Gary – I also thought the Broncos were faking injuries, although with the number of real injuries they’ve had this season, who knows…
I just wish they could play all their games on the road now though, they seem to do much better away from Mile High (which is weird)

QoTD: Reeses Peanut Butter Cups

-Jon in Denver

Hi Gary,

Coincidentally actually met Alberto Guadagnini (owner of Casalli di Bibianno) just last week in Costa Rica, he was down visiting, divides his time between Italy and Philadelphia, where he now lives part time.

I loved the Argante (scored it 92 blind) and you should check out the all cabernet (Ginesio) and their other sangiovese blend at low price is good (Casalone).

Sorry bout your Jets, we’re gonna catch you next week…

QOTD: good ‘ol Snickers…

Hi Gary,

Coincidentally actually met Alberto Guadagnini (owner of Casalli di Bibianno) just last week in Costa Rica, he was down visiting, divides his time between Italy and Philadelphia, where he now lives part time.

I loved the Argante (scored it 92 blind) and you should check out the all cabernet (Ginesio) and their other sangiovese blend at low price is good (Casalone).

Sorry bout your Jets, we’re gonna catch you next week…

QOTD: good ‘ol Snickers…

QOTD: The ultimate candy bar in my book is 3 Musketeers. Simple works best for me when it comes to a bar of candy.

QOTD: I HAVE to go with a Snickers as my favorite candy bar!

Great show Garry.

Caramello…gary you look like shit. Get some sleep brother!

Good show GV. But where’s the dark chocolate?

QOTD: Mars bar – where can you find them? Non candy bar: Lindt Excellence – Intense Pear… awesome w/ Carignane.

Where is your beloved whatchamacallit??? my fave is definitely Milky Way Midnight, the dark chocolate variety.

“G”
Great Episode!
I totally get this show. I love dark chocolate with Cabs and milk chocolates with Pinot Noirs.
QOTD – My all time favorite is Chunky; I have never tried it with wine, but come to think of it the raisins in it would probably hit it out of the park!
(Going to Walgreens to pick up a bar)

$100 grand is #1 crunch with caramel 2

Great Show!!! Can’t wait to try the Cantus, sounds interesting.

QOTD: KitKat and Nestle’s Crunch.

twix made a dark chocolate bar…

baby ruth

Haha, great idea.

QOTD: Snickers 🙂

Fantastic show, Sir. Excellent idea to pair with candy bars on the show!

QOTD: As a kid, Baby Ruth took the cake for me., then I actually liked Almond Joy (chocolate and nut combinations are my weakness).
But NOW I LOVE super dark chocolate bars, 70+% cacao, and if you toss in some chile I’m sold.

Thanks GV! QOTD, I would have to say the 100 Grand as well. Rarely do I have one (Halloween fun size once a year maybe) but it has always been my favorite. Think the wife will go for me “cooking” tonight???

I’m not that big on candy bars, but Reese’s Sticks are bomb. They have the wafers like a Kit Kat, but with Reese’s peanut butter and chocolate. Kinder Buenos are really good, too. They have hazelnut flavored chocolate in the middle. Like a Ferrer Rocher (all-time fave, but technically not a candy bar).

This show reminded me of an old George Carlin bit where he poses the eternal question: “What kind of wine goes with Cap’n Crunch? I often have a hard time selecting a wine early in the morning.”

Perhaps the great GV could do a breakfast cereal show in honor of the late, great GC. Would love to see you douse a bowl of Fruit Loops with a big, fruit bomb Shiraz and dig in. C’mon, Gary, it’d be great!

I’m not that big on candy bars, but Reese’s Sticks are bomb. They have the wafers like a Kit Kat, but with Reese’s peanut butter and chocolate. Kinder Buenos are really good, too. They have hazelnut flavored chocolate in the middle. Like a Ferrer Rocher (all-time fave, but technically not a candy bar).

This show reminded me of an old George Carlin bit where he poses the eternal question: “What kind of wine goes with Cap’n Crunch? I often have a hard time selecting a wine early in the morning.”

Perhaps the great GV could do a breakfast cereal show in honor of the late, great GC. Would love to see you douse a bowl of Fruit Loops with a big, fruit bomb Shiraz and dig in. C’mon, Gary, it’d be great!

Gary great show today. Might have to try this one day.

QOTD: Favorite candy bar would be Twix, but my favorite candy are those sour straw things.

Jeez Gary, didn’t anyone ever tell you it was rude to talk with your mouth full?! Lol.

QOTD: Twix all the way

QOTD: Peanut M&Ms (not really a candy bar, obviously).

Doooooooooooooood! The name is Butterfinger!!! No ‘s’!!!!!

snickers, jets are still going to have 12 wins this year! won a free beer off of a pats fan at the bar the other night. That was a tasty beer.

Mott was bringing some serious thunder today! You should regularly tag-team on days where the jets lose, get some cameraman support!
QOTD: bounty (coconut filling), or even better, the one with almonds in it and dark chocolate you have in the us, I forget what it’s called.

oh oh oh! and qotd, watchamacallit and… damn, what’s that one with the pretzels inside… take 5! delicious. that other one was almond joy by the way (am about to spend an hour on this candybar website I just found…)

Gary the greatest wine for a candy bar or any chocolate is from MAS CAL DEMOURA – 2006 Feu Sacré it is made from 95% old grenache vines and I had the pleasure of tasting it at the SALON DES VIGNERONS INDEPENDANT in Paris this past week…. exceptional wine for chocolate!

They also have a great website/packaging/labels…etc (for a french vinyard)

http://caldemoura.sps-demo.com/en/index.php?option=com_content&task=view&id=29&Itemid=39

They are even using youtube.com as a method of getting their wines out there.

http://www.youtube.com/watch?v=W7b3RqDZlDY

oh yeah QOTD – Milkyway