Dry humor – I liked him. man, Gary, eat with manners, dude! haha. ghez. snicker.

He was interesting, wished he could have expanded some on the cheese choices, and ingredients he likes. He was a funny dude, his deadpan style was hugely entertaining to me. His website is interesting. I enjoyed him learning to swirl and sniff. A real coming out event! loved it. seriously. “under cooked crust”, he’s a riot! I laughed out loud several times! Mary Cauliflower! haha
Wow, he opened up when given a chance!

Nice having a non-winer as a guest.

QOTD: not sure.

For pizza, I like sparklng meads. When you doing a MEAD show? ugh? Red Stone, Four Brothers Mead, etc.

Lapp is THE MAN. There is NO ONE who knows, loves and “gets” pizza like he does. It is a pleasure to watch. This is the man who will take pizza into the social media future effectively and profitably (for those smart enough to go with him).
Allison

QOTD: Pizza Margherita.

Gary, knowing lots about football doesn’t make you smart. There are millions of folks talking on sports radio that could bore us to death about power ratings and so much blah blah. I love sports, but yammering about stats and crap is just meh.

God damn that was a fun show! @Lapp you are killing me 🙂

Yo G, Ya don’t eat the Cheese on the Pizza???????? Ya gotta be kiddin’…
That’s 99.9999% of da Zaaaaa!!!!

qotd: What topping??? I makes me own Zaaaas & I likes CHEESE, CHEESE, & MOOOORE CHEESE, plus pepperoni, Italian sausage, peppers, onions, garlic,
and a gallon of tomato sauce…… YUUUUUUUUUUUUMMMMMMMMMMMMM!!!!!! 🙂

Gary,

Horrible idea having a non-wine drinker on this show. AWKWARD. Im sure you can find someone who knows pizza and will drink some wine and add to the conversation. I love the verdejo idea!

Pizza expert named it. I have a very hard time getting over the ALCOHOL in wine. I want to like wine, but hate the taste of ALCOHOL (and the heat).

One day i will bring you to Portugal. You will see cheeeeaaaaap wines bringing the thunder!!!!!!

QOTD: Codfish (most known food in Portugal) Pizza!!!!!

love u man!
b

Gary,
I’m sure you already know but maybe not, Wine vault tv has totally ripped off your show in NZ.

Gary!

How could you?! I had to stop watching when you ripped the cheese off the pizza.
I dont know which is worse, him not drinking wine or you not liking cheese on your pizza. If it werent for the verdejo and pizza idea, this would be the worst epidsode ever!

I think I missed why the guest was there? Perhaps it needs watching again…

QOTD: garlic, olives and mushrooms.

When I have a pizza show, I hope my viewers do not ridicule the guest I have on the show, just because they don’t like eating it. Obviously you have guests for a reason. Sometimes you need to help out members of similar communities.

Yay, you are becoming quite the little video star! Once again, great show!

QOTD: My favorite is pepperoni, but I also love thin sliced potato with bacon, ricotta and parm.

you took the cheese off wtf

I actually liked the concept behind the show. If Gary would have given Lapp the chance to actually talk about his area of expertise (pizza), maybe we could have benefited from the combination of their knowledge. I enjoyed Lapp’s sense of humor, but not so much Gary’s eating manners. I’ll just go visit his website instead…

Wish the wines had been a bit better this show, but i like the white recommendation.

Topping: Ham and mushroom

Lapp, I understand supporting the community, but I think there should be some relevance. You had nothing to contribute to the show. I don’t think it made sense to try to get your name out there in such an awkward way. I know people around here can be harsh (I haven’t read all of the comments, so I don’t know if that’s the case here), but I stand by my point and theirs, even if some people were rude about it.

QOTD: Good olive oil and a FRESH from your own garden tomato

Good concept for the show. I enjoy pizza and wine quite often. But I havent had a white wine with pizza yet. I did have one, but it was a white wine that had been opened too long, so it got dumped :(.

QOTD: Interestingly enough, I didnt actualy eat pizza until I was 13-14 years old. I started off being such a picky eater in my earlier life. But now I LOVE IT!! My favorite topping is pepperoni and bacon from this local place called Torinos.

Jason

Haa.. My girl Sam eats pizza the same way.

Crushit cruise? Send details.

Bacon!

Please I could care less about the Jets and I’m so so with the Dolphins But come on Leave pussy boy Pennigton alone. Give credit where credit is do. He led the league in passing percentage with the Jets and now with the Dolphins. Ask Vicky Boy to do that, he cant even throw a dog a bone. Throwing a completion in the NFL is almost as hard as hitting a MLB curve ball. You dont even have an inch of space to get the ball in there because the defenses are so fast nor do you have any time. So no matter what offense your running or what team if you can lead the league every year in passing compleations your good. YOu guys are knocking him like its easy. He is leading the NFL in compleation pct. HELLO. And this is the best damn Wine show. Periode. I also wont let no-one knock your show I’ll kick there ass..
Lets Go EAGLES!!!!!!!!!!!

Would have liked to have heard a little more about your guest’s pizza preferences and your pairing ideas.

Flatbread pizza with grana, prosciutto, and arugula
Andrew Rich ?Tabula Rasa? from Columbia Valley, Washington

Pizza Boy sucked his web site sucks but Gary I’m a little dissapointed in since I watch every episode. Also realizing how gifted you are. When your guest sucks and you dont like them you can tell it shows right through. You can make them better guest but its how you interact with them. When they suck it is your job to bring them out of there shell. I mean i got to sit through the whole episode and it is a bit dis-jointed (your term) when I got to see alot of uncomfortablity. its just awkward. Puts me in a bad mood. Lets go EAGLES!!!!!!!!!!!!