I bought 6 bottles of each of those two (on futures from WL, of course) and am now very glad that I did. I concur about GV’s preference for less viscous Sauternes. The cloying sweetness of many has kept me away. I had a chance to try, for the first time, a small sample of a Tokaji a few weeks ago, and I found that to be less viscous with nice crispness. Could be a fan. I’ve got a number of different 2001 Sauternes that I hope will get me primed for the Doisy’s that are on their way.

I’m a lurker. I loved watching this episode. This is my first comment. 🙂

I haven’t had a Sauterne because I haven’t had any wines! I’m only 18. Anyways, love the show, Gary. Keep up the great work.

I’m a lurker. I loved watching this episode. This is my first comment. 🙂

I haven’t had a Sauterne because I haven’t had any wines! I’m only 18. Anyways, love the show, Gary. Keep up the great work.

QOTD: I got one from WL for ~15 bones that was great. But I haven’t had “the one” yet.

Great show Gary.

QOTD: I have had some before but I forget the name?? I also have a few 2001 in the cellar.

Suffering for the cause. Your a good man Gary Vaynerchuk.

QOTD: Taylor Sauterne 1.5, I positioned myself under the plastic spicket and went to town. Actually I haven’t had nearly enough vintage stuff, but I have been impressed on a QPR level with Roumieu-Lacoste.

QOTD: Never has a Sauternes! Do not drink desert wines, I am still
working on Napa cab, but I see my palate is changing as I am starting to
like wines with terroir.

Stay strong Gary. Looks tough.

QOD: ’75 Coutet. I know, but it’s close. There is some Lafaurie-Peraguey and Rieussec available out here in the stix, though …

Have not tried Sauternes yet, but have a couple bottles on order from WL.

Typically, I do not enjoy sweet wines, but in the context of entertaining and making a dinner party truly special I’m starting to enjoy them paired with the last course. In very small quantities though!!!

Nice.

QOTD – I haven’t had many, and can’t think of any specific names – but I do enjoy them. Overall, I tend to drink more port after dinner, or German wines for something sweeter… I’ll have t get more into Sauternes soon.

Nice.

QOTD – I haven’t had many, and can’t think of any specific names – but I do enjoy them. Overall, I tend to drink more port after dinner, or German wines for something sweeter… I’ll have t get more into Sauternes soon.

This was the best show this month, maybe this year! It was all about the wine and I loved it!! I will be getting both and laying them down for something special!

I may just have to splurge on those.
QOTD. Only had a few, but love the Chat. Gravas

Love the 05 Bordeaux reviews! Did you have to fly directly to Bordeaux to be able to taste these because all the wines are still sitting on the dock in France due to the strike?:-) Wish mine would arrive. Hoping for more 05 Bords to be reviewed!

Did you film this episode on a ship at sea? I kept moving my laptop to accommodate for the “tilt.” Funny.
QOTD: I’ve tried a number of Sauternes and they are very flavorful but far too often far too sweet for my palate. I will never say no to Sauternes and look forward to finding “the” one.

Loved the episode!

I’ve had tons of Sauternes (including d’Yquem) – and like them – but don’t have a particular favorite memory.

I do recall having numerous ’88s and ’90s awhile back. Been some time. Not a big dessert wine guy, though they are delicious.

Gary, I’m curious…when did you first have your first Sauterne…*and* would you rate that first bottle less now that you’ve tried something as good as Chateau Doisy Vedrines?

I had Yquem at a friend’s birthday party about 5 years ago. I forget the vintage, but it was young. Still great stuff.

Nice show. Planning on picking up some Doisy this week and giving it a go, perhaps with some D’Artagnan foie gras pate.

Very nice show though unfortunately its going to be tough to find those wines after your book hit the stores. I’ve had maybe 5 of your wines from the book and it took a major effort to find those.

QOTD: I have a few in the cellar but none stand out in my mind that I would remember the name/vintage. If I find the Doisy, I will let you know.

I have a quick question for you. Since you had the ’89 Haut Brion and were not impressed, is the ’95 still too young? I was thinking about sharing a glass with you if it was currently worthy.

Hooray for the Thundershow! So inspiring. I watch your show every night and I am always inspired to try new things. I’ve never had a Sauternes. I should, I must and I will…soon.

QOTD: I’m waiting til my 21st B-day. I’ve definitely decided that I’m going to a wine-tasting for my celebration, rather than a bar. Thanks for all the inspiration Gary, keep it up!

QOTD: Never had one.

Love the book gary!

2001 Chateau Suduiraut…one of 2 wines I’ve ever scored 100pts.

I guess I need to pick up some of those 2005 Cos at Costco for $182???

QOTD: Haven’t had one. What am I waiting for? I’m waiting for the one I ordered from WLTV yesterday to get here.

Odd that you compared the first wine to Patrick Ewing; from your description it sounds as though it would have actually won a championship 🙂