesome episode. Who else can hit above par over 500 times in a row? Gary V!!

2002 Opus One really rocked me. Had it with tomato mushroom cream gnocchi with parsely and home made bread. It was truly the perfect complement to a night of good friends and family.

*cries bc of business conference the week of the france trip and was unable to enter as a result…..

qotd: caymus 2003 cab. got me turned on to napa cab.

QOTD: Never had a $100 bottle and not planning on it for many years.

Good episode. I like the idea of ustream but I think it would be better if you put the camera in a similar place so you aren’t constantly looking to the side.

Congrats to all the lucky winners!

QOTD – I’ve been so pleased with past bottles of Walla Walla’s Leonetti (Cabernets and Merlots) that I’m always interested in keeping a few on hand for special occasions. If you like a wine with a gorgeous nose than these are really tough to beat; you can linger for minutes simply enjoying aromatics between sips!

Congrats to all contest winners…Have Fun!!!

QOTD: I want to try the 1994 Heitz Cellar cab.

Gary & Mott, Can not wait to go to France!!! Sorry I won’t get to see either of you on September 12th or the 13th !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Congrats, winners!!! Enjoy the trips (and the Zune)!

QOTD: Never had a $100 bottle of wine that I paid for, but did have a tasting of Mondavi Cab Reserve 1998 in Napa Valley one time that was pretty good. I just can’t get over the bottle of wine that my wife and I had for our 9th wedding anniversary this past weekend: Andrew Will Sheridan Vineyard 2004…What an amazingly elegant wine!!! Only $40 bones!