hahaha…I like this guy.

Whoohoo for numero 2!

Smell it first. TR

Wow. Cracked the top 10!

Alan, you humble mofo.

Can’t get past the smell on dirty sox in Viognier.

Very cool guest, was right there on the wine. I’ll have to check out the mag.
Thanks to 86nd.

Great episode! You guys had great chemistry, would love to see this guest on again.

Awesome Donkey Kong reference!

Excellent show. Really liked the guest that I subscribed to the magazine. Also Viognier rocks!

Gary, Awesome guest.. I have to look for the mag..

QOTD: Bring good unpretentious content and explore new, interesting drinks.

Super good guest!

Awesome guest!
QOTD: Bring out “dead” drinks that were really popular once but went out of fashion.

Interesting guest – reminds me of myself. The sad part is that I’m so tired of guests that I wasn’t able to fully enjoy it. A big part of me just wants to see some old school WLTV – GV, 3 bottles and a crap-load of energy! That being said, I haven’t seen you this excited about a wine since the 05 bordeaux!

Dude, I freaking live in Humblepants City…I’ve got one of those bumper stickers that says HPC

QOTD: I dunno, since I haven’t read an issue yet, but I’ll look for it. I guess keep it fresh, and mix it up!

I think I may actually subscribe to the Mag. Sounds interesting.

GARY!!
Alan!
Awesome guest!!
Great episode…loved it!
Ive never had a Condrieu…so I will be trying that..and I think I want the magazine too!

QOTD: For me, a magazine focused on wine..I would want Diversity..Im still learning and would love to be exposed to everything..not just the names of wines, but the history behind it.

Luv ya Gary!
xo

Great show, good guest. Qotd: Maybe you could do a several part feature of wine collections and the people behind high end wine/spirit auctions. Maybe include the sellers and buyers, something that takes you inside the high end wine world with a featurette on auctions.

Great show, good guest. Qotd: Maybe you could do a several part feature of wine collections and the people behind high end wine/spirit auctions. Maybe include the sellers and buyers, something that takes you inside the high end wine world with a featurette on auctions.

Out of the park on this ep GV. If you have more guests like Alan who keep it real I’ll post daily. I’m gonna get the mag now, actually checked out the first edition copy and was a bit confused on what direction it was trying to go? Wine mainly and other beverages added, but now I get what they are doing.
QOTD: I’ll send direct to Alan at the mag. keep rocking it !!

Out of the park on this ep GV. If you have more guests like Alan who keep it real I’ll post daily. I’m gonna get the mag now, actually checked out the first edition copy and was a bit confused on what direction it was trying to go? Wine mainly and other beverages added, but now I get what they are doing.
QOTD: I’ll send direct to Alan at the mag. keep rocking it !!

Good to see that guy get his mag on there. I met his whole crew at an event the Friday before the Taste of Washington and had a great time talking with their resident beer dude.

I have the current issue of their mag but have to say it wasn’t my favorite. I’ll keep checking back though because the guys were pretty cool.

Wow great show. very good to see us young’ns represent.
QOTD. All i want in a mag like this is low pretence high passion and a high passion a forward thinking and inclusive mission… blow the old-guard out of the water and keep up the good work man.

Wow great show. very good to see us young’ns represent.
QOTD. All i want in a mag like this is low pretence high passion and a high passion a forward thinking and inclusive mission… blow the old-guard out of the water and keep up the good work man.

The reason Condrieu is “over-priced” is that it is such a small AOC.. and there is so little to go around.