EP 637 Wine tasting at CRU Restaurant in NYC

March 6, 2009

Robert Bohr, CRU’s Wine Director, joins Gary Vaynerchuk to discuss the journey that led him to CRU before tasting a 2004 St. Aubin.

Wines tasted in this episode:

Links mentioned in todays episode.

• Cru NYC Wine List
• Terroir NYC
• Psssst, I Got A Secret – Episode #410

Tags: burgundy, cru, France, St Aubin, Video, white, wine, wines