OK, this is the reason I watch GV and buy his recommendations. He does stuff that no one does. I mean who the hell pairs wine with cereal? A bit of honesty here, I tried drinking wine while eating a cereal once and the milk in the cereal kind of ruined it for me. The milk seemed to neutralize the wine and the flavors didn’t mesh. Maybe I was drinking the wrong wine.

QOTD: Kix cereal is my favorite.

‘Palate abrasion’ – that’s what you call what Capt. crunch does to the roof of your mouth. Fruit Loops are notorious for it as well.

QOTD – Grape Nuts #1, Grape Nut Flakes #2. Both pair better with beer. The whole malt grain thing I guess

Wow, Gary and Eric. a little growing up reunion. In Woodhead we trust

Gary, what you really need is a bigger spoon.

SPECIAL K

Man Gary you really eat poorly. You should read the label on that Captain Crunch you love so much. Especially as your getting older, you’ve gotta limit your consumption of refined grains and refined sugars. Not only are they terrible for you, eating all that sugar takes over your pallet.

Man Gary you really eat poorly. You should read the label on that Captain Crunch you love so much. Especially as your getting older, you’ve gotta limit your consumption of refined grains and refined sugars. Not only are they terrible for you, eating all that sugar takes over your pallet.

nice job GV, keep up with the unique show ideas. and the more nerdy you keep it the better.

QOTD: love cereal so much i can’t leave it in the house because i’ll eat the whole box! BUT, love trader joe’s toasted oatmeal flakes…Quaker Oh’s….and frosted mini wheats

What’s next, pairing wines with bubble gum? Gary has a super palate and we love that about him but to claim that Captain Crunch is the “greatest product” is redunkulus. It’s nothing but candied cardboard! Says so right on the box.

Mueslix. I think thats the spelling? Healthy. Cap’n Crunch is the best though.

REQUEST: Please, consider anyone that wants to book their own cruise and add the “Thunder cruise activities” as an extra. The only way to book last year was through one company. Whats wrong with options? I understand that the agency used needs to make $. No problem here,I just feel like there should be some alternatives. I want to be able to book my own cruise, I don’t care if you have to add a small “fee” to book separately. Please respond to this because I think others may feel the same way.

d’oh! You’ve been threatening this one for so long, I don’t know if I can even bear to watch. This is the first time I’ve been compelled to comment before a show…
I see the lineup…your sweet tooth is calling the shots here. Is that why you’ve been leaning towards the fruit bombs as of late? Maybe I would have would have less trepidation if it was one wine and three cereals, with three sugar levels, like fruity pebbles, raisin bran, and shredded wheat.
Oh, OK here it goes…

Gary, just fyi, Spatlese is pronounced “schpate lay sa” – the two dots over the a means you should add an e after the a. In other words, you’d write Spaetlese if the umlaut (two dots) is not available.

Loved it!

You have to get Sir Gary to do a rebuttal show to see what the wine snob view on this pairing is like.\

Keep shaking up the wine world GV.

QOTD: Grits, Not big on cold cereals.

Presently, the generic version of Honey Bunches of Oats. Love cereal never had it with wine, I’ll have to give it a shot!

QOTD: Anything Kashi, especially Heart to Heart Cereal – read the ingredients, people!!

I’m COO COO FOR COCOA PUFFS!!

I’m COO COO FOR COCOA PUFFS!!

QOTD: I love Cheerios with an excessive amount of sugar on them. You get to eat the tasty cereal and then drink the delicious sweetened milk.

I’m throwing my vote to cheerio’s. I’m not a big fan of sweet cereals. Capn Crunch is ok, but it really does rip your mouth up if you eat it very often.

Great show today GV, don’t think I will ever try it but funny to watch.

QOTD: Strawberry Fields

OK, I’m finishing off my bottle of Loring Pinot Gary’s 2006 tomorrow morning with my 6 egg white omelette with mushrooms and asparagus. I’ll give you my pairing comments on tomorrows show.

Can’t do the ceral thing cause I’m watching the carbs.

I would have ordered some wine at the Gospel brunch at Stubbs in Austin TX on Sunday with Danny Brooks. I had a front row table and he was jammin!!!! WHat was I thinking…

I would buy a tix for Oct but I’m going to Miami that day …. 🙁

I keep missing you bro!!!!

QOTD: I love Honey Bunches of Oats with almonds now. But growing up it was definately hands down Capt Crunch. That’s old school bro!!! You know you can’t just have one bowl of that when your 10 years old….no way!!!!!

OK, I’m finishing off my bottle of Loring Pinot Gary’s 2006 tomorrow morning with my 6 egg white omelette with mushrooms and asparagus. I’ll give you my pairing comments on tomorrows show.

Can’t do the ceral thing cause I’m watching the carbs.

I would have ordered some wine at the Gospel brunch at Stubbs in Austin TX on Sunday with Danny Brooks. I had a front row table and he was jammin!!!! WHat was I thinking…

I would buy a tix for Oct but I’m going to Miami that day …. 🙁

I keep missing you bro!!!!

QOTD: I love Honey Bunches of Oats with almonds now. But growing up it was definately hands down Capt Crunch. That’s old school bro!!! You know you can’t just have one bowl of that when your 10 years old….no way!!!!!

Like Mott, I’m a golden grahams fan. Thanks for this vlog. I love cereal and wine but never thought of pairing them. How about wine and ice cream? Then I’d be in heaven…

great show, love the non natural parings.

My fav. cereal is honey nut Cheerios love em.

GO COWBOYS!!!!!!!!!!!!!!!!

great show, love the non natural parings.

My fav. cereal is honey nut Cheerios love em.

GO COWBOYS!!!!!!!!!!!!!!!!

Great show…

I’m doing a wine tasting with Sauv Blanc and Cab Sauv… doing a pre-tasting palate experience a la episode #148… any suggestions of cereal for either wine above that you’ve tried…?

QOTD: Cocoa Puffs…